Yogi's Teriyaki and Grill (3235 West Ray Road)

Crisp salad with romaine lettuce, purple cabbage, julienned carrots, sliced cucumbers, grape tomatoes, and served with orange sesame ginger dressing.

Large garden salad topped with a generous portion of cucumber.

Large garden salad topped with sliced avocado drizzled with unagi sauce.

Large garden salad topped with our famous teriyaki chicken.

Large garden salad topped with our famous teriyaki beef.

Large garden salad topped with our famous teriyaki chicken and beef.

Thick white noodles in fish broth soup.

Thick white noodles in fish broth soup with grilled chicken.

Thick white noodles in fish broth soup with grilled beef.

Thick white noodles in fish broth soup with grilled shrimp tempura.

Japanese noodles wok stirred with fresh veggies and traditional sauce and topped with teriyaki chicken. Served with a side of white rice.

Japanese noodles wok stirred with veggies and traditional sauce and topped with teriyaki beef. Served with a side of white rice.

Japanese noodles wok stirred with shrimp, veggies, and traditional sauce. Served with a side of white rice.

Japanese noodles wok stirred with veggies and traditional sauce and topped with teriyaki chicken. Served with a side of white rice.

Japanese noodles wok stirred with veggies and garlic butter sauce and topped with teriyaki beef. Served with a side of white rice.

8 pieces. Deep-fried beef and vegetable dumplings served with our savory soy-ginger sauce.

6 pieces. Onion ring, gabocha, carrot, zucchini, and potato deep-fried with a light crispy coating.

5 pieces. Large shrimp, tempura battered and deep-fried with a light and crispy coating.

9 pieces. 3 pieces shrimp tempura and 6 pieces mixed vegetable tempura.

Cucumber inside.

Crab meat and avocado inside.

Spicy crab meat and avocado inside.

Shrimp tempura, crab meat, and avocado inside with a tempura crunch on top.

California roll inside and avocado on top.

California roll inside with freshwater eel, and avocado on top.

Freshwater eel and cucumber inside with avocado on top.

Deep fried California roll.

Spicy tuna and cucumber inside.

California roll inside with yellow-fin tuna on top.

California roll inside with tuna, salmon, eel, and avocado on top.

Cream cheese, crabmeat, and avocado inside with salmon on top.

Spicy tuna and cucumber inside with yellow-fin tuna on top.

Yellow-fin tuna inside.

Salmon inside.

Cucumber, avocado, gobo inside with avocado on top.

Cream cheese, avocado, and crabmeat inside and deep-fried.

Spicy crabmeat, cream cheese, and jalapeno inside and deep-fried.

Spicy crabmeat, cucumber, and shrimp tempura inside and with spicy tuna and crunch on top.

Grilled all natural-chicken with our signature sauce and served on a bed of rice.

Marinated sliced steak grilled to order. Served with our signature sauce on a bed of rice.

Combination of grilled chicken and sliced steak grilled to order. Served with our signature sauce on a bed of rice.

All-natural white meat chicken breast coated with Japanese panko breadcrumbs and fried crispy. Served with katsu sauce on a bed of rice.

Spicy tuna, avocado, lemon and cucumbers over a bed of rice.

Fresh-grilled salmon over a bed of rice. Served with our signature teriyaki sauce and furikake seasoning on top.

Tofu cutlet served over a bed of rice. Served with our signature teriyaki sauce and sesame seeds on top.

Crabmeat, cucumber, avocado, lemon, and cucumber served over a bed of rice.

Creamy mashed potatoes on the inside, crispy breadcrumbs on the outside.

Traditional Japanese broth with seaweed and green onions.

Steamed young soybeans. Served salted in their pods.

Side of our famous teriyaki chicken. Served with sauce and green onions.

Side of our famous teriyaki beef. Served with sauce and green onions.

Deep-fried crispy vegetable spring rolls.

Pot stickers. Deep-fried beef and vegetable dumplings served with our savory soy-ginger sauce.

California roll inside and tuna, salmon, eel, and avocado on top.

Japanese noodles wok-stirred with fresh veggies and traditional sauce, topped with our famous teriyaki chicken. Served with a side of white rice.

Top menu item. Shrimp tempura, crabmeat and avocado inside, tempura crunch on top.

Spicy crabmeat, cucumber, and shrimp tempura inside, spicy tuna and crunch on top.

California roll inside and yellow-fin tuna on top.

California roll inside and freshwater eel and avocado on top.

Spicy crabmeat, cream cheese, and jalapeño inside and deep-fried.

Large garden salad topped with our famous teriyaki chicken.

Large shrimp, tempura battered and deep-fried with a light, crispy coating.

Crisp salad with romaine lettuce, purple cabbage, julienned carrots, sliced cucumbers, and grape tomatoes, served with orange sesame ginger dressing.

Large garden salad topped with a generous portion of cucumber.

Large garden salad topped with sliced avocado drizzled with unagi sauce.

Large garden salad topped with our famous teriyaki chicken.

Large garden salad topped with our famous teriyaki beef.

Large garden salad topped with flash-fried tofu steak drizzled with teriyaki sauce.

Cucumber Inside.

Crabmeat and avocado inside.

Spicy crabmeat and avocado inside.

Top menu item. Shrimp tempura, crabmeat and avocado inside, tempura crunch on top.

California roll inside and avocado on top.

California roll inside and freshwater eel and avocado on top.

Freshwater eel and cucumber inside, avocado on top.

Deep-fried california roll.

Spicy tuna and cucumber inside.

California roll inside and yellow-fin tuna on top.

California roll inside and tuna, salmon, eel, and avocado on top.

Cream cheese, crabmeat, avocado inside and salmon on top.

Spicy tuna roll inside and tuna on top.

Ahi-tuna inside.

Salmon inside.

Cucumber, avocado, gobo inside and avocado on top.

Cream cheese, avocado, crabmeat inside and deep-fried.

Spicy crabmeat, cream cheese, and jalapeño inside and deep-fried.

Spicy crabmeat, cucumber, and shrimp tempura inside, spicy tuna and crunch on top.

Thick white noodles in fish broth.

Thick white noodles in fish broth.

Thick white noodles in fish broth.

Thick white noodles in fish broth.

Japanese noodles wok-stirred with fresh veggies and traditional sauce, topped with our famous teriyaki chicken. Served with a side of white rice.

Japanese noodles wok-stirred with fresh veggies and traditional sauce, topped with our famous teriyaki beef. Served with a side of white rice.

Japanese noodles wok-stirred with shrimp, fresh veggies and traditional sauce. Served with a side of white rice.

Japanese noodles wok-stirred with fresh veggies and garlic butter, topped with our famous teriyaki chicken. Served with a side of white rice.

Japanese noodles wok-stirred with fresh veggies and garlic butter, topped with our famous teriyaki beef. Served with a side of white rice.

Japanese noodles wok-stirred with shrimp, fresh veggies and garlic butter. Served with a side of white rice.

Pot stickers. Deep-fried beef and vegetable dumplings served with our savory soy-ginger sauce.

Sweet potato, onion, broccoli, squash, zucchini, carrot deep-fried with a light, crispy coating.

Large shrimp, tempura battered and deep-fried with a light, crispy coating.

Three pieces of shrimp tempura and six pieces of mixed vegetable tempura.

Top menu item. Grilled all-natural chicken with our signature sauce and served on a bed of rice.

Marinated sliced steak grilled to order and served with our signature sauce on a bed of rice.

Top menu item. Combination of grilled chicken and sliced steak grilled to order and served with our signature sauce on a bed of rice.

Crabmeat, cucumber, avocado and rice.

All-Natural white meat chicken breast coated with Japanese panko bread crumbs and fried crispy served with katsu sauce on a bed of rice.

Spicy tuna, avocado, lemon, cucumbers, over a bed of rice.

Fresh-Grilled Salmon over a bed of rice. Served with our signature teriyaki sauce and furikake seasoning on top.

Tofu cutlet served over a bed of rice. Served with our signature teriyaki sauce and sesame seeds on top.

Creamy mashed potatoes on the inside, crispy breadcrumbs on the outside.

Traditional Japanese broth with seaweed and green onions.

Steamed young soybeans, served salted in their pods.

Top menu item. Deep-fried crispy vegetable spring rolls.