If you're looking for sub restaurants in Pittsburgh look no further. Primanti Brothers - S Market Square is known for having some of the best Subs in Pittsburgh. Located at 2 Market Square, Prima...show more
Ceberg and romaine, tomato, sharp white cheddar, monterey jack, bacon and house-made garlic herb croutons.
Iceberg and romaine, crispy chicken breast, tomatoes, red onion, chopped egg, bacon, crumbled bleu cheese and croutons.
Seasoned strips of sirloin steak, house salad mix, tomato, chopped egg, roasted peppers, bacon, crumbled and creamy bleu cheese, red onion and house-made croutons.
Spicy Italian ham.
Swiss, American, and provolone.
Seasoned hamburg steak.
½ pound fresh hand-smashed patty, bacon, pastrami, fried egg, double provolone, lettuce, tomato, red onion and banana peppers.
½ pound fresh hand-smashed patty, lettuce, tomato, red onion, pickle, mayo and double cheese – american, swiss or provolone.
½ pound fresh hand-smashed patty, smoky BBQ sauce, bacon, shredded cheddar, lettuce, tomato and red onion.
1/2 pound breaded pork tenderloin – served with pepper jack cheese, lettuce, tomato, red onion and pickle on a brioche bun, PB spicy beer mustard on the side.
Hand-rolled beef and pork meatballs, oven-baked with fresh tomato sauce, provolone and parmesan cheese on a 10" garlic-herb toasted crostini roll.
Packed with grilled Angus steak, peppers, onions and American cheese — served on a fresh 10" crostini roll.
Crispy chicken breast with provolone, lettuce, tomato, red onion and our fresh cajun sauce, on a brioche bun.
Grilled chicken with bacon, red onion, tomato, Swiss and bacon tomato ranch sauce, on a brioche bun.
Crispy chicken breast tossed in Buffalo sauce, served with lettuce, tomato, red onion and blue cheese, on a brioche bun.
Oven-baked and loaded with capicola, salami, pepperoni, mozzarella and Italian vinaigrette – topped with lettuce, tomato and onion and served on a toasted 10" crostini roll.
Made with black beans, corn and brown rice. Topped with pico de gallo, Monterey Jack and an onion ring.
Pepperoni, sausage, green pepper, onion, mushroom, red sauce.
Pepperoni, hot sausage, bacon, capicola, red sauce.
Keep it simple with mozzarella and red sauce – or start here, add more toppings and create your own.
Comes with your choice of three traditional toppings.
Six wedges with homemade tomato sauce and Parmesan.
Cut and breaded daily with zesty retro sauce to dip.
House-cooked tortilla chips and fresh pico de gallo, served with primanti’s signature queso dip.
Crisp with just a little cayenne spice, served with ranch for your cool dipping pleasure.
House-cooked chips, queso, white cheddar, monterey jack, chili, sour cream, jalapenos and fresh pico de gallo.
Mozzarella wedges, pub pickles and onion rings served with marinara and a bacon tomato ranch dipping sauce.
Loaded with chili, cheese, bacon, jalapeños and sour cream.
Classic crispy tots served with our zesty Retro dipping sauce.
Loaded up with warm cheese sauce, bacon, shredded lettuce, chopped tomato and ranch dressing.
Pastrami, corned beef, swiss cheese, and Primanti bros. Spicy beer mustard.
Our founders' favorite, capicola, oven-roasted turkey, roast beef and provolone cheese.
Capicola, salami, Italian sausage and provolone cheese.
A half-pound of corned beef and pastrami, swiss, retro sauce, hot grilled slaw and French fries on marble rye.
A half-pound of roast beef, double cheddar, and Parmesan horseradish mayo.
They said we wouldn't do it until pigs flew. We did. Oven-roasted turkey, ham, bacon, a fried egg and provolone cheese.
The naming department got lazy. It's oven-roasted turkey, double bacon, swiss and a really awesome bacon ranch sauce.