Mike & Tony's Gyros - BRIDGEVILLE

Six large grilled shrimp tossed in buffalo, with choice of sauce.

Potato and cheese pierogies with sauteed onions.

Tortilla chips smothered with feta, black olives, tomatoes, onions, and gyro meat served with mike and tony's gyro sauce.

Four homestyle chicken tenders served with fries and honey mustard.

Delicious phyllo dough stuffed with spinach and feta cheese served with choice of style.

Tortilla chips smothered in nacho cheese with onions, tomatoes and jalapenos served with sour cream and salsa.

Deep-fried pierogies covered in ranch, buffalo sauce, feta, and gyro meat served with mike and tony's gyro sauce.

Roasted hot banana peppers stuffed with sausage and smothered in provolone, served with marinara.

Five skins loaded with bacon and cheese, served with sour cream.

Garlic herb tortilla stuffed with gyro meat, Kalamata olives, cucumbers, tomato, green pepper, red onions, provolone, jalapenos, and feta. Served with gyro sauce.

Piled high with gyro meat and feta, drizzled with ranch and buffalo sauce served with mike and tony's gyro sauce.

Served with marinara.

Beer-battered onions fried golden brown.

Served with pita chips.

A mound of fries loaded with cheese and bacon, served with ranch.

Shredded cheese with jalapenos, onions and green peppers, served with sour cream and salsa.

Rice stuffing rolled into fresh grape leaves served chilled.

Garlic herb chickpea dip surrounded by cucumbers, diced onions and Kalamata olives, served with grilled pita.

Cucumbers, red onions, tomatoes, green peppers, Kalamata olives, feta tossed in Greek dressing.

Thinly sliced corned beef and beer-enhanced kraut grilled hot served on grilled Jewish rye with Swiss and thousand island dressing.

Feta, lettuce, tomato, onion and gyro sauce on a grilled pita.

Chopped ribeye with provolone, sauteed onions, and peppers, lettuce, tomato, and mayo.

8 oz burger served on a bun with lettuce, tomato, onion, and mayo.

Marinated pork with lettuce, tomato, onion and gyro sauce on a grilled pita.

The choice of style served on a hoagie roll with choice of sauce.

Marinated grilled chicken with lettuce, tomato, onion and gyro sauce on a grilled pita.

Hamburger loaded with gyro meat, American cheese, lettuce, tomato, onion, and mayo all stuffed between two grilled pitas.

Italian bread cooked with garlic butter and layered with melted cheese.

Grilled steak and provolone with lettuce, tomato, onion, gyro sauce on a grilled pita.

Ground turkey served on a bun with lettuce, tomato, onion.

Breaded chicken tenders with lettuce, tomato, red onion, cheddar, bacon, and ranch.

Grilled shrimp with lettuce, tomato, red onion, Kalamata olives, feta, and homemade Greek dressing.

Gyro meat with lettuce, tomato, onion, feta and gyro sauce.

Grilled chicken with lettuce, tomato, red onion, feta, Kalamata olives, and homemade Greek dressing.

Oven-roasted turkey topped with bacon, lettuce, tomato, onion, and mayo.

Grilled peppers and onions topped with roasted red peppers, lettuce, tomato, feta, and homemade Greek dressing.

Breaded chicken tenders tossed in buffalo sauce with lettuce, tomato, cheddar, and ranch.

Marinated grilled pork served with a side of lettuce, tomato, onion, gyro sauce, feta and Kalamata olives with grilled pita.

Marinated grilled chicken served with a side of lettuce, tomato, onion, gyro sauce, feta and Kalamata olives with grilled pita.

Marinated grilled chicken served on a bed of rice pilaf drizzled with a lemon cream sauce with roasted red peppers, Kalamata olives, and grilled pita.

Gyro meat served with a side of lettuce, tomato, onion, gyro sauce, feta and Kalamata olives with grilled pita.

Marinated grilled chicken with lettuce, tomato, onion and gyro sauce on a grilled pita.

Gyro meat with lettuce, tomato, onion and gyro sauce on a grilled pita.

Grilled steak and provolone with lettuce, tomato, onion and gyro sauce on a grilled pita.

Feta, lettuce, tomato, onion and gyro sauce on a grilled pita.

Marinated pork with lettuce, tomato, onion and gyro sauce on a grilled pita.

A rich, sweet pastry made of layers of flakey phyllo dough, chopped nuts, and honey.

The Greek version of funnel cake pita fried to a light golden brown and dusted with cinnamon sugar.

Greek custard pie deep-fried until golden brown and dusted with cinnamon sugar.

Gyro meat with lettuce, tomato, onion, and gyro sauce on a grilled pita.

Oven-Roasted turkey topped with bacon, lettuce, tomato, onion, and mayonnaise.

Marinated grilled chicken served on a bed of rice pilaf drizzled with a lemon cream sauce with roasted red peppers, Kalamata olives, and grilled pita.

4 homestyle chicken tenders. Served with fries and honey mustard.

Delicious phyllo dough stuffed with spinach and feta cheese. Served baked or deep-fried.

Garlic herb chickpea dip surrounded by cucumbers, diced onions, and Kalamata olives. Served with grilled pita.

Rice stuffing rolled into fresh grape leaves served chilled.

Roasted hot banana peppers stuffed with sausage and smothered in provolone. Served with marinara.

Five skins loaded with bacon and cheese. Served with sour cream.

A mound of fresh-cut fries loaded with cheese and bacon. Served with ranch.

Piled high with gyro meat and feta drizzled with ranch and buffalo sauce. Served with Mike and Tony's gyro sauce.

Deep-Fried pierogies covered in ranch, buffalo sauce, feta, and gyro meat. Served with Mike and Tony's gyro sauce.

Potato and cheese pierogies with sauteed onions.

Served with pita chips.

Beer-Battered onions fried golden brown.

4 homestyle chicken tenders. Served with fries and honey mustard.

Shredded cheese with jalapenos, onions, and green peppers. Served with sour cream and salsa.

Garlic herb tortilla stuffed with gyro meat, Kalamata olives, cucumbers, tomato, green pepper, red onions, provolone, jalapenos, and feta. Served with gyro sauce.

Six large grilled shrimp.

Tortilla chips smothered in nacho cheese with onions, tomatoes, and jalapenos. Served with sour cream and salsa.

Plain, mild, hot, barbeque, dry rub, gold & tangy, hot, tangy, buffalo feta, garlic feta, and hot garlic feta. Served with bleu cheese dressing.

Served with marinara.

Gyro meat with lettuce, tomato, onion, and gyro sauce on a grilled pita.

Grilled steak and provolone with lettuce, tomato, onion, and gyro sauce on a grilled pita.

Marinated grilled chicken with lettuce, tomato, onion, and gyro sauce on a grilled pita.

Marinated pork with lettuce, tomato, onion, and gyro sauce on a grilled pita.

Feta, lettuce, tomato, onion, and gyro sauce on a grilled pita.

Gyro meat with lettuce, tomato, onion, and gyro sauce on a grilled pita.

Marinated grilled chicken with lettuce, tomato, onion, and gyro sauce on a grilled pita.

Marinated pork with lettuce, tomato, onion, and gyro sauce on a grilled pita.

Grilled steak and provolone with lettuce, tomato, onion, gyro sauce on a grilled pita.

Feta, lettuce, tomato, onion, and gyro sauce on a grilled pita.

Hamburger loaded with gyro meat, American cheese, lettuce, tomato, onion, and mayonnaise all stuffed between 2 grilled pitas.

Hamburger loaded with gyro meat, American cheese, lettuce, tomato, onion, and mayonnaise all stuffed between 2 grilled pitas.

Thinly sliced corned beef and beer-enhanced kraut grilled hot served on grilled Jewish rye with Swiss and Thousand Island dressing.

Beer-Battered served on a hoagie roll with tartar or cocktail sauce.

Chopped ribeye with provolone, sauteed onions and peppers, lettuce, tomato, and mayonnaise.

Italian bread cooked with garlic butter and layered with melted cheese.

Gyro meat with lettuce, tomato, onion, and gyro sauce on a grilled pita.

Breaded chicken tenders with lettuce, tomato, red onion, cheddar, bacon, and ranch.

Grilled shrimp with lettuce, tomato, red onion, Kalamata olives, feta, and homemade Greek dressing.

Grilled chicken with lettuce, tomato, red onion, feta, Kalamata olives, and homemade Greek dressing.

Oven-Roasted turkey topped with bacon, lettuce, tomato, onion, and mayonnaise.

Grilled peppers and onions topped with roasted red peppers, lettuce, tomato, feta, and homemade Greek dressing.

Breaded chicken tenders tossed in buffalo sauce with lettuce, tomato, cheddar, and ranch.

Cucumbers, red onions, tomatoes, green peppers, Kalamata olives, and feta tossed in Greek dressing.

Marinated grilled pork served with a side of lettuce, tomato, onion, gyro sauce, feta, and Kalamata olives with grilled pita.

Marinated grilled chicken served with a side of lettuce, tomato, onion, gyro sauce, feta, and Kalamata olives with grilled pita.

Marinated grilled chicken served on a bed of rice pilaf drizzled with a lemon cream sauce with roasted red peppers, Kalamata olives, and grilled pita.

Gyro meat served with a side of lettuce, tomato, onion, gyro sauce, feta, and Kalamata olives with grilled pita.

A rich, sweet pastry made of layers of flakey phyllo dough, chopped nuts, and honey.

The Greek version of funnel cake pita fried to a light golden brown and dusted with cinnamon sugar.

Greek custard pie deep-fried until golden brown and dusted with cinnamon sugar.