The Toast Craft Kitchen

Tortilla chips smothered in our house green Chile, topped with shredded pork, fried egg and whipped goat cheese.

English muffin, Canadian bacon, fresh poached egg, hollandaise sauce, home fries.

Our spin on the classic chicken and waffle. Our lightly breaded and fried to order chicken thigh tops our falafel waffle, drizzled with our savory and sweet maple syrup and house tzatziki sauce.

Our home fries toped with kielbasa, scrambled eggs and melted pepperjack cheese.

Spinach and feta or 3 cheese and bacon.

Choose 3 from the following. The Greek: avocado, feta cheese, red onion and cherry tomatoes. The Scramble: whipped goat cheese, scrambled eggs, pancetta and green onion. The Long Island: cream cheese, smoked salmon, house pickled red onion. The Danish: whipped sweet cream cheese, seasonal berries and fresh mint.

Truffle honey, chopped pistachios.

Tomato, white wine sauce, topped with feta cheese, toasted panko, grilled French bread.

Roasted to perfection. Tossed in our house tahini sauce, topped with pomegranate seeds.

Lightly breaded, fried to order. Tossed with pepperoncini's, red bell pepper, toasted garlic.

House made hummus, topped with cherry tomatoes, cucumber, Kalamata olives, feta cheese, finished with zaatar spices. Served with house made pita.

Not your mother's brussels sprouts. (Sorry mom.) Oven roasted with red onions, topped with balsamic reduction, blue cheese crumbles.

Chef's choice of our Mediterranean favorites including dips, spreads, dried fruits, seasonal vegetables, house made pita.

Chef's choice of artisan meats and cheeses, fresh and dried fruit, sweet and savory spreads, fresh baked bread.

Choose any 3. Goat cheese, tomato, basil, balsamic reduction . Cream cheese, smoked salmon, red onion tomato. Hummus, roasted pepper, pistachio, feta. Fig jam, blue cheese, bacon.

Romaine, parmesan, house croutons, house Caesar dressing.

Arugula, sweet corn, tomatoes, dried cranberries, smoked salmon, pepitas, parmesan, quinoa, house buttermilk herb dressing.

Beef tenderloin, mixed greens, blue cheese crumbles, cherry tomatoes, red onion, house balsamic dressing.

Black beans, dried apricots, cilantro, red peppers, green onions, marinated in our house dressing. Served over a bed of fresh spinach.

Arugula, beets, candied nuts, goat cheese, house champagne vinaigrette.

Angus beef, arugula, tomato, red onion, house pickles, American cheese, brioche bun. Substitute: Black Bean Burger.

Thinly shaved prime-rib, horseradish havarti, French baguette, au jus.

Shredded green chili pork, black forest ham, swiss cheese, house pickles, red onion, Dijon aioli, toasted on Cuban bread.

Marinated grilled chicken, hummus, tomato, red onion, feta cheese, tzatziki sauce, house made pita bread.

Lightly battered chicken thigh, fried to order. House pickles, coleslaw, the toast sauce, brioche bun.

Rice pilaf, tahini sauce, house-made pita.

Fresh pomegranate seeds, cilantro, rice pilaf.

Three tacos with your choice of chicken or prime rib, with siracha aioli, cilantro, cabbage, shredded cheese, corn tortillas.

White wine lemon butter sauce, tomatoes, spinach.

Hot buttered flour tortillas.

Goat cheese, tomatoes, white wine lemon butter sauce, seasonal vegetables.

Breaded eggplant layered with whipped goat cheese, white wine lemon butter sauce, Kalamata olives, cherry tomatoes, served over rotini pasta.

Balsamic marinated hanger steak, rosemary french fries

White wine lemon butter sauce, tomatoes, spinach. Gluten free option with red lentil pasta for an additional charge.