Choice of meat or vegetarian with fresh rice noodles, stir- fried with egg, green onion, bean sprouts topped with ground peanuts.

Choice of meat or vegetarian with wide rice noodles, stir fried with egg, broccoli and sweet soy sauce.

Choice of meat or vegetarian with pan fried wide rice noodles or egg noodles, garlic, soy bean paste, broccoli, carrot in gravy sauce.

Choice of meat or vegetarian with wide rice noodles, stir fried with egg, broccoli, bean sprout, oyster sauce, chili paste, bell pepper and basil leaves.

Pan-fried wide-size noodles with ground peanuts, and oyster sauce served on a bed of lettuce.

Choice of meat or vegetarian with sweet and sour sauce, tomatoes, carrot, bell pepper, onions, cucumber and pineapple.

Choice of meat or vegetarian with basil leaves, bell pepper, sweet onion and chili sauce.

Choice of meat of vegetarian sautéed with ginger, onion, bell pepper, carrot and fresh mushrooms.

Choice of meat or vegetarian sauteed with young corn, carrot, green onion, and sweet onion.

Choice of meat or tofu sautéed with combination of vegetables. mushroom, broccoli, green beans, carrot, cabbage, celery, baby corn, and garlic.

Choice of meat and vegetarian with chili paste, bamboo shoot, egg plant, onion, bell pepper and basil leaves.

Choice of meat or vegetarian, stir-fried with broccoli and oyster sauce.

Choice of meat or vegetarian sauteed with fresh mushroom carrot, sweet onion and green onion.

Choice of meat or vegetarian in green curry paste, coconut milk, eggplant, bamboo shoot, bell pepper and basil leaves.

Choice of meat or vegetarian in red curry paste, coconut milk, bamboo shoot, eggplant, bell pepper and basil leaves.

Choice of meat or vegetarian in yellow curry paste, coconut milk, potato, carrot and onions.

Choice of meat or vegetarian with paneang curry paste, coconut milk, peas, carrot, green beans, kaffir leaves, bell pepper and basil leaves.

Choice of meat cooked in coconut milk, mussaman curry paste, potatoes, carrot, onion and peanuts top with fried onions.

Choice of vegetarian or meat with rice noodles, green onions, bean sprouts, cilantro in vegetables broth, and topped with fried garlic.

Steamed rice topped with golden crispy deep-fired chicken served with sweet sauce.

Choice of meat or tofu with combination of broccoli, peas, carrot, tomatoes, onion, egg, garnished with cucumber.

Choice of meat or vegetarian fried rice with chili paste, egg, onions, green onion, bell pepper, and fresh basil leaves.

Chef created fried rice with chili paste and your choice of meat or vegetarian.

Hot and sour soup with your choice of meat with lemon grass, kaffir leaves, galangal root, onion, mushroom, tomatoes, cilantro and lime juice.

Thailand's famous coconut soup with mushroom, lemon grass, kaffir leaves, galangal root, onion, lime juice and cilantro.

Pan-fried salmon with tamarind sauce, pineapple, bell pepper, and sweet onion.

Choice of meat or vegetarian cooks with pumpkin, coconut milk, kaffir leaves, and bell pepper.

Grilled chicken breast with steamed spinach, broccoli, carrot, cabbage and peanut sauce topped.

Choice of meat or vegetarian saute with fresh mango, bell pepper, onion, cashew nuts, carrot, and basil.

Choice of meat or vegetarian saute with toasted chili paste, onion, bell pepper, carrot and cashew nuts.

Choice of meat or vegetarian in red chili paste curry, coconut milk, mango, bell pepper and basil.

Our house special barbecued half chicken served with sweet chili sauce.

Choice of meat or vegetarian saute with fresh mango, bell pepper, onion, cashew nuts, carrot, and basil.

Choice of meat or vegetarian saute with toasted chili paste, onion, bell pepper, carrot and cashew nuts.

Choice of meat or vegetarian in red chili paste curry, coconut milk, mango, bell pepper and basil.

Mixed vegetables wrapped in rice sheets, deep-fried, served with sweet and sour sauce.

6 pieces. Wanton stuffed with cream cheese and imitation crab, deep-fried, served with honey sauce.

4 pieces. Chicken breast, marinated in herbs and spices, grilled, served with peanut sauce and cucumber sauce.

Battered, fried marinated calamari, served with Thai sweet chili sauce.

5 pieces. Coconut breading, shrimps, deep-fried served with Thai sweet chili sauce.

Salted chicken wings, deep fried, toss in Thai spice served with sweet chili sauce.

8 pieces. Fried tofu served with sweet chili sauce and ground peanut.

4 pieces. Breaded and deep fried slices of pumpkin, served with sweet chili sauce.

5 pieces. Deep Fried Thai fish cake, served with sweet and sour cucumber sauce.

4 pieces. Chicken and shrimp wrapped in wanton, steamed or deep fry and served with soy sauce vinaigrette.

6 pieces. Pork and vegetable deep fried served with soy sauce vinaigrette.

Assorted combination of Bangkok rolls 3 pieces, royal butterflies 3 pieces, chicken satay 3 pieces, pot sticker 3 pieces.

Spicy and sour soup with your choice of meat with lemon grass, tamarind sauce kaffir leaves, galangal root, onion, mushroom, tomatoes, mint leaves, cilantro and lime juice.

Hot and sour soup with your choice of meat with lemon grass, kaffir leaves, galangal root, onion, mushroom, tomatoes, cilantro and lime juice.

Thailand's famous coconut soup with mushroom, lemon grass, kaffir leaves, galangal root, onion, lime juice and cilantro.

Crystal noodle soup with mushroom, cabbage, green onion, carrot, cilantro, topped with fried garlic.

Choice of vegetarian or meat with rice noodles, green onions, bean sprouts, cilantro in vegetables broth, and topped with fried garlic.

Combination seafood in spicy and sour soup with lemon grass, mushroom, galangal root, cilantro, kaffir leaves and fresh basil leaves.

2 pieces. Fresh vegetable wrapped in rice paper, served with peanut sauce.

Diced of cucumber with Thai style vinegar dressing, sesame seeds and carrot shredded on top.

Grilled prawns with lemon glass, cucumber, carrot shredded, tomatoes, onion, cilantro, mint leaves with Thai dressing.

Streamed squid with lemon glass, cucumber, carrot shredded, tomatoes, onion, cilantro, mint leaves with Thai dressing.

Grilled beef with cucumber, lettuce, tomatoes, onion, cilantro, mint leaves, and tossed ground rice carrot shredded with Thai dressing.

Crystal noodle with ground pork, shrimp, carrot shredded, tomatoes, onion, cilantro, and mint leaves with Thai dressing.

Seafood combination of prawns, green mussel, imitation crab, squid with lemon glass, tomatoes, onion, cilantro, mint leaves, cucumber, carrot shredded, lettuce, and Thai chili paste dressing.

Hot and spicy dish with your choice of meat mixed with tossed ground rice, cilantro, onion, mint leaves and Thai dressing served with lettuce.

Grilled sliced beef mixed with tossed ground rice, onion, sweet basil leaves, cilantro, Thai dressing served with lettuce.

Shredded fresh green papaya, Thai Chili, tomatoes, carrot shredded, green bean, garlic, tamarind sauce, fresh lime juice ground peanut.

Choice of meat or tofu sautéed with a combination of vegetables.

Choice of meat or vegetarian sautéed with ginger, onion, bell pepper, carrot and fresh mushrooms.

Choice of meat or vegetarian with sweet and sour sauce, tomatoes, carrot, bell pepper, onions, cucumber, and pineapple.

Choice of meat or vegetarian with basil leaves, bell pepper, sweet onion and chill sauce

Sautéed meats or tofu served on a bed of mix vegetables topped with peanut sauce.

Choice of meat or vegetarian sautéed with young corn, carrot, green onion, and sweet onion.

Choice of meat stir-fried with ground garlic and pepper sauce garnished with green onion and cilantro.

Choice of meat or vegetarian, sautéed with crystal noodles, egg, carrot, sweet onion, celeries, mushrooms, tomatoes and bean sprouts.

Choice of meat and vegetarian with chili paste, bamboo shoot, eggplant, onion, bell pepper and basil leaves.

Choice of vegetarian or meat, sautéed with cashew nuts, carrot, sweet onion, and green onion.

Choice of meat or vegetarian, stir-fried with broccoli and oyster sauce.

The sautéed meat of your choice with eggplant, sweet onion, green onion, bell pepper, chili paste, soybean paste and basil leaves.

Choice of meat or vegetarian sautéed with fresh mushroom carrot, sweet onion, and green onion.

Stir-fried choice of meat or vegetarian with Bangkok Palace's spicy chili sauce, bamboo slice and peanuts, green onion on top.

Choice of meat or vegetarian sautéed with prik-khing chili paste, green beans, bell pepper.

Choice of meat or vegetarian with deep fried and steamed egg noodle in coconut curry. Topped with fried shallot, red onion, fermented mustard green, green onion and cilantro.

Choice of meat or vegetarian with pan fried wide rice noodles or egg noodles, garlic, soy bean paste, broccoli, carrot in gravy sauce.

Choice of meat or vegetarian with wide rice noodles, stir fried with egg, broccoli and sweet soy sauce.

Choice of meat or vegetarian with wide rice noodles, stir-fried with egg, broccoli, bean sprout, oyster sauce, chili paste; bell pepper, and basil leaves.

Choice of meat or vegetarian with fresh rice noodles, stir- fried with egg, green onion, bean sprouts topped with ground peanut.

Choice of meat or tofu with a combination of broccoli, peas, carrot, tomatoes, onion, egg, garnished with cucumber.

Choice of meat or vegetarian fried rice with chili paste, egg, onions, green onion, bell pepper, and fresh basil leaves.

Jasmine rice pan fried with real crabmeat, egg, onion, peas carrot, garnished with cucumber.

Jasmine rice pan fried with shrimps, chicken, raisins, cashew nuts, a chunk of pineapple, egg, onion, peas, carrot, turmeric and curry powder, garnished with cucumber.

Choice of meat or vegetarian in green curry paste, coconut milk, eggplant, bamboo shoot, bell pepper and basil leaves.

Choice of meat or vegetarian in red curry paste, coconut milk, bamboo shoot, eggplant, bell pepper and basil leaves.

Choice of meat or vegetarian in yellow curry paste, coconut milk, potato, carrot, and onions.

Choice of meat or vegetarian with paneang curry paste, coconut milk, peas, carrot, green beans, kaffir leaves, bell pepper and basil leaves.

Choice of meat cooked in coconut milk, mussaman curry paste, potatoes, carrot, onion and peanuts top with fried onions.

Choice of meat or vegetarian with coconut milk, red curry paste, pineapple, tomatoes, bell pepper and basil leaves.

Slices of roast duck, red curry, coconut milk, pineapple, tomatoes, bell pepper, eggplant, and basil leaves.

One of the most favorite dishes. Chicken on skewers topped with green curry.

Tilapia lightly powder and deep fried. Topped with chili sauce and bell pepper, carrot, onion and basil leaves.

Baked, salmon mixed in spicy curry paste, coconut milk, egg, mushroom, bell pepper, cabbage and basil leaves.

Steamed combination seafood with basil served with Thai spicy seafood sauce.

Combination seafood in spicy chili sauce with lemon grass, kaffir leaves carrot, bell pepper, and basil leaves.

Stir-fried crystal noodle, cabbage, carrot, onion, ginger, crab meat and shrimp, celery, seasoning with wine.

Steamed young-coconut with seafood baked with coconut milk, red curry paste, bell pepper, egg, basil, mushroom and spinach. Served in coconut shell.

Pan fried salmon with ground garlic, black pepper and white wine served on top of steamed broccoli and spinach.

Catfish or seafood sautéed in Paneang curry paste, peas, carrot, green beans, coconut milk, bell pepper and basil leaves.

Yellow curries sautéed with crabmeat, egg, bell pepper, onion, carrot, celery and coconut milk.

Fried catfish with chili sauce, onion, bell pepper, bamboo shoots, eggplant, green bean, krachai, and basil leaves.

Thai traditional hot dessert steamed pumpkin in sweet coconut milk.