Windsor

House chips with caramelized onion, bacon, blue cheese and chipotle crema, seriously.

Warm MJ pretzel, apple slices and sausage.

Tender belly bacon and gorgonzola.

Seasonal peppers sauteed in lemon and olive oil. Some are hot & some are not.

Grilled pita, hummus, Greek yogurt and tarragon-mustard marinated veggies.

Tender belly hot dog, crispy pickles and ballpark mustard.

Ahi tuna poke, soy sauce, oyster sauce, scallions, watercress, cucumber, avocado, sesame seeds, fried seaweed, served with Napa slaw.

Romaine and kale with cheddar biscuit croutons, avocado, celery & crispy capers.

Romaine, grilled pita, cucumbers, tomatoes, olives, red onion, radish, butterbeans, feta and garlic lemon vinaigrette.

Your choice of any half chop, fattoush, caesar, mixed grain or seasonal salad and a bowl of soup. Please contact restaurant for available soup choices.

Spring greens, kale, brussels sprouts, corn, snap peas, tomatoes, radish, avocado, egg, crispy okra and buttermilk ranch.

Mixed grains, butternut squash, oven dried tomatoes, zucchini, beets, currants, goat cheese and orange basil vinaigrette.

Seared rare ahi, spinach, napa cabbage, cucumbers, green beans, red pepper, avocado, fresno chiles, cilantro and lemongrass vinaigrette.

Herb ricotta cheese, fennel, kale, white bean, asparagus, snap peas, bacon, radish, pickled fresno chiles and champagne vinaigrette.

Spicy curry-rubbed chicken breast, mango jalapeno mayo, red onion, spring greens and tomato on an MJ buttermilk bun.

Sharp cheddar, garlic aioli, lettuce, tomato and caramelized onion.

Pastrami, sauerkraut, emmentaler cheese and russian dressing on a marble rye bun.

Brown rice, pinto beans, bulgar wheat & walnuts with lime aioli, avocado, greens, tomato and radish on an MJ buttermilk bun.

Pulled pork, tender belly ham and smoked bacon layered with gold sauce and crunchy coleslaw on an MJ buttermilk bun.

Sharp cheddar, caramelized onion, tender belly bacon and windsor steak sauce.

Jumbo lump crab cakes with tender belly bacon, lettuce, tomato and whole grain mustard remoulade.

Grilled white fish, honey-soy glaze, carrots, cucumber, cilantro and spicy sambal mayo.

Pulled chicken salad, oven roasted tomatoes, toasted hazelnuts, herbs, avocado, watercress and green goddess goat cheese.

Sharp cheddar, lettuce, tomato, onion and pickle.

Slow roasted baby back ribs with house BBQ sauce, cheddar biscuit and your favorite side.

Chicken, pork, shrimp and mixed veggie with spicy pepper dip, gold sauce and grilled pita.

Chef’s choice of the freshest fish. Please contact to the merchant for the freshest fish.

Grilled pita, hummus, pickled beets, black quinoa, tomato, cucumber, avocado, radish, corn & green goddess dressing.

The king of fried chicken and your favorite side.

Beer-battered alaska cod with a celery seed tartar sauce. Served with sweet & spicy seasoned fries.

Crispy confit chicken wings with habanero sambal citrus sauce. Served with celery, carrots and ranch.