Yoshi's Fresh Asian Grill

Teriyaki Chicken, Egg Roll and Medium Drink .

Orange Chicken, Small Salad and Medium Drink .

Teriyaki Chicken, California Roll and Medium Drink .

Teriyaki White-Meat Chicken, Small Salad and Medium Drink .

Small Teriyaki Chicken, Asian Cookie and Drink .

Small Orange Chicken, Asian Cookie, and Drink .

Grilled chicken, marinated in a home made teriyaki sauce in a rice bowl .

Grilled chicken, marinated in home made spicy teriyaki glaze .

Grilled chicken and vegetables, with home made teriyaki sauce in a rice bowl .

Tempura battered chicken and orange sauce, served in a rice bowl, topped with fresh orange

Tempura battered chicken breast cooked in a spicy sesame sauce .

White meat chicken, green peppers, onions, and carrots with a spicy soy-sesame sauce in a rice bowl .

Marinated beef, green peppers, onions and carrots with a spicy soy-sesame sauce in a rice bowl .

Grilled chicken, curry sauce in a rice bowl .

Grilled dark meat chicken with spicy teriyaki and asian chili sauce. Cilantro & jalepeño on top .

Grilled breast chicken with lemon pepper over steamed veggies. Comes with ginger dressing .

Pan-fried salmon with broccoli, scallions and teriyaki sauce on top .

Breast Chicken Substitutions

Vegetable Substitution Add

Noodle Substitutions

Other substitutions for extra cost

Kneaded wheat noodles and vegetables served in a special broth and a side of white rice. w/ Chicken $5.26 w/ Chicken & Tempura

Soft pan fried noodles with sliced grilled chicken, vegetables, with citrus soy sauce .

Egg noodles, veggies and chicken wok'd in a home-made spicy dragon sauce .

Egg noodles, veggies and beef wok'd in a home-made spicy dragon sauce .

Grilled chicken, lettuce, crunchy noodles, fresh orange, cucumber, avocado, carrot, cherry tomato with house ginger dressing .

Grilled chicken breast, fresh grilled pineapple, edamame, avocado, crunchy noodle with home made tangy soy-sesame dressing. .

Crab, avocado, cucumber, rolled inside-out .

Crab, avocado, cucumber, jalepeño, spicy sauce .

Cucumber, avocado, carrot, Kanpyo .

Cooked salmon, cucumber, green sauce

Grilled chicken breast ,cucumber in spicy chili sauce with sesame seed .

Pork and Vegetables in Wonton .

2 rolls wrapped in wheat paper .

Chicken & Veg Pot Stickers .

Soybeans in the pod .

Broccoli, carrots and napa cabbage .

Green salad with house ginger dressing .

Soy bean paste soup with vegetables & tofu .

white, brown

Side of Curry Sauce

Side of Extra Dressing/ Extra Sauce

Side of Broccoli

Side of Tofu

Wasabi

Teriyaki Chicken Platter

Teriyaki Chicken & Vegetable Platter

Sumo Platter

Orange Chicken Platter

v

Sesame Chicken Platter

Vegetable Platter

Yakisoba Chicken Platter

64 cooked pieces.

Appetizer Platter

Breast Substitutions

Brown Rice Substitution

Japanese thick udon noodle and chicken, pan-fried with vegetables, scallion in sesame-soy. One size only. .

Dark meat chicken wok'd with onion in Special Garlic sauce served over rice. .

Half orange chicken & Half teriyaki chicken with brocoli over rice. One size only. .

Breaded chicken breast and curry sauce over rice. this is most popular dish in Japan. Ichiro's favorite. One size only. .

White meat chicken wok'd with broccoli in tangy orange sauce topped with spicy Sriracha sauce. Large size $6.49 .

A traditional Japanese favorite. Breaded chicken breast, onions and eggs cooked in soy—dash broth . One size only. .

Shrimp and egg noodle wok'd with vegetables in spicy dragon sauce. One size only. .

Charbroiled dark meat chicken, in a homemade teriyaki glaze, and over white rice.

Crab, avocado, cucumber, and rolled inside-out.

Half teriyaki chicken, half orange chicken over rice.

Japanese tempura-style breaded chicken breast glazed with a sweet and tangy orange sauce, over rice, topped with a fresh orange slice.

Grilled chicken and medley of steamed vegetables in a homemade teriyaki glaze, and over white rice.

Teriyaki chicken, egg roll, and medium drink.

Orange chicken, small salad, and medium drink.

California roll, teriyaki chicken, and medium drink.

White meat chicken, small salad, and medium drink.

Bowl (12 oz) teriyaki chicken, asian cookie, and drink.

Bowl (12 oz) orange chicken, asian cookie, and drink.

Charbroiled dark meat chicken, in a homemade teriyaki glaze, and over white rice.

Grilled chicken and medley of steamed vegetables in a homemade teriyaki glaze, and over white rice.

Japanese tempura-style breaded chicken breast glazed with a sweet and tangy orange sauce, over rice, topped with a fresh orange slice.

Japanese tempura-style breaded chicken breast glazed with a spicy sesame sauce, over rice, topped with sesame seeds and dried chili pepper.

White meat chicken, green peppers, onion, and carrots with a spicy soy-sesame sauce over white rice.

Marinated beef, green peppers, onion, and carrots with a spicy soy-sesame sauce over white rice.

Grilled dark meat chicken, onion, carrot, and yellow curry sauce over white rice.

Grilled dark meat chicken with spicy teriyaki sauce and asian chili sauce. Cilantro and jalapeno on top.

Grilled breast chicken with lemon pepper over steamed veggies. Comes with ginger dressing.

Half teriyaki chicken, half orange chicken over rice.

Kneaded wheat noodles and vegetables are served in a special broth and a side of white rice.

Soft pan-fried noodles with sliced grilled chicken, vegetables, with citrus soy sauce.

Egg noodles, veggies, and chicken wok’d in a homemade spicy dragon sauce.

Crab, avocado, cucumber, and rolled inside-out.

Shrimp, cucumber, and avocado with eel sauce rolled inside-out.

Crab, avocado, cucumber, jalapeno, and spicy sauce.

Grilled chicken, lettuce, crunchy noodles, fresh orange, cucumber, avocado, carrot, cherry tomato with house ginger dressing.

Cucumber, avocado, and rolled inside-out.

Grilled chicken breast, freshly grilled pineapple, edamame, avocado, crunchy noodle with homemade tangy soy dressing.

Crabmeat mixed in cream sauce.

Pork and vegetables in wonton wrap.

Wrapped in wheat paper.

Chicken and vegetables wrap.

Soybeans in the pod.

Broccoli, carrots, and napa cabbage.

Green salad with house ginger dressing

Soybean paste soup with vegetables and tofu.

Tofu and vegetables pan-fried in a soy garlic sauce.

Soft, pan-fried egg noodles and vegetables in a citrus-soy sauce.

Wheat udon noodles pan-fried with vegetables in a sesame-soy sauce.

Wheat noodles, vegetables are served in a special broth, and small rice.

Yellow curry, onion, carrot, and potatoes over rice.