Thai Spoon

2 pieces. Crispy roll with cabbages, carrots and glass noodles served with homemade plum sauce.

2 pieces. Rice paper wraps with lettuce, basil leaves, carrots, vermicelli noodles. Served with hoisin sauce.

4 pieces. Combination of minced chicken and shrimp served with a cucumber sauce.

10 pieces. Served with sweet and sour sauce topped with crusted peanuts and peanut sauce.

4 pieces. Fried wonton filled with potatoes, turmeric and onions, served with sweet and spicy sauce. Served spicy.

Skewered and marinated chicken served with peanut sauce and cucumber sauce.

4 pieces. Homemade chicken dumping served with a special black sauce.

4 pieces. Homemade chicken dumping served with a special black sauce.

5 pieces. Imitation crab meat and cream cheese wrap in wonton skin served with sweet orange sauce.

Steamed and lightly seasoned with sea salt.

Minced chicken, onions, bell peppers and carrots served with hoisin and peanut sauce.

Clear lemongrass soup, chili, mushrooms and lime juice. Garnished with cilantro.

Clear lemongrass soup, mushrooms, vegetables, tofu, chili and lime juice. Garnished with cilantro.

Clear lemongrass soup, mushrooms, chili and lime juice. Garnished with cilantro.

Clear lemongrass soup, mushrooms, chili and lime juice. Garnished with cilantro.

Coconut soup with mushrooms, galanga and lemongrass. Garnished with cilantro.

Coconut soup with mushrooms, vegetables, tofu, galanga and lemongrass. Garnished with cilantro.

Coconut soup with mushrooms, galanga and lemongrass. Garnished with cilantro.

Coconut soup with mushrooms, galanga and lemongrass. Garnished with cilantro.

Thai chicken wonton, scallions, celery and toasted garlic in a chicken broth. Garnished with cilantro.

Rice noodles, bean sprouts, scallions, cilantro and roasted garlic with chili and lime juice. Garnished with cilantro.

Rice noodles, bean sprouts, scallions, cilantro and roasted garlic. Garnished with cilantro.

Rice noodles, bean sprouts, scallions, cilantro and roasted garlic with tom yum broth. Garnished with cilantro.

Rice noodles, bean sprouts, scallions, cilantro and roasted garlic with tom kha broth. Garnished with cilantro.

Crisp lettuce with chicken, egg, onions, carrots, tomatoes, cucumbers, crispy wonton skin and served with homemade peanut sauce. Garnished with cilantro.

Lettuce with chicken, onions, carrots, cucumbers, tomatoes, peanuts and served with sweet and spicy dressing. Garnished with cilantro. Served spicy.

Minced chicken seasoned with fried chili flakes, lime juice, rice powder, scallions and red onions with lettuce. Garnished with cilantro.

Grilled beef tossed with chili, lime juice, red onions, cucumber, tomatoes and scallions served with lettuce. Garnished with cilantro.

Grilled shrimp tossed with Thai chili paste, red onions, basil leaves and lime juice served on a bed of lettuce. Garnished with cilantro.

Marinated grilled chicken tossed with Thai chili paste, red onions, cucumber, fresh mango, tomatoes, carrots and lime juice served on a bed of lettuce. Garnished with cilantro.

Broccoli, cabbages, mushrooms, carrots, snow peas, zucchini and napa in soy sauce. Served with steamed rice.

Cabbages, carrots, broccoli and mushrooms. Served with steamed rice.

Onions, bell peppers, bamboo shoots, mushrooms, garlic, chili sauce. Served with steamed rice. Served spicy.

Onions, tomatoes, pineapple, carrots, zucchini and bell peppers. Served with steamed rice.

Onions, carrots, bell peppers, celery, snow peas and roasted chili paste. Served with steamed rice.

Carrots, basil, bell peppers, mushroom, garlic and chili. Served with steamed rice.

Breaded chicken with spicy, sweet and sour sauce served with steamed broccoli and roasted sesame seed. Served with steamed rice. Served spicy.

Grilled marinated chicken breast or fried tofu topped with peanut sauce and steamed broccoli. Served with steamed rice.

Boneless crispy duck topped with peas and carrots served in pepper and garlic sauce. Served with steamed rice.

Boneless roasted duck with bell peppers, basil leaves, peas and carrots on a bed of steamed vegetables in a coconut panang curry sauce. Served with steamed rice.

Crispy duck with stir-fried broccoli, carrots, bell pepper, bail leaves and mushroom in chili and basil sauce. Served with steamed rice. Served spicy.

Boneless roasted duck with bell peppers, basil leaves and tomatoes in a coconut red curry sauce with steamed egg noodles.

Stir-fried broccoli, onions, carrots, celery and bell peppers in roasted chili paste. Served with steamed rice. Served spicy.

Shrimps, scallops, calamari, onions, celery, egg, bell peppers and carrots sauteed in turmeric yellow powder sauce. Served with steamed rice.

Shrimp, scallops, calamari, fish, mussels, bell peppers, basil leaves, ginger, garlic and chili sauce. Served with steamed rice.

Fried fillet tilapia, broccoli, cabbages, peas, carrots, zucchini, bell peppers and basil leaves with red curry sauce. Served with steamed rice.

Fried fillet tilapia, pineapple, tomatoes and broccoli served with garlic and chili sauce. Served with steamed rice.

Grilled salmon, mango, zucchini, bell pepper, baby carrot and basil leaves served with red curry sauce. Served with steamed rice.

Grilled salmon on a bed of steamed vegetables in panang curry sauce. Served with steamed rice.

Fried fillet tilapia served with tomatoes, cucumber, scallions, red onions, chili and lime sauce. Served with steamed rice. Served spicy.

Breaded fried tofu served with with spicy sweet and sour sauce, with a side of steamed broccoli and carrots. Served with steamed rice.

Potatoes and carrots in a coconut curry sauce. Served with steamed rice.

Tomatoes, bell peppers, basil leaves and pineapple. Served with steamed rice.

Bell pepper, basil leaves in a coconut milk. Served with steamed rice.

Broccoli, bell peppers and basil leaves in a coconut curry sauce. Served with steamed rice.

Bamboo shoots, zucchini, bell peppers, broccoli and basil leaves in a coconut curry sauce. Served with steamed rice.

Potatoes, cashew nuts, carrots in a coconut curry sauce. Served with steamed rice.

Asian pumpkin, zucchini, bell peppers, baby carrots, potatoes, broccoli and basil leaves in a green curry. Served with steamed rice.

Mango, zucchini, bell peppers, baby carrots, potatoes, broccoli and basil leaves in a red coconut curry sauce. Served with steamed rice.

Stir-fried with egg, pea and carrot.

Basil leaves, chili, garlic, egg and bell peppers. Served spicy.

Shrimp, chicken, pineapple, cashew nuts, raisins, onions and egg.

Shrimp, chicken, green bean, bell peppers, basil leaves, peas, carrots and egg in green curry paste with coconut milk.

Stir-fried rice noodles with bean sprouts, crusted peanuts, egg and tamarind sauce.

Stir-fried wide rice noodles with broccoli, snow pea, Napa, carrots, egg and sweet black bean sauce.

Crispy egg noodles, broccoli, mushrooms, carrots, snow pea, Napa, onions and bamboo shoots in oyster gravy sauce.

Stir-fried wide rice noodles with bean sprouts, egg, onions, snow pea, Napa and crushed peanuts in light soy sauce.

Stir-fried wide rice noodles with egg, chili, garlic, onions, basil leaves, snow pea, Napa and bell pepper in basil sauce.

Egg noodles, chili, garlic, onions, basil leaves, snow pea, Napa and bell pepper in basil sauce. Served spicy.

Stir-fried egg noodles, broccoli, carrots, snow pea, Napa, mushroom and celery in tasty soy sauce.

Egg noodles with broccoli, carrot and cabbage in yellow curry sauce. Soupy.

Rice noodle with bean sprouts, scallions and carrots in massaman curry sauce with crispy onions. Soupy.

Stir-fried vermicelli rice noodles with broccoli, snow pea, bean sprouts, onions, green onions, carrots, bell peppers and egg in yellow powder.

Stir-fried vermicelli rice noodles with broccoli, snow pea, carrots and egg in black bean sauce.

Lipton.

Sweetened.

Sweetened.

Served with vanilla ice cream topped with chocolate syrup.

Fried oreo with vanilla ice cream topped with chocolate syrup.