Searching for "Modern European Near Me"? 4-4-2 Soccer Bar has some of the best Modern European in Portland. Located at 1739 SE Hawthorne Blvd, 4-4-2 Soccer Bar is a convenient option that delivers ...show more
Served with garlic bread.
Served with a green salad.
Served with a green salad.
Served with a green salad.
Served with a green salad.
Served with a green salad.
Served with a green salad.
Served with a green salad.
Chicken and roasted red peppers, tomatoes and ajvar. Comes with a green salad.
Grilled chicken with lots of cheese, tomatoes, and ajvar. Comes with a green salad.
Feta, provolone, tomatoes, and lettuce. Comes with a green salad.
Chicken, hot peppers, tomatoes and hot pepper spread. Comes with a green salad.
Provolone, feta, pesto, and tomatoes. Comes with a green salad.
6 oz. patty with pickles, lettuce, and tomato.
House beef patty, grilled onions, feta and fresh tomatoes.
Chicken breast, 4 pieces cevapi, and a green salad.
Cevap, kajmak, ajvar and a small Mediterreanean salad.
1 cevap patty with ajvar, onion, and lettuce.
2 smoked sausages, ajvar, onions and mustard.
Served with feta cheese and ajvar.
Served with feta cheese and ajvar.
Feta, olives, and tomatoes.
Small bowl.
Spicy patties, house made with ground beef, served on our handmade lepina bread, with ajvar and onions.
Smoked sausages served in lepina-bread.
Served with ajvar and kajmak. Lepina bread, served French toast style.
Served with seasonal fruit and whipped cream. Our lepina bread, served French toast style.
A lighter, healthy option. Served with brown sugar, and a choice of fruit.
Provolone cheese. Scrambled and made your way, served with Lepina house bread, ajvar, and kajmak.
Cevapi or sis cevapi, made with specialty cuts of beef and lamb. Scrambled and made your way, served with lepina bread, ajvar, and kajmak.
Bosnian smoked beef. Scrambled, served with lepina bread, ajvar, and kajmak.
Ham and provolone cheese. Scrambled, served with Lepina house bread, ajvar, and kajmak.
Bosnian smoked beef and provolone cheese. Scrambled and made your way, served with lepina house bread, ajvar, and kajmak.
Spicy Bosnian sausage and creamy white cheese spread. Served with lepina bread.
Eggs and provolone cheese. Served with lepina bread.
Eggs with ham and provolone cheese. Served with lepina bread.
Served in Bosnian style. Specialty cuts of beef and lamb, served with ajvar, and onions. Served with lepina bread.
A spicy version of traditional cevap. Served with lepina bread.
Spicy beef sausage, grilled onions, feta, and tomatoes. Served with lepina bread.
Grilled chicken, pesto, provolone cheese, and tomatoes, served with a green salad and lepina bread.
Grilled chicken, hot peppers, tomatoes, and a hot pepper spread, served with a green salad and lepina bread.
Grilled chicken with feta and provolone cheeses, tomatoes, and crisp lettuce, served with a green salad and lepina bread.
Grilled chicken with a selection of cheeses, tomatoes, and ajvar, served with a green salad and lepina bread.
Grilled chicken with roasted red peppers, tomatoes, and ajvar, served with a green salad and lepina bread.
A selection of provolone and feta, pesto, and tomatoes. Served with lepina bread.
Roasted eggplant, and red pepper, feta and provolone cheeses, tomatoes, and crisp lettuce. Served with lepina bread.
Crisp romaine lettuce, tomatoes, cucumber, onion, olives, feta, and oregano.
Crisp romaine lettuce tossed in a traditional, and creamy caesar dressing.
A traditional spread of eggplant, roasted red peppers, and garlic.
Roasted, pureed eggplant spread. Perfect with hot lepina.
Roasted, pureed zucchini spread. Perfect with hot lepina.
Bread.
A mixture of white cheeses, made into a spread.
Creamy feta cheese chunks.
Marinated kalamata olives.
Spicy Bosnian sausage and smoked beef, served with ajvar, feta cheese, and lepina.
A selection of olives, feta cheese, and tomatoes, served with lepina.
Sis, cevap, kajmak, ajvar, and a small Mediterranean salad.
Grilled chicken breast, two cevapi, and two sis, served with a green salad.
Natural casing kielbasa served in lepina.
Lepina bread, toasted, and coated in a velvety garlic olive oil.
Cut Idaho potatoes, fried in peanut oil, and tossed in salt.
Last updated December 3, 2020