Fresh crushed tomatoes, garlic, olive oil, and a secret blend of herbs and spices with penne.

Beef stock, merlot, onion, carrots, garlic, lentils, celery, herbs, and spices.

Heavy cream, shrimp, seafood stock, olive oil, wine, brandy, herbs, and spices.

Vegetable stock, onions, vinegar, sherry, balsamic, herbs, and spices, hot or cold.

A traditional Reuben, lean corn beef, swiss cheese, sauerkraut, and thousand island dressing, on grilled marble rye. Served with shoestring fries.

Capicola ham, mortadella, hard salami, provolone, oregano, oil, and vinegar, on an Italian roll. Served with shoestring fries.

Boneless chicken breast, smoked mozzarella, roasted red peppers, and fresh pesto on an Italian roll. Served with shoestring fries.

Portobello mushroom, roasted red peppers, choice of gorgonzola, feta, swiss cheese, on a fresh roll. Served with shoestring fries.

Angus ground sirloin, shaved roast beef, bacon, American cheese, and grilled onions. Served with shoestring fries.

Fresh crushed tomatoes, garlic, olive oil, and a secret blend of herbs and spices with penne. Served with roll and butter.

Heavy cream, chicken stock, shallots, fresh tomato, garlic, nutmeg, red pepper flakes, and sun-dried tomatoes with penne. Served with roll and butter.

Made with chicken stock, butter, heavy cream, olive oil, romano, parmesan, asiago, and garlic with penne. Served with roll and butter.

Fresh tomatoes, red onion, gorgonzola, basil, mint, and balsamic vinegar.

With or without grilled onions, sour cream.

Per slice.