2 steamed eggs on a Portland bagel works bagel.

2 steamed eggs, sausage, and cheese wrapped in a tomato basil tortilla. Served with a side of salsa.

Served with seasonal berries and whipped cream.

Rustic white bread dipped in French toast batter finished in the waffle iron. Served with butter, syrup, and side of ham.

With your choice of cheddar, swiss, provolone, pepper jack or feta cheese, tomatoes, onions, and with red, yellow and orange peppers. Served with a toasted bagel of your choice.

With shredded cheese, assorted peppers and tomatoes topped with Indonesian Salsa. Served with a toasted tomato pesto bagel Indonesian Salsa contains Gluten.

With shredded cheese, tomato, onion, avocado, salsa, and sour cream. Served with a toasted jalapeño bagel.

With basil, kale pesto (nut-free) feta cheese, Greek olives, and tomato pesto bagel.

Acai blended with bananas and Greek yogurt topped with almond granola and sliced banana.

Ham, turkey or pastrami, cheddar, swiss, pepper jack or provolone cheese. Served on your choice of bread with mustard, mayo, sliced tomato, sliced red onion, and spinach. Served on Portland french bakery bread and with kettle chips.

Cream cheese, spinach, red, yellow and orange peppers, basil pesto, and avocado wrapped in a sundried tomato and basil tortilla. Served on Portland french bakery bread and with kettle chips.

Albacore tuna, celery, lemon pepper, diced red onion, diced capers, and lemon juice with a dash of mayo with spinach and tomato. Served open-faced on rustic white bread. Served on Portland french bakery bread and with kettle chips.

Ham or Turkey on rustic white bread with raspberry vinaigrette, mayo, dijon mustard, thinly sliced tomato, red onion, and your choice of Swiss or cheddar cheese, toasted to perfection. Served open-faced. Served on Portland french bakery bread and with kettle chips.

Our take on the classic BLT! Peppered bacon, thinly sliced tomatoes, and baby spinach on toasted thick-cut whole grain bread. Served on Portland french bakery bread and with kettle chips.

No chips.

Peanut butter and banana. No chips.

Sharp cheddar, thinly sliced tomato. Served open-faced on rustic white bread. Served on Portland french bakery bread and with kettle chips.

Roasted sweet mini peppers, sliced red onion, tomato, house-made basil pesto, Feta cheese, and spinach.

Tender thinly sliced pastrami, sauerkraut, swiss cheese, and dijon mustard on dark rye.

Sliced tomatoes, fresh mozzarella, basil pesto, balsamic, and spinach on rustic bread.

Have our deli sandwiches as a panini.

Spinach, Greek olives, sundried tomatoes, feta cheese, and sundried tomatoes with house-made basil pesto vinaigrette.

Sliced strawberries, candied pecans, and gorgonzola cheese on a bed of field greens with raspberry vinaigrette.

Assorted sweet mini peppers, tomatoes, cucumber, sliced onion on a bed of organic baby spinach with choice of Ranch, and basil pesto vinaigrette or sweet onion and bacon vinaigrette.

12 oz only.

Kale, avocado, yogurt, banana, coconut milk, and mango.

With this order, please provide Plastic Serviceware, which may include single-use plastic utensils, stirrers, straws, single-serving condiments, or non-plastic serviceware (compostable, cardboard, etc., as available).