Vegan. Gluten-free option. Mixed greens, cucumbers, tomatoes, pepperonis, green olives and croutons with roasted red pepper dressing.

Gluten-free. Kale, goat cheese, pickled onion and poppin' rice crackle with balsamic vinaigrette.

Vegan. Gluten free. Quinoa, kale, garbanzos, pico de gallo, avocado, lemon tahini dressing.

Vegan. Gluten free. Quinoa, kale, garbanzos, pico de gallo, avocado, lemon tahini dressing.

Sandwiches served on a ciabatta roll with a side of Tim's chips and a pickle. Veggie meatballs, marinara, provolone, caramelized onions and basil, served warm.

Sandwiches served on a ciabatta roll with a side of Tim's chips and a pickle. Vegan. Fried tofu, house bbq, cherry pepper relish, pineapple, vegan sauce and cilantro.

Sandwiches served on a ciabatta roll with a side of Tim's chips and a pickle. Olympia provisions sweetheart ham, pepperoni, provolone, cherry pepper relish, pickled onions, mayo and olives.

Sandwiches served on a ciabatta roll with a side of Tim's chips and a pickle. Free-range smoked turkey, bacon, provolone, caramelized onions, tomatoes and mayo, served warm.

From Gabriel's bakery. Daily selection of savory and sweet.

From Spielman's bagels. Assorted daily selection.

Toasted potato roll, farm-fresh egg, OP sweetheart ham or avocado, sharp cheddar, kale, mustard and seasonal preserves.