Himali Kitchen

Minced vegetable, chicken, or pork marinated in spice, stuffed in a flour wrap and fried.

Crispy pastry stuffed with potatoes, green peas and fried.

Crispy pastry stuffed with potatoes, green peas and fried.

Onions and vegetables with fried chickpea batter.

Deep fried chicken in spices.

Homemade samosa and chana masala garnished with yogurt cilantro and sauce.

Fried and filled with a mixture of flavored chili, chat masala, potato, and onion or chickpeas.

Puffed rice and an assortment of spices, vegetables and chanachur or bhujia.

Chicken flavored with aromatic herbs and spices.

Made with goat meat, lemon juice and spices.

Soup prepared with herbs, spiced in mild flavor.

Soup prepared with herbs, spiced in mild flavor.

Lettuce, carrots, onions, tomato, and lemon mixed with house dressing.

Shrimp, lettuce, carrots, onions, tomato, and lemon mixed with house dressing.

Chicken, lettuce, carrots, onions, tomato, and lemon mixed with house dressing.

Veggie burger with cheese.

Himali style seasoned minced meat burger served with cheese.

Himali style marinated chicken wrapped in lettuce.

Served with choice of sweet or hot sauce.

Spiced grilled meat and veggies.

Curry cooked in nepali style sauce. Served with rice on the side.

Roasted marinated chicken in a spiced curry sauce. Served with rice on the side.

Creamy dish mildly spiced in curry sauce. Served with rice on the side.

Lamb or chicken with spinach, fresh onions, tomatoes, and cream. Served with rice on the side.

Homemade cheese cooked with fresh green peas in a creamy sauce with herbs and spices. Served with rice on the side.

Paneer and spinach cooked with fresh onions, tomatoes and cream. Served with rice on the side.

Vegetables cooked with gravy made from onion, ginger, garlic, cashews, and almond paste. Served with rice on the side.

Chicken or lamb cooked with gravy made from onion, ginger, garlic, cashews, and almond paste. Served with rice on the side.

Marinated paneer cheese served in a spicy gravy. Served with rice on the side.

Beef curry cooked in nepali style sauce. Served with rice on the side.

Spaghetti soaked in hot water, fried with vegetables and rinsed with sauce.

Spaghetti soaked in hot water, fried with vegetables and rinsed with sauce.

Spaghetti soaked in hot water, fried with meat and vegetables and rinsed with sauce.

Nepali style boiled noodles with vegetables and seasoning.

Nepali style boiled noodles with meat, vegetables and seasoning.

Nepali style noodles pan fried with vegetables and spices.

Nepali style noodles pan fried with meat, vegetables and spices.

Handmade dumplings filled with meat, cabbage, onions, cilantro, garlic, and ginger.

Regular momo dipped in hot and spicy sauce.

Regular momo dipped in hot and spicy sauce.

Vegetable or meat momos served with jhol archar (tomato base soup).

Vegetable or meat momos served with jhol archar (tomato base soup).

Himali pan fry dumplings served with sweet and spicy sauce.

Basmati rice cooked with fresh vegetables, nuts and herbs.

Basmati rice with chicken, lamb or mutton and garnished with saffron.

Rice fried with vegetables.

Basmati rice fried with chicken or mutton with different herbs.

Steamed fine quality long grained basmati rice and side of vegetable curry and pickle.

Basmati rice cooked with fresh vegetables and herbs.

Basmati rice with shrimp, herbs and garnished with saffron.

Shrimp and spinach cooked with fresh onions, tomatoes and cream.

Curry made with fish and fine blend of spice.

Curry made with fine blend of spices and shrimp.

Your choice of goat, chicken, pork, lamb, or fish curry, basmati rice, vegetable curry, pickle and pulse soup.

Basmati rice, curry, pickle, pulse soup, and entrées.

Comes with five pieces.

Cucumber, carrots, tomato, and onions mixed with homemade yogurt.

Gundruk mixed with ginger, garlic and other himali spices.

Soft fried cheese balls soaked in honey syrup.