Buttermilk brined and grilled, accompained with peppered asparagus, and roasted redskin potatoes.
$18.00
Gino's Downtown Burger
Topped with house cured applewood bacon, pirogues, caramelized spanished onion, shaved house smoked ham, fried egg, and cheddar cheese. Burger patties are made in house from a mix of brisket, short rib, and chuck roast. Served with tomato jam, a pickle slice, side of house cut chips, tomato, lettuce, and red onion.
$14.00
Hanger Sreak
Marinated and grilled to your liking, accompained with wild mushroom rugout, pickled red onion, and blistered grape tomatoes. Roasted redskins potatoes, and peppered asparagus.
$26.00
Pancetta Wrapped Sea Bass
Wrapped and seared until crispy, accompained with smoked tomato dashi, charred zucchini, and microgreens.
$22.00
Cornmeal Crusted, Bone in Pork Chop
Brined and crusted, accompanied. Served with old world creamy polenta and peppered asparagus.
$25.00
Soups
French Onions
Served with kansas city style with crostini and smoked gruyere cheese.
$6.00
Dad's Pasta Fagiioli
Dad's homemade recipe.
$6.00
Ahareables
Mac & Cheese
Orechiette pasta tossed in a creamy ehite cheddar sauce with house cured bacon and topped with an herb gremolata.
$9.00
Wings
$7.00
Chatcuteric Cheese Board
Curded meat, artisanal local cheese, tousted focaccia, picked vegetables, marinated olives. Served with house made mustard and tomato jam.
$20.00
Fried Pickles
House made, beer battered, then fried, accoompined with smoked tomato aioli.
$7.00
Carve Fries
House cut sueramento blue denim potatoes, fried until golde, and crispy. Accompanied with braisedshort rib, homemade mossarella, and gravy.
$7.00
Fried Mozarella
House made and breaded, then perfectly fried. Accompaned with pur house made son marcano marinara.
$10.00
Crispy Pork Belly
Pork belly brined and served until crispy, accompanied with roasted butter sqush, candied walnuts, and fennned.
$12.00
Bourbon Braised Short Rib
Short rib in bourbon, painted with bourbon jous and crispy jeel. Served with parsnip nurse.
$13.00
Fields
Carve Salad
Field greens, candied cranberries, roasted walnuts, and goat cheese.
$8.00
Caesar
Ceispy romain lettuce, torn crounton, oven roasted tomato, shuced pecorino parmeson cheese, and crispy anchovies.
$8.00
Roasted Beet
Oven roaasted yellow and red beets. Served with warm goat cheese and chramal candie.
$8.00
Carve Ribeye
A pitch style salad,. Served with a ywist mixed greens, herloom tomatoes. English cucumbers, bourbon soaked bacon, crispy onions, housw cut fries, and cheddar cheese.
$16.00
Free Range Chicken
A pitch style salad,. Served with a ywist mixed greens, herloom tomatoes. English cucumbers, bourbon soaked bacon, crispy onions, housw cut fries, and cheddar cheese.
$16.00
Handhelds
Carve Ribeye the Godfather
Prime dry aged ribye grilled to perfection, accompaned with roasted red bell peppers, caramelled spanish onions wild mushrooms, and impoerted provolone cheese.
$14.00
Carves Fress Range Chicken
Grilled free range chicken breast topped with arugula, fresh mozarella, roasted peppers, and our homemade bulsamic demi glase
$12.00
Smoked Turkey Club
Smoked turkey breast, havarti cheese, peppered bacon, lettuce, tomato, and garlic oioli on toasted sourdough.
$12.00
Brisket
Tender slow smoked house made brisket. Served with bulsamic caramelised red onion, pepper jack, applewood smoked bacon, and sweet sriracha aioli on tiastted sourdough
$13.00
House Pastrami
House slow smoked pastrami, house made mustard, and gruyere cheese on sourdough.
$13.00
Bugrs
Mushroom
Wild mushroom, balsamic caramelized red onion, arugula, and gruyere cheese. Burger patties are made in house from a mix of brisket, short rib, and chuck roast. Served with tomato jam, a pickle slice, side of house cut chips, tomato, lettuce, and red onion.
$13.00
Gino's Downtown Burger
Topped with house cured applewood bacon, pirogues, caramelized spanished onion, shaved house smoked ham, fried egg, and cheddar cheese. Burger patties are made in house from a mix of brisket, short rib, and chuck roast. Served with tomato jam, a pickle slice, side of house cut chips, tomato, lettuce, and red onion.
$14.00
Entree
Pancetta Wrapped Sea Bass
Wrapped and seared until crispy, accompained with smoked tomato dashi, charred zucchini, and microgreens.
$22.00
Free Range Chicken
Buttermilk brined and grilled, accompained with peppered asparagus, and roasted redskin potatoes.
$18.00
Hanger Sreak
Marinated and grilled to your liking, accompained with wild mushroom rugout, pickled red onion, and blistered grape tomatoes. Roasted redskins potatoes, and peppered asparagus.
$26.00
Cornmeal Crusted, Bone in Pork Chop
Brined and crusted, accompanied. Served with old world creamy polenta and peppered asparagus.
$25.00
"Duo" Ribeye
32 oz. Bone in tomahatck ribeye grilled to perfection, accompained with sweet corncake, and pepered asaparagus.
$45.00
Ribeye
Ribeye grilled to perfecttion accompained with roasted redskin potatoes and peppered asparagus.
$10.00
Ribeye Smaller Appetite
Ribeye grilled to perfecttion accompained with roasted redskin potatoes and peppered asparagus.
$24.00
Desserts
Black Walnut Pound Cake
Accompanied with candy brittle and spiceed whipped cream.
$8.00
Blackberry Cheesecake
Pecan crusted and accompanied. Served with wiggie whiskey, black bourbon sauce.