Open-faced English muffin topped with lox or Montreal-smoked meat, 2 basted eggs, and hollandaise.

Tomato stew seasoned with chili, onion, and cumin, topped with 2 basted eggs, served with mamaliga.

Shredded onions, sweet potato, kale, cabbage, Brussel sprouts, carrot, radicchio, and 2 eggs any style.

Montreal-smoked meat, sauerkraut, swiss, and Thousand Islands on grilled rye.

Slow-roasted brisket, caramelized onions, and horseradish cream cheese on a baguette.

Scrambled eggs with caramelized onion. House-cured lox topped with lemon-caper cream cheese.

Slab bacon and 2 eggs any style.

Thick sliced and slow-roasted brisket and 2 eggs any style.