Order from LaBella Bean and you're ordering from a cafe that is one of the most well-liked in Bridgeville. And your order from LaBella Bean will be a great deal too when you select the most affor...show more
A breakfast favorite: light and fluffy egg souffle baked with ham and topped with melted cheddar cheese served with lettuce and tomato on the bagel for your choice.
Thick sliced quiche piled high with fresh garden vegetables and served with a house side salad.
Custom milled oats available in a variety of deliciously healthy flavors.
A smaller portion of house salad. Mixed greens, grape tomatoes, and thinly-sliced red onion topped with shaved asiago cheese and cracked black pepper. Served with house Nunny’s vinaigrette dressing.
Mixed greens, sliced beets, red onion, toasted candied pecans, crumbled goat cheese, and Nunny's vinaigrette.
Labella bean's twist on the traditional Caesar topped with house prepared roasted reds.
Our homemade chicken salad served on a bed of mixed greens and ripe tomato with a side of Nunny’s vinaigrette.
Mixed greens, oven-roasted chicken, harvest apple chips, walnuts, and craisins topped with crumbled gorgonzola cheese and served with our house Nunny’s vinaigrette dressing.
Mixed greens, prosciutto, sweet dark cherries and pistachios topped with crumbled goat cheese and served with Nunny’s vinaigrette dressing.
Our homemade tuna salad served on a bed of mixed greens and ripe tomato with a side of Nunny’s vinaigrette.
Mixed greens, grape tomatoes, and thinly-sliced red onion topped with shaved asiago cheese and cracked black pepper served with our house Nunny’s vinaigrette dressing.
Mixed greens, grape tomatoes, cucumber, thinly sliced red onion, chickpeas, roasted red peppers, and Kalamata olives topped with crumbled feta cheese and served with homemade Greek vinaigrette.
Roast beef, white cheddar, field greens, tomato, with creamy horseradish spread on a baguette. Served with a side of giardiniera and pasta salad.
Roasted chicken and fresh mozzarella with roasted red peppers, mixed greens, and roasted red pepper aioli. Served on a rustic Italian baguette. Served with a side of giardiniera and pasta salad.
Homemade chicken salad served on an Italian baguette with lettuce and tomato. Served with a side of giardiniera and pasta salad.
Fresh mozzarella, red onion, ripe tomatoes, basil, Italian seasoning on toasted whole-grain bread and olive oil and balsamic drizzle served with a side small house salad. Served with a side of giardiniera and pasta salad.
Homemade tuna salad, sliced red onion, cucumber, banana peppers, and crisp lettuce served on multi-grain ciabatta. Served with a side of giardiniera and pasta salad.
Genoa salami smoked ham and provolone cheese with roasted red peppers, mixed greens and homemade olive tapenade on focaccia bread. Served with a side of giardiniera and pasta salad.
Prosciutto, smoked turkey and provolone cheese brushed with homemade rosemary aioli. Served on a rustic Italian baguette. Served with a side of giardiniera and pasta salad.
Field greens, roasted reds, fresh mozzarella, marinated artichoke hearts with an olive tapenade spread on a demi-baguette or multi-grain ciabatta. Served with a side of giardiniera and pasta salad.
Smoked ham, provolone, and sun-dried tomatoes drizzled with seasoned olive oil on a baguette. Served with a side of giardiniera and pasta salad.
Albacore white tuna salad made fresh daily served on an Italian baguette with lettuce and tomato. Served with a side of giardiniera and pasta salad.
Roasted turkey, provolone, lettuce, ripe tomato with spicy chipotle spread on focaccia. Served with a side of giardiniera and pasta salad.
Served with fruit snacks, gogurt, and a juice box.
Served with fruit snacks, gogurt and juice box.
Served with fruit snacks, gogurt and juice box.
Serves eight to ten people. Includes cups, sugars, creamers, and stirrers.
Mixed greens, oven roasted chicken, harvest apple chips, walnuts, and craisins topped with crumbled Gorgonzola cheese and served with our house nunny's vinaigrette dressing.
Homemade chicken salad served on an Italian baguette with lettuce and tomato.
Roasted chicken and fresh Mozzarella with roasted red peppers, mixed greens, and roasted red pepper aioli.
Genoa salami smoked ham and Provolone cheese with roasted red peppers, mixed greens and our homemade olive tapenade on focaccia bread.
Mixed greens, sliced beets, red onion, toasted candied pecans crumbled Goat cheese and nunny's vinaigrette.
Fresh Mozzarella, red onion, ripe tomatoes, basil, Italian seasoning on toasted whole grain bread and olive oil and balsamic drizzle served with a side small house salad.
Chicken breast, leaf spinach, Provolone, pesto and roasted reds on foccacia.
Classic American cheese melted on sliced Italian bread.
Mixed greens, grape tomatoes and thinly-sliced red onion topped with shaved Asiago cheese and cracked black pepper served with our house nunny's vinaigrette dressing.
Labella beans twist on the traditional caesar topped with our house prepared roasted reds.
Mixed greens, prosciutto, sweet dark cherries, and pistachios topped with crumbled Goat cheese and served with our house nunny's vinaigrette dressing.
Mixed greens, grape tomatoes, cucumber, thinly sliced red onion, chick peas, roasted red peppers and kalamata olives topped with crumbled Feta cheese and served with our homemade Greek vinaigrette.
Mixed greens, oven roasted chicken, harvest apple chips, walnuts, and craisins topped with crumbled Gorgonzola cheese and served with our house nunny's vinaigrette dressing.
Our homemade chicken salad served on a bed of mixed greens and ripe tomato with a side of nunny's vinaigrette.
Our homemade tuna salad served on a bed of mixed greens and ripe tomato with a side of nunny's vinaigrette.
Mixed greens, sliced beets, red onion, toasted candied pecans crumbled Goat cheese and nunny's vinaigrette.
A smaller portion of our house salad mixed greens, grape tomatoes and thinly-sliced red onion topped with shaved Asiago cheese and cracked black pepper served with our house nunny's vinaigrette dressing.
Albacore white tuna salad made fresh daily served on an Italian baguette with lettuce and tomato.
Homemade chicken salad served on an Italian baguette with lettuce and tomato.
Our homemade tuna salad, sliced red onion, cucumber, banana peppers, and crisp lettuce served on a multi-grain ciabatta.
Genoa salami smoked ham and Provolone cheese with roasted red peppers, mixed greens and our homemade olive tapenade on focaccia bread.
Prosciutto, smoked Turkey and Provolone cheese brushed with a homemade rosemary aioli.
Roast beef, white Cheddar, field greens, tomato with creamy horseradish spread on a baguette.
Roasted chicken and fresh Mozzarella with roasted red peppers, mixed greens, and roasted red pepper aioli.
Field greens, roasted reds, fresh Mozzarella, marinated artichoke hearts with an olive tapenade spread on a demi-baguette or multi-grain ciabatta.
Fresh Mozzarella, red onion, ripe tomatoes, basil, Italian seasoning on toasted whole grain bread and olive oil and balsamic drizzle served with a side small house salad.
Roasted Turkey, Provolone, lettuce, ripe tomato with a spicy chipotle spread on focaccia.
Smoked ham, Provolone, sun-dried tomatoes drizzled with seasoned olive oil on a baguette.
Choice of pb and j, kid-sized grilled cheese, or Turkey and cheese with fruit snacks, gogurt and juice box.
Thinly-sliced prosciutto and fresh Mozzarella drizzled with olive oil on focaccia.
Melted Fontina cheese, pesto and roasted red peppers.
Smoked ham, Fontina cheese and pickled peppers with our tangy aioli spread.
Roast beef, pepper Jack cheese and garlic mayonnaise served with an au jus dipping sauce.
Piled high with salami, smoked ham, pepperoni and melted Provolone cheese topped with field greens and drizzled with our homemade nunny's vinaigrette dressing.
Classic American cheese melted on sliced Italian bread.
Chicken breast, leaf spinach, Provolone, pesto and roasted reds on foccacia.
Ham and raspberry jam- thinly sliced smoked ham, creamy Brie cheese and raspberry jam grilled on rustic bread.
Whole grain baguette, fresh spinach, tomato, buffalo Mozzarella, red onion, olive tapenade, and pest mayo.
Last updated May 21, 2020