Prime Chinese Restaurant
About Prime Chinese Restaurant
If you're looking for Asian Fusion restaurants in Phoenix look no further. Prime Chinese Restaurant is known for having some of the best Asian Fusion in Phoenix. Located at 24 W Camelback Rd, Pri...show more
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Served with egg rolls, fried shrimps, crab puffs & B.B.Q ribs.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with chicken & shrimp.
Served with BBQ pork, shrimp and crab meat.
Sauteed chicken breast with pea pod, water chestnuts & bamboo.
Grilled in teriyaki & sesame sauce.
Crispy with bell peppers, white onion & carrot.
Spicy Szechwan style chicken breast with green scallion, carrot, water chestnut & white onion.
Crispy with spicy citrus sauce.
Tender beef filet with red chili & green scallion is peking sauce.
Sauteed with carrot in garlic sauce.
Sauteed assorted garden vegetable with garlic.
Baked with white & green onion, black bean in egg white sauce.
Sauteed with bell pepper, celery, onion, red chilli & peanuts.
Fish fillet with carrot & jalapeño.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Seasoned salt, pepper sweet & sour pork. Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Boneless, pan cake and Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Pan-fried spaghetti noodle with pork, chicken, shrimp, squid, black mushroom, & mixed vegetable.
Sautéed with onion, carrot, & Szechuan spice.
Filet mignon with asparagus, pea pod, and topped with roasted macadamia nuts.
Sautéed baby squid with white onion, celery, & pineapple in Malaysian style hot peanut satay paste.
Fresh baked with minced pork, water chestnut, black bean in egg white sauce, & topped with scallion.
Chicken breast, celery, carrot, white onion, and roasted cashew nuts.
Chicken breast, snap pea, celery, water chestnuts, and carrots.
Chicken breast, bell pepper, celery, dried chill, and peanuts.
Crispy chicken breast white onion, carrot, and color peppers.
Chicken breast, water chestnut carrot, white, and green onion.
Crispy chicken breast and green scallion in chef’s hot honey circus sauce.
Green scallion and chili peppers.
Red, yellow & green peppers, white onion, carrot, and jalapeno with black bean sauce.
Fresh broccoli and carrots.
Baby bokchoy, broccoli, celery, snap peas, water chestnuts, bamboo, carrots, baby corn, mushroom, sprouts, ginger, and garlic.
Snap pea mushroom, bamboo, baby corn, carrot, and water chestnut.
White onion, black bean, and green scallion in creamy egg sauce.
Flounder fillet, mushroom, white onion, and green scallion in tasty hot pepper sauce.
Flounder fillet, carrot, and jalapeno sautéed with black bean sauce.
Chicken breast, white rice, egg, and green scallion stir-fried with soy sauce.
BBQ pork, white rice, egg, and green scallion stir-fried with soy sauce.
Bowl.
Bowl.
Shrimp, chicken, pork, tofu, seaweed, egg, bamboo, & green scallion. Serves 1.
Shrimp, ground pork, & green scallion. Serves 1.
Egg & assorted vegetables in house broth. Serves 1.
Wonton, shrimp, chicken, pork, squid, black mushroom, & baby bokchoy. Serves 1.
Sweet corn, chicken, & egg in house broth. Serves 1.
Sautéed with peapod, broccoli, asparagus, ginger, and garlic.
Chicken breast, bell pepper, celery, dried chili, and peanuts.
Broccoli, chestnut, honey roasted pecan, ginger, and garlic.
Authentic szechuan style with white & green onion, carrot, & water chestnut.
Crispy. Carrot, white onion, green, red, and yellow peppers.
Lightly breaded & quick-fried with scallion in house delicious citrus pepper sauce.
String bean, bamboo, lemongrass in Thai yellow curry sauce, & coconut milk.
Tender chicken breast & Asian eggplant braised with garlic sauce in a clay pot.
Cabbage, bell pepper, bamboo, & pepper chili in house hot soybean sauce.
Cabbage, seaweed, bamboo, & scallion wrapped in steamed tortilla crepes. Served with spicy hoisin sauce.
Sautéed with green scallion, red chili, and tossed with crispy rice noodle.
Fresh broccoli, carrot, garlic, & ginger.
Quick-fried with green scallion in sweet hot gravy.
Filet mignon with asparagus, pea pod, and topped with roasted macadamia nuts.
Quick-fried with green scallion in sweet hot gravy.
Pan-fried spaghetti noodle with pork, chicken, shrimp, squid, black mushroom, & mixed vegetable.
Rice noodles, pepper, and jalapeno in black bean sauce.
Angel hair rice noodle pan-fried with shrimps BBQ pork, onion, pepper, sprout, topped with omelet, & sesame seeds.
Quick-fried with mayonnaise sauce & roasted walnut in a crispy net.
Tossed with chili pepper, grilled pineapple, for a sweet, spicy, & citrus combination.
Fresh baked with minced pork, water chestnut, black bean in egg white sauce, & topped with scallion.
Wok-fried with chili, fresh lemongrass in house sauce.
Sautéed with celery, carrot, white onion, & roasted cashew or almond nuts in wine sauce.
Sautéed with onion, carrot, & Szechuan spice.
Shrimp, scallop, chicken, pork, & vegetable fresh sautéed with garlic & ginger.
Scallop, fish fillet, shrimp, squid, crab meat, & vegetable in wine sauce.
Flounder fillet, carrot, and jalapeno in black bean sauce.
Flounder fillet, chili, mushroom, & fresh basil.
Pan-fried with carrot & mushroom in garlic sauce.
Pan-fried with red chili & scallion on rice crispy noodle.
Sautéed baby squid with white onion, celery, & pineapple in Malaysian style hot peanut satay paste.
Broccoli, sprout, celery, bokchoy, carrot, mushroom, bamboo, baby corn, snap pea, chestnut with ginger, & garlic.
Crispy tofu sautéed with baby bokchoy, carrot & black mushroom in yellow bean sauce.
Sautéed with bell pepper, carrot, red chili, & peanut.
With egg, baby shrimp, BBQ pork, crab meat, & scallion.
Grilled pineapple, shrimp, chicken, egg, and scallion in Thai’s.
With egg and green scallion in house sauce.
Quickly cooked spiced chicken or pork served cool fresh cabbage or lettuce cup.
Steamed or pan fried & served with ginger vinegar.
½ boneless duck prepared with crispy skin & tender meat. Served with flour pancakes, scallion, and house plum sauce.
Golden fresh fried sprinkled with sesame seeds & spicy dip.
Wrapped with seasoned cream cheese & crab meat. Served with sweet & sour sauce.
Crispy wrap stuffed with chicken, pork, & vegetable. Served with sweet & sour sauce.
House special roasted with chef’s BBQ sauce topped with sesame seeds & spicy dip.
Crispy flour wafers tucked with minced pork served with house sweet & sour sauce.
Crispy golden wings in delicious hot sauce.
(6 pcs) crispy prawns, (6 pcs) crab puffs, (2 pcs) egg rolls, & BBQ ribs. Served with assorted house dips.
Shrimp, chicken, pork, tofu, egg, bamboo, seaweed, scallion, hot white pepper, & vinegar.
Pork & shrimp wrapped in thin flour crepe, topped with green scallion in house supreme broth.
Wonton, shrimp, squid, chicken, pork, baby bokchoy, & black mushroom in house supreme borth. Serves 2.
Shrimp, chicken, fresh mushroom, lime leaves, & lemongrass in Thai seasoned broth. Serves 2.
Shrimp, chicken, pork, green peas, carrot, & water chestnut topped with sizzling rice. Serves 2.
Chopped celery, baby corn, carrot, bamboo, & egg in house broth. Serves 1.
Online Ordering Options
(See pickup options)Last updated May 24, 2021