Tommy Bahama Restaurant & Bar
About Tommy Bahama Restaurant & Bar
If you're looking for burger restaurants in Scottsdale look no further. Tommy Bahama Restaurant & Bar is known for having some of the best Burgers in Scottsdale. Located at 15205 N Kierland Blvd,...show more
Menus
Wonton shell, island slaw, wasabi-avocado creme.
Macadamia nuts, jerk remoulade.
Papaya-mango chutney.
Coconut mango broth, Aji Amarillo, avocado, cherry tomatoes, red shaved onions, red quinoa, red Fresno chiles, cilantro.
Mango salsa, sweet soy, flatbread.
Craft beer cheese, guacamole, house-made chips.
Capers, sesame, guacamole, flatbread.
Bacon, garlic aioli, honey roasted onions, lemon arugula, gruyere, crispy shiitakes.
Chipotle aïoli, basil, roma tomatoes, crispy onions, island slaw.
Lump blue crab, Thai chili sauce.
Pureed vegetables, tortillas, roasted corn salsa.
Sherry, cream, citrus gremolata.
Toasted almonds and macadamia nuts, feta, dried blueberries, pepitas, vine-ripe tomatoes, Meyer lemon vinaigrette.
Red quinoa, farro, baby lettuce, island slaw, roasted corn salsa, avocado, toasted almonds, sesame seeds, crispy wontons, citrus miso vinaigrette.
Red quinoa, farro, baby lettuce, island slaw, roasted corn salsa, avocado, toasted almonds, mango salsa, crispy wontons, citrus miso vinaigrette.
Toasted almonds and macadamia nuts, feta, dried blueberries, pepitas, vine-ripe tomatoes, Meyer lemon vinaigrette.
Shredded romaine, vine-ripe tomatoes, feta, red onions, lime-caper vinaigrette.
Whole leaf romaine hearts, grana padano, rustic croutons.
Grilled potatoes, romas, crispy shiitakes, garlic aioli, tamarind vinaigrette.
American cheese, house-made pickles, garlic aioli, lettuce, tomato, onion, fries.
Sharp cheddar, BBQ ketchup, garlic aioli, lettuce, tomato, onion, fries.
House roasted pork, black forest ham, gruyere, pickles, sriracha mustard, jerk yucca fries.
Blackberry brandy BBQ, island slaw, crispy onions, fries.
Gruyere, horseradish aioli, brandy au jus, honey roasted onions, fries.
Monterey Jack, garlic aïoli, jerk sauce, crispy onions, jerk yucca fries.
Monterey Jack, garlic aïoli, jerk sauce, crispy onions, jerk yucca fries.
Fresh catch, island tartar, jerk yucca fries.
Crispy furikake rice cake, shrimp broth, sauteed squash & carrots, chile oil.
Sweet & spicy blackberry brandy BBQ, island slaw, cauliflower-potato mash.
Cauliflower steak, lemon arugula, garlic butter.
Caramelized shiitake mushrooms, charred baby bok choy, tomato relish, kizami nori, citrus miso vinaigrette.
Hawaiian red sea salt, grilled asparagus, almond rice, wasabi soy beurre blanc.
Roasted mushrooms, blue cheese, cauliflower-potato mash.
Herb cheese, red pepper cream sauce, cauliflower-potato mash, broccolini.
Tomato relish, chipotle aioli, island slaw, lime sour cream.
Charred sour oranges, andouille sausage, saffron plantain peas & rice, tangerine achiote vinaigrette.
Warm farro salad, cauliflower steak, lemon arugula, baby carrots, haricot vert, shiitakes, roasted broccolini.
Chili & brown sugar crust, vegetable succotash, wasabi-edamame puree.
Stone ground white grits, aged white cheddar, andouille sausage, jalapenos, roasted corn salsa, green & red bell peppers, cajun brown butter.
Craft beer cheese, guacamole, house-made chips.
Mango salsa, sweet soy, flatbread.
Warm farro salad, cauliflower steak, lemon arugula, baby carrots, haricot vert, shiitakes, roasted broccolini.
House-made marinara, roasted roma tomatoes, jack cheese, fresh basil.
Crispy shiitakes, romas, garlic aioli, carrots, tamarind vinaigrette.
Cauliflower, carrots, marinated mushrooms, roasted corn salsa, chipotle aioli, wasabi-avocado creme.
Capers, sesame, guacamole.
Coconut mango broth, Aji Amarillo, avocado, cherry tomatoes, red shaved onions, red quinoa, red Fresno chiles, cilantro.
Mango salsa, sweet soy.
House-made chips.
Bibb lettuce tortillas, tomato relish, chipotle aioli, island slaw, lime sour cream.
Grilled potatoes, romas, crispy shiitakes, tamarind vinaigrette.
Shredded romaine, vine-ripe tomatoes, feta, red onions, caper-lime vinaigrette.
Sweet & spicy blackberry brandy BBQ, island slaw, cauliflower-potato mash.
Roasted mushrooms, blue cheese, cauliflower-potato mash.
Crispy furikake rice cake, shrimp broth, sauteed squash & carrots, chile oil.
Pretzel crust, chocolate ganache, Hawaiian sea salt.
Vanilla cake, Myers dark rum, diced pineapple, white chocolate mousse, toasted coconut.
Chocolate cookie crust, mocha mousse, English toffee crumble.
Graham cracker crust, lime zest.
Tahitian vanilla bean, caramelized pineapple.
Roasted almonds and macadamia nuts, feta, dried blueberries, crispy pepitas, vine-ripe tomatoes, and lemon basil vinaigrette.
Cauliflower steak, lemon arugula, and garlic butter.
American cheese, pickles, garlic aioli, LTO, and fries.
Tomato relish, chipotle aioli, island slaw, lime sour cream, and soft plantains.
Sweet and spicy blackberry brandy BBQ, island slaw, and fries.
Crispy furikake rice cake, shrimp broth, sauteed squash, carrots, and chili oil.
Sweet and spicy blackberry brandy BBQ, island slaw, and fries.
Hawaiian red sea salt, grilled asparagus, almond rice, and wasabi soy beurre blanc.
Cauliflower steak, lemon arugula, and garlic butter.
Tomato relish, chipotle aioli, island slaw, lime sour cream, and soft plantains.
Chili, brown sugar crust, vegetable succotash, and wasabi edamame puree.
Warm farro salad, cauliflower steak, lemon arugula, miso carrots, haricot vert, shiitakes, and roasted broccolini.
Lemongrass, coconut curry reduction, and almond rice.
Puréed vegetables, tortillas, roasted corn salsa, and lime sour cream.
Sherry, cream, and herb crushed croutons.
Wonton shell, island slaw, and wasabi avocado crème.
Papaya mango chutney.
Mango salsa, sweet soy, and flatbread.
Feta, roasted corn salsa, cashews, and gochujang sauce.
Craft beer cheese, guacamole, and chips.
Bacon, garlic aïoli, honey roasted onions, lemon arugula, gruyère, and roasted mushrooms.
Chipotle aïoli, basil, Roma tomatoes, crispy onions, and island slaw.
Lump blue crab and Thai chili sauce.
Red quinoa, farro, baby lettuce, island slaw, roasted corn salsa, avocado, toasted almonds, sesame seeds, crispy wontons, and sesame soy vinaigrette.
Red quinoa, farro, baby lettuce, island slaw, roasted corn salsa, avocado, toasted almonds, mango salsa, crispy wontons, and citrus miso vinaigrette.
Roasted almonds and macadamia nuts, feta, dried blueberries, crispy pepitas, vine-ripe tomatoes, and lemon basil vinaigrette.
Shredded romaine, vine ripe tomatoes, feta, red onions, and lime caper vinaigrette.
Whole leaf romaine hearts, Grana Padano, and rustic croutons.
Grilled potatoes, Romas, roasted mushrooms, garlic aioli, and tamarind vinaigrette.
American cheese, pickles, garlic aioli, LTO, and fries.
Gruyère, garlic aioli, wild arugula, and fries.
Roasted pork, black forest ham, gruyère, pickles, sriracha mustard, and jerk yucca fries.
Blackberry brandy BBQ, island slaw, crispy onions, and fries.
Monterey jack, garlic aioli, jerk sauce, crispy onions, and jerk yucca fries.
Beer batter, honey roasted onions, island tartar, and fries.
Chips.
Feta, roasted corn salsa, cashews, and gochujang sauce.
Bibb lettuce tortillas, tomato relish, chipotle aioli, island slaw, lime sour cream, and soft plantains.
Roasted almonds and macadamia nuts, feta, dried blueberries, crispy pepitas, vine ripe tomatoes, and lemon basil vinaigrette.
Shredded romaine, vine ripe tomatoes, feta, red onions, and lime caper vinaigrette.
Sweet and spicy blackberry brandy BBQ, island slaw, and grilled potatoes.
Cauliflower steak, lemon arugula, and garlic butter.
Crispy furikake rice cake, shrimp broth, sautéed squash and carrots, and chili oil.
Craft beer cheese, guacamole, and chips.
Mango salsa, sweet soy, and flatbread.
Warm farro salad, cauliflower steak, lemon arugula, miso carrots, haricot vert, shiitakes, and roasted broccolini.
Garlic aioli, honey roasted onions, lemon arugula, gruyère, and roasted mushrooms.
Shredded romaine, vine ripe tomatoes, feta, red onions, and lime caper vinaigrette.
Herb cheese, red pepper cream sauce, cauliflower potato mash, and broccolini.
Caramelized shiitake mushrooms, charred baby bok choy, tomato relish, and citrus miso vinaigrette.
Sweet and spicy blackberry brandy BBQ, island slaw, cauliflower potato mash.
Hawaiian red sea salt, grilled asparagus, almond rice, and wasabi soy beurre blanc.
Wonton shell, island slaw, and wasabi avocado crème.
Papaya mango chutney.
Mango salsa, sweet soy, and flatbread.
Feta, roasted corn salsa, cashews, and gochujang sauce.
Craft beer cheese, guacamole, and chips.
Bacon, garlic aïoli, honey roasted onions, lemon arugula, gruyère, and roasted mushrooms.
Chipotle aïoli, basil, Roma tomatoes, crispy onions, and island slaw.
Lump blue crab and Thai chili sauce.
Puréed vegetables, tortillas, roasted corn salsa, and lime sour cream.
Sherry, cream, and herb crushed croutons.
Toasted almonds and macadamia nuts, feta, dried blueberries, mango, crispy pepitas, vine ripe tomatoes, and lemon basil vinaigrette.
Whole leaf romaine hearts, Grana Padano, and rustic croutons.
Crispy furikake rice cake, shrimp broth, sauteed squash, carrots, and chili oil.
Cauliflower steak, lemon arugula, and garlic butter.
Shredded romaine, vine ripe tomatoes, feta, red onions, and lime caper vinaigrette.
Caramelized shiitake mushrooms, charred baby bok choy, tomato relish, and citrus miso vinaigrette.
Warm farro salad, cauliflower steak, lemon arugula, miso carrots, haricot vert, shiitakes, and roasted broccolini.
Sherry demi glace, roasted mushrooms, blue cheese, and cauliflower potato mash.
Chili and brown sugar crust, vegetable succotash, and wasabi edamame purée.
Hawaiian red sea salt, grilled asparagus, almond rice, and wasabi soy beurre blanc.
Sweet and spicy blackberry brandy BBQ, island slaw, cauliflower potato mash.
Herb cheese, red pepper cream sauce, cauliflower potato mash, and broccolini.
American cheese, pickles, garlic aioli, LTO, and fries.
Tomato relish, chipotle aioli, island slaw, lime sour cream, and soft plantains.
Grilled potatoes, Romas, roasted mushrooms, garlic aioli, and tamarind vinaigrette.
House roasted pork, black forest ham, gruyère, pickles, sriracha mustard, and jerk yucca fries.
Lemongrass, coconut curry reduction, and almond rice.
Chips.
Feta, roasted corn salsa, cashews, and gochujang sauce.
Bibb lettuce tortillas, tomato relish, chipotle aioli, island slaw, lime sour cream, and soft plantains.
Shredded romaine, vine ripe tomatoes, feta, red onions, and lime caper vinaigrette.
Sweet and spicy blackberry brandy BBQ, island slaw, and cauliflower potatoe mash.
Caramelized shiitake mushrooms, charred baby bok choy, tomato relish, and citrus miso vinaigrette.
Cauliflower steak, lemon arugula, and garlic butter.
Sherry demi glace, roasted mushrooms, blue cheese, and cauliflower potato mash.
Crispy furikake rice cake, shrimp broth, sauteed squash, carrots, and chili oil.
Craft beer cheese, guacamole, and chips.
Mango salsa, sweet soy, and flatbread.
Warm farro salad, cauliflower steak, lemon arugula, miso carrots, haricot vert, shiitakes, and roasted broccolini.
Garlic aioli, honey roasted onions, lemon arugula, gruyère, and roasted mushrooms.
Online Ordering Options
(See pickup options)Last updated August 6, 2021