Ready to try some of the best American (new) in Tempe? Then it's time to order from TRES Tempe. Looking to find the cheapest way to order TRES Tempe? Choose the most affordable delivery or takeou...show more
Roasted garlic, fried spinach, aji amarillo aioli, pickled jalapenos, grilled lemon.
Tomato fondue, ‘nduja, tuscan pesto, crusty noble bread.
Honey harissa, goat horn chilis, point reyes blue cheese.
Red chili jelly, citrus, queso fresco, jalapeno cilantro sauce.
Chorizo, tajin, cotija.
Pumpkin seed romesco, lemon confit.
Red sauce, basil, mozzarella, parmigiano-reggiano.
Fig marmalade, spanish chorizo, crisp bacon, ‘nduja, mozzarella, parmigiano-reggiano.
Jalapeno cheddar butter and house seasonal jam.
Grilled chicken, pico de gallo, jack cheese, avocado, house-made crispy tortilla strips, cilantro.
Confetti quinoa, tomatoes, mama lil’s chilis, feta, red onion, cucumbers, qcom olives, toasted almonds, oregano vinaigrette.
Qcom olives, local feta, tomato vierge, evoo, house flatbread.
Herbed chevre, ancho honey gastrique.
Bacon, prosciutto, cream, fried onion streusel, crusty noble bread.
Pistachio pesto, mozzarella, fontina, creme fraiche, arugula.
Roasted red peppers, roasted garlic, basil pesto.
Mixed baby greens, roasted pistachios, wilcox apples, crow’s dairy chevre, local citrus, raisins, avocado, dried cranberries, citrus poppy dressing.
Tuscan kale, dried corn, chile dusted pepitas, pico de gallo.
Madras aioli, tobacco onions, mango chutney, green harissa crema.
Chipotle aioli, jicama slaw, pico de gallo, cotija, pickled jalapenos.
Green chili aioli, beer braised onions, aged cheddar, tomahawk bacon, brioche bun.
Cholula aioli, charred pineapple, avocado, pickled onions, roll.
Shaved pastrami, mojo pulled pork, speck, melted swiss, dijonnaise, dill pickles, artisan rye.
Spicy herbed ricotta, roasted poblano peppers, corn tortillas, salsa verde.
Mediterranean bread salad, currants, pinenuts.
Oaxacan mole, smoked tomato grits, queso fresco, pueblo corn crust.
Argentina red shrimp, peruvian purple potatoes, braised fennel, carrots, leeks and snow peas, preserved lemon and tarragon butter.
Dry spice rub, charred asparagus, house buttermilk o-rings, tres steak sauce.
Shrimp, mussels, lobster, chorizo, chicken, calasparra rice.
Lobster marrow mousse, celery root mash, charred broccolini, barolo wine jus and salsa criolla.
Sage rubbed, mustard creamed cabbage, grilled sweet potatoes.
Red sauce, basil, mozzarella, parmigiano-reggiano.
Pistachio pesto, mozzarella, fontina, white truffle oil local honey.
Fig marmalade, Spanish chorizo, crisp bacon, induja, mozzarella, parmigiano-reggiano.
Serves one-two people pick three items one enhancement.
Serves three-4 people pick five items two enhancements.
Serves five-seven people chefs seasonal inspiration.
Roasted red peppers, roasted garlic, basil pesto.
Qcom olives, local feta, tomato vierge, EVOO, za'atar bread.
Herbed chevre, jalapeño honey gastrique.
Roasted garlic, fried kale, aji amarillo aioli pickled jalapeño, grilled lemon.
Tomato fondue, 'nduja, tuscan pesto, crusty noble bread.
Confetti quinoa, tomatoes, mama lil's chilis, feta, fresh herbs, cucumbers, qcom olives, toasted almonds, oregano vinaigrette.
Baby iceberg pueblo corn pepitas, cotija, pico de gallo, jalapeno ranch.
Chorizo, tajin, cotija.
Bacon, prosciutto, cream, fried onion streusel.
Mixed baby greens, roasted pistachios, willcox apples chevre, local citrus, raisins, avocado, dried cranberries, citrus poppy dressing.
Honey harissa, goat horn chilis, point Reyes blue cheese.
Green chili aioli, beer-braised onion, aged cheddar, double smoked bacon, English muffin.
Shaved pastrami, mojo pulled pork, speck, melted swiss, dijonnaise, dill pickles, artisan rye.
Oaxacan mole, smoked tomato grits, queso fresco, pueblo corn crust.
Argentine red shrimp, fingerling potatoes, braised fennel leeks, snow peas, carrots, preserved lemon, tarragon butter.
Mediterranean bread salad, currants, pine nuts, cranberry sauce.
Dry spice rub, charred asparagus, buttermilk onion rings, bone marrow butter.
Mole dust, chipotle aioli, beer braised onions, white cheddar.
Cholula aioli charred pineapple, avocado, pickled onions.
Chipotle aioli,jicama slaw.pico de gallo, cotija, pickled jalapenos.
Madras aioli, tobacco onions, mango chutney harissa crema.
Cholula aioli, mojo pork, honey harissa sauce, apple cabbage slaw.
Spicy aioli quinoa, avocado, cabbage slaw.pickled onions.
Shrimp, mussels, lobster, chorizo, chicken bomba rice.
Last updated April 11, 2020