The Normal Restaurant and Bar

Honey vanilla yogurt, agave oat granola, and mixed berries.

Coconut & agave chia pudding, agave oat granola, and mixed berries.

Radish, arugula, cherry tomato, noble sourdough, and super seed mix.

Bacon or sausage, 2 eggs, home fries, multigrain toast, and jam.

Two pancakes, maple syrup, and butter.

Two oat, almond, coconut flour pancakes, maple syrup, and butter.

Scrambled eggs, home fries, roasted hatch chiles, asadero cheese, avocado salsa, and side of fresh fruit.

Bacon, guacamole, fried egg, tomato, arugula, and fermented chile cream cheese.

Totopos, guajillo chili, 2 eggs, radish, cilantro, scallion, asadero & cotija cheese, and avocado salsa.

Radish, arugula, cherry tomato, noble sourdough, and super seed mix.

Seasonal fresh vegetables, warmpita, Chopped olive, and lemon.

House salsa , fresh guacamole, and warm queso dip.

Cheese and flour tortilla.

1 pound free range chicken wings, tajin, and jicama.

Fried and battered shrimp, snapper calamari, and southwest aioli.

Cavatappi, Parmesan bread crumbs, Cheddar, and asadero.

Warm quinoa, arugula, radish, grilled shiitake and broccolini, super seed mix, and pickled onion.

Charred green onions, asparagus, crispy potatoes, cotija, and chimichurri.

Cajeta caramel and cinnamon.

Croutons, romaine, and traditional Caesar dreaming.

House balsamic, super seed mix, radish, and blueberries.

Garlic para butter, noble sourdough, Cheddar, asadero, and cup of tomato bisque.

Beer battered shrimp, southwest aioli, lettuce, tomato, and noble hoaqie.

Sliced turkey, bacon, avocado, tomato, arugula, noble whole grain bread, and herb mayonnaise.

Niman ranch beef burger, American cheese, shredded lettuce, special sauce, and Hawaiian bun.