The Social on 83rd
About The Social on 83rd
Order from The Social on 83rd and you're ordering from a steakhouse that is one of the most well-liked in peoria. And your order from The Social on 83rd will be a great deal too when you select t...show more
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Mixed greens, pickled onion, tomato, carrot, house vinaigrette.
Iceberg, blue cheese crumbles, bacon, cherry tomato, blue cheese dressing.
Iceberg, roasted corn, pickled onions, avocado, bacon, hard-boiled egg, tomatoes, blue cheese crumbles, grilled chicken, chipotle ranch.
Mixed greens, candied walnuts, cranberries, feta cheese, apples, blackberry vinaigrette.
LTO, house-made pickles, herb aioli, brioche bun, fries.
Cheddar, Guinness cheddar, white cheddar, grilled tomato, bacon, fries.
Hickory smoked turkey, swiss, arugula, apple slice, bacon, cranberry chutney, croissant, fries.
Fried chicken, whipped maple butter, hot chile-infused honey, brioche, fries.
Black forest ham, mojo pork, gruyere, house pickles, dijonaise, sourdough, fries.
Dry salami, pepperoni, mortadella, provolone, giardiniera, sourdough, fries.
Muenster, provolone, artichoke, spinach, roasted mushroom, roasted tomato, pesto, toasted sourdough, fries.
Chefs selection of cured meats, mustard, pickles & peppers, local bread.
Chefs selection of cheeses, fruits, candied walnuts, fig jam pickled veggies, local bread.
Chefs selection of meats & cheeses, pickled veggies, fruit nuts, local bread, fig jam.
Served on toasted local sourdough.
Broccolini, snap peas, bok choy, carrot, onion, forbidden rice, chili garlic sauce.
Select strip, egg noodles, sour cream, mushroom.
Rotini, manchego cheese, white cheddar.
Asian vegetable medley, forbidden rice.
Cilantro lime slaw, pickled onions, fries.
Chefs’ selection of white fish, coleslaw, corn tortillas, chipotle cream sauce, fries.
Select strip, sriracha aioli, caramelized onions brioche.
Select ground beef, herb aioli, house-made pickles, LTO, brioche.
Lemon vinaigrette, pomegranate seeds, feta.
Asian caramel glaze.
Marinated ahi, avocado, won ton chips.
Buffalo & ranch dip.
Cilantro lime slaw, pickled onion.
Baked pita, veggies, roasted chickpeas.
White cheddar, baked pita.
Cherry hibiscus, ranch.
Chef’s selection of veggies, coconut ginger sauce.
Korean slaw, mondu sauce.
Fried chicken, whipped maple butter, hoe-chili-infused honey, and brioche.
Chef's selections of meats and cheeses, fruits, nuts, house-pickled vegetables, fig jam, and local fresh bread.
New York strip, creamy horseradish, caramelized onions, and crispy onions.
Pomegranate, ricotta, pickled cranberry, arugula, and orange zest.
Served on local and fresh toasted sourdough.
Served on local and fresh toasted sourdough.
Cilantro lime slaw and pickled onion.
Whitefish, adobo slaw, chipotle cream, and corn tortilla.
Carrot, celery, roasted garbanzo, cucumber, sun-dried tomato oil, and naan.
Sun-dried tomatoes, white cheddar, and naan bread.
Cavatappi, gouda, white cheddar, chicken (4 pcs), short rib (4 pcs), spinach (2 pcs), and bacon (3 pcs).
Coca-cola spiced glaze.
Carrot, ponzu, watermelon radish, avocado, mixed green, and wonton.
New York strip, creamy horseradish, caramelized onions, and crispy onions.
Lemon vinaigrette onions, and crispy onions.
Cavatappi, gouda, and white cheddar.
Golden BBQ, spicy ketchup, and chipotle ranch.
Sea salt or sesame-garlic.
Charred lemon, chipotle ranch, and marinara.
Chef's selections of meats and cheeses, fruits, nuts, house-pickled vegetables, fig jam, and local fresh bread.
Chef's selection of cheese, candied walnuts, fruits house-pickled vegetables, fig jam, and local fresh bread.
Mixed greens, pickled onion, tomato, carrot, and herb vinaigrette.
Iceberg, blue cheese crumbles, bacon, heirloom tomato, pickled onion, and blue cheese dressing.
Mixed greens, candied walnuts, dried cranberries, granny smith apple, and blackberry vinaigrette.
Arugula, quinoa, green apple, grape, beets, almond, and maple tahini dressing.
Spinach, avocado, toasted almond, goat cheese, and citrus vinaigrette.
Heirloom tomato, mozzarella, fresh basil, and marinara.
Pistachio, chevre, arugula, and aged balsamic.
Roasted beet, shallot, mint, cilantro, olive oil, feta, and avocado.
Pomegranate, ricotta, pickled cranberry, arugula, and orange zest.
Andouille sausage, caramelized onions, mozzarella, cherry tomato, pesto, and aged balsamic.
Caramelized onions, swiss, arugula, bacon, house aioli, and fries.
Lettuce, tomato, onion, sharp cheddar, herb aioli, housemade pickles, and fries.
Guinness cheddar, white cheddar, sharp cheddar, bacon, tomato, sourdough, and fries.
Fried chicken, whipped maple butter, hoe-chili-infused honey, and brioche.
Hickory-smoked turkey, swiss, arugula, bacon, green apple, cranberry chutney, spicy mustard, croissant, and fries.
Mojo pork, ham, swiss, house pickles dijonaise, and sourdough.
Sopressata, pepperoni, capicola, provolone, giardiniera, and sourdough.
Swiss, avocado, spinach, artichoke, roasted tomato, mushroom, pesto, and sourdough.
Corned beef, sauerkraut, swiss, Thousand Islands, and marble rye.
Peach, blueberry, coconut, spinach, balsamic, and sourdough.
Cubed ahi, avocado.
Coca-cola spiced glaze.
Cilantro lime slaw, pickled onion.
Chefs selection of roasted veggies with ginger coconut cream.
Gold canyon Angus, sriracha aioli, sweet grilled onions, brioche bun.
Gold canyon Angus ground beef, herb aioli, housemade pickles, LTO.
Chefs selection of meats, cheeses, nuts, peppers, fig jam, pickles, crostini.
Pita, veggies, roasted chick peas.
Korean slaw, mandu sauce.
Peppered pecorino cheese, baked pita chips.
Beef demi glaze, pickled onions.
Apple, fig jam, Brie, ricotta, dates, pistachio.
Mixed greens, pickled onion, tomato, carrot, croutons, house vinaigrette.
Iceberg, bleu cheese crumbles, pork belly bacon, cherry tomato, bleu cheese dressing.
Broccolini, snap peas, cucumber, carrot, sesame ginger dressing.
Mixed greens, candied walnuts, cranberries, feta cheese, apples, blackberry vinaigrette.
LTO, pickles, herb aioli, brioche bun.
Cheddar, guinness cheddar, white cheddar, grilled tomato, brioche, bacon.
Asian slaw, Vietnamese pickled veggies, sriracha aioli.
Fried chicken, whipped maple butter, hot citrus honey, brioche bun, fries.
Cilantro lime slaw, pickled onions.
Chefs’ selection of white fish, coleslaw, corn tortillas chipotle cream sauce, fries.
Spring pea risotto, lemon herb arugula salad.
Broccolini, snap peas, bok choy, carrot, onion, forbidden rice, chili garlic spice a little spicy.
Rotini, Gruyere cheese, white cheddar.
Avocado, forbidden rice with veggies.
Gold canyon Angus, egg noodles, sour cream, mushroom.
Gold canyon Angus steak frites, chimichurri, lemon Parmesan fries, herb aioli.
Chef's selection of white fish topped with chipotle cream sauce, roasted veggies.
Bone in pork chop, bed of smashed sweet potato, honey hot citrus, topped with a charred corn and strawberry relish.
Seasonal fruit, marcona almonds.
Vanilla bean ice cream, topped with cointreau, fresh fruit.
Online Ordering Options
(See pickup options)Last updated August 6, 2021