Beau Thai Restaurant

Seasoned ground chicken and shrimp wrapped in wonton skin, crispy fried until golden brown. Served with sweet & sour sauce.

Crispy fried lightly battered tofu. Served with honey-vinegar sauce and ground peanuts.

Fried chicken and vegetable dumpling. Served with sesame sauce.

Served with warm peanut sauce, cucumber salad, and slices of toast.

Crispy fried egg rolls stuffed with glass noodles, black mushroom and assorted vegetables. Served with sweet & sour sauce.

Crispy fried pastries filled with specially seasoned crab, cream cheese, and green peas. Served with sweet & sour sauce.

Fried breaded shrimp and coconut flake, served with sweet & sour sauce.

Fried fish cake served with sweet & sour sauce, and a side of cucumber salad.

Fried breaded strips of squid served with sweet & sour sauce.

Mixed greens, onion, carrot, bell pepper, cucumber, tomatoes and Thai spicy dressing.

Mixed greens, onion, carrot, bell pepper, cucumber, tomatoes and Thai spicy dressing.

Mixed greens, onion, carrot, bell pepper, cucumber, tomatoes and Thai spicy dressing.

Mixed greens, onion, carrot, bell pepper, cucumber, tomatoes and Thai spicy dressing.

Slices of fresh mango over mixed greens, onion, carrot, bell pepper, cucumber, tomato, and lime-lemongrass dressing.

Mixed greens topped with tofu, hard boiled eggs, onion, bell pepper, carrot, cucumber and tomatoes. Served with warm peanut sauce.

Hot & sour soup with mushrooms, tomatoes, onion, lemongrass, and kaffir leaves. Choice of chicken, tofu or shrimp.

Creamy coconut based soup with mushroom, onion, lemongrass, kaffir leaves and galanga. Choice of chicken, tofu or shrimp.

Seaweed, ground chicken, shrimp and tofu, onion, mushroom, and spinach in house special mild broth.

Steamed rice noodles in house special mild broth with choice of chicken, beef, pork or tofu. Served with bean sprouts and basil.

Chicken & shrimp wontons, egg noodle, spinach, topped with fried pork in house special broth.

Broiled salmon fillet topped with onion, bell pepper, basil, and house spicy chili sauce. Served with steamed broccoli and carrot.

Mixed seafood stir-fried with cashews, onion, bell pepper, mushroom, water chestnut, and special mild sauce.

Broiled salmon fillet topped with green beans, green peas, basil, ground peanuts, Panang curry sauce and coconut milk.

Mixed seafood stir-fried with green bean, onion, bell pepper, basil leaves and house spicy chili sauce.

Prawns and ground chicken sautéed with egg, mushroom, onion, bell pepper, basil leaves, house spices, and lobster sauce.

Prawns and ground chicken sautéed with egg, mushroom, onion, bell pepper, basil leaves, house spices, and lobster sauce.

Slices of bone in BBQ chicken marinated with honey, lemongrass and house herbs, served with a side of sweet & sour sauce.

Fried slices of egg-battered eggplant topped with sautéed prawns, ground chicken, onion, bell pepper, basil leaves, and house special mild sauce.

Crispy fried slices of chicken breast mixed with tangy and flavorful orange sauce, ginger, onion, and sesame seeds. Served with a cup of mild soup, and steamed white rice.

Steamed ginger-garlic rice served with slices of tender boiled chicken, ginger sauce or slices of crispy fried chicken, sweet & sour sauce, and a cup of mild soup.

Panang curry sauce and coconut milk simmered with green beans, and basil leaves.

Red curry sauce and coconut milk simmered with pumpkin, pineapple, basil leaves, and bell pepper.

Yellow curry sauce and coconut milk simmered with potatoes, carrot, and onion.

Green curry sauce and coconut milk simmered with green beans, eggplant, bamboo shoots, and basil leaves.

Red curry sauce and coconut milk simmered with bamboo shoots, eggplant, basil leaves, and bell pepper.

Musmun curry sauce and coconut milk simmered with potatoes, carrots, and tomatoes. Topped with whole peanuts.

Steamed white meat chicken topped with warm peanut sauce and ground peanuts.

Steamed white meat chicken and mixed vegetables topped with warm peanut sauce and ground peanuts.

Stir-fried carrot, onion, mushroom, lemongrass, and bell pepper with house special lemongrass sauce.

Stir-fried onion and mushroom with garlic sauce. Served with side of steamed mixed vegetable.

Stir-fried sweet basil leaves, onion, bell pepper, and mushroom with house spicy chili paste.

Stir-fried pineapple, cucumbers, tomatoes, onions, green peas, and bell peppers with sweet & sour sauce.

Stir-fried bamboo shoots, basil leaves, green bean, eggplant, onion, and bell peppers with spicy chili sauce.

Stir-fried cashews, mushroom, water chestnuts, onion, and bell peppers with house special mild sauce.

Stir-fried ginger, onions, mushrooms, bell peppers, and bok choy with house special mild sauce.

Sautéed green beans, sweet basil leaves, bell peppers, and onions with house special prik khing sauce.

Stir-fried eggplant, onion, bell pepper, and basil leaves with house special mild sauce.

Stir-fried broccoli, carrot, onion, bell pepper, and garlic with house special mild sauce.

Stir-fried broccoli, carrot, bok choy, cabbage, spinach, mushroom, baby corn, onion and bell peppers with special mild sauce.

Thai rice noodles stir-fried with egg, bean sprouts and green onions. Topped with ground peanuts, fresh bean sprouts, shredded carrot, cabbage, and a wedge of lime.

Stir-fried wide-flat rice noodles with egg, onion, bell pepper, basil leaves, broccoli, carrots, and chili sauce.

Stir-fried wide-flat rice noodles with egg, broccoli, carrots and sweet black soy sauce.

Stir-fried bean thread noodles with egg, onion, tomato, black mushroom, baby corn, mixed vegetables and special mild sauce.

Stir-fried rice noodles with mixed vegetables, onion, bell peppers, yellow powder, and yellow curry sauce.

Stir-fried wide-flat rice noodles with broccoli, carrots, onion, bell pepper, and basil leaves in light sauce.

Stir-fried yakisoba noodles with carrot, onion, bok choy, cabbage, bean sprout, and special mild sauce.

Thai rice noodles stir-fried with egg, bean sprouts and green onions. Topped with ground peanuts, fresh bean sprouts, shredded carrot, cabbage, and a wedge of lime. A combination of chicken, tofu and shrimp.

Mixed vegetables topped with tofu , warm peanut sauce and ground peanut. Served with crispy fried noodles.

Stir-fried white rice with tofu or meat, egg, onion, bell pepper, garlic, basil leaves, mini mixed vegetables, and house spices.

Stir-fried white rice with tofu or meat, pineapple, egg, onions, tomatoes, grape, and mini mixed vegetables.

Stir-fried white rice with tofu or meat, egg, onions, tomatoes, and mini mixed vegetables.

Stir-fried white rice with chicken, shrimp, pineapple, cashew nuts, egg, onion, bell pepper, tomatoes, and mini mixed vegetables.

Stir-fried white rice with slices of crispy pork, egg, onion, basil, green beans, bell peppers, mini mixed vegetables and chili.

Stir-fried white rice with onion, tomato, egg, and mini mixed vegetables, Topped with slices of crispy fried chicken, and served with a side of sweet & sour sauce.

Stir-fried white rice with tofu or meat, egg, onion, bell pepper, mushroom, mini mixed vegetables, yellow curry powder, and yellow curry sauce.

Stir-fried white rice with tofu or meat, egg, basil leaves, onion, bell pepper, mini mixed vegetables, green chili paste, and green curry sauce.

A combination of chicken, pork, beef, and shrimp stir-fried with white rice, egg, onion, tomatoes, and mini mixed vegetables.

Crispy fried egg rolls stuffed with transparent noodles, black mushroom, and assorted vegetables wrapped in thin wheat paper. Served with sweet and sour sauce.

Fried chicken and vegetable dumpling. Served with sesame sauce.

Crispy fried pastries filled with specially seasoned crab, cream cheese, and green peas. Served with sweet & sour sauce.

A mix of fresh shredded lettuce, cilantro, green leaves, carrot, and rice vermicelli noodles in soft rice paper wrap. Choice of chicken, pork, tofu, or shrimp. Served with a special homemade peanut sauce.

Fried breaded shrimp and coconut flake, served with sweet & sour sauce.

Marinated chicken skewers. Served with warm peanut sauce, cucumber salad, and slices of toast.

Creamy coconut based soup with mushroom, onion, lemon grass, kaffir leaves and galanga. Choice of chicken, tofu or shrimp.

Hot and sour soup with mushroom, tomatoes, onion, lemon grass, and kaffir leaves. Choice of chicken, tofu or shrimp.

Steamed rice noodles in house special mild broth with choice of chicken, beef, pork, or tofu. Served with bean sprouts and basil.

Chicken and shrimp wontons, egg noodle, spinach, and BBQ pork in house special mild broth.

Mixed greens, onion, carrot, bell pepper, cucumber, and tomatoes, topped with choice of chicken, pork, beef, shrimp or squid, and Thai spicy dressing.

Shredded papaya, carrot, tomato, whole peanuts mixed with lime juice and spices. Served with cabbage, cucumber and green bean.

Mixed vegetables topped with steamed fried tofu, slices of hard boiled eggs, onion, carrot, bell pepper, and cilantro. Served with warm peanut sauce.

Broiled salmon fillet topped with onion, bell pepper, basil, and house spicy chili sauce. Served with steamed broccoli and carrot.

Prawns and ground chicken sauteed with egg, mushroom, onion, bell pepper, basil, house spices, and lobster sauce.

Mixed seafood stir-fried with green beans, onion, bell pepper, basil, and house spicy chili sauce.

Broiled salmon fillet topped with green beans, green peas, basil, ground peanuts, and panang curry.

Fried slices of egg-battered eggplant topped with sautéed prawns, ground chicken, onion, bell pepper, basil leaves, and house special mild sauce.

Steamed ginger-garlic rice served with slices of tender boiled chicken, ginger sauce, or slices of crispy fried chicken, sweet and sour sauce, and a cup of mild soup.

Slices of bone in BBQ chicken marinated with honey, lemongrass, and house herbs, served with a side of sweet and sour sauce.

Crispy fried slices of chicken breast mixed with tangy and flavorful orange sauce, ginger, onion, and sesame seeds. Served with a cup of mild soup, and steamed jasmine rice.

Yellow curry sauce and coconut milk simmered with potatoes, carrot, and onion.

Green curry sauce and coconut milk simmered with green beans, eggplant, bamboo shoots, and basil leaves.

Slices of marinated boneless duck simmered with Panang curry sauce, coconut milk, green beans, green peas, pineapple, grape, basil leaves, and bell peppers.

Red curry sauce and coconut milk simmered with bamboo shoots, eggplant, basil leaves, and bell pepper.

Musmun curry sauce and coconut milk simmered with potatoes, carrots, and tomatoes. Topped with whole peanuts.

Panang curry sauce and coconut milk simmered with green beans, and basil leaves.

Red curry sauce and coconut milk simmered with pumpkin, pineapple, basil leaves, and bell pepper.

Steamed white meat chicken and mixed vegetables topped with warm peanut sauce and ground peanuts.

Steamed white meat chicken topped with warm peanut sauce and ground peanuts.

Stir-fried carrot, onion, mushroom, lemongrass, and bell pepper with house special lemongrass sauce.

Stir-fried broccoli, carrot, onion, bell pepper, and garlic with house special mild sauce.

Stir-fried onion and mushroom with garlic sauce. Served with side of steamed mixed vegetable.

Stir-fried eggplant, onion, bell pepper, and basil leaves with house special mild sauce.

Stir-fried sweet basil leaves, onion, bell pepper, and mushroom with house spicy chili paste.

Stir-fried pineapple, cucumbers, tomatoes, onions, green peas, and bell peppers with sweet and sour sauce.

Stir-fried ginger, onions, mushrooms, bell peppers, and bok choy with house special mild sauce.

Stir-fried yakisoba noodles with carrot, onion, bok choy, cabbage, bean sprout, and special mild sauce.

Stir-fried wide-flat rice noodles with egg, onion, bell pepper, basil leaves, broccoli, carrots, and chili sauce.

Thai rice noodles stir-fried with egg, bean sprouts and green onions. Topped with ground peanuts, fresh bean sprouts, shredded carrot, cabbage, and a wedge of lime.

Stir-fried bean thread noodles with egg, onion, tomato, black mushroom, baby corn, mixed vegetables, and special mild sauce.

Stir-fried wide-flat rice noodles with egg, broccoli, carrots and black soy sauce.

Stir-fried rice noodles with mixed vegetables, onion, bell peppers, yellow powder, and yellow curry sauce.

Stir-fried jasmine rice with tofu or meat, egg, onion, bell pepper, mushroom, mini mixed vegetables, yellow curry powder, and yellow curry sauce.

Stir-fried jasmine rice with tofu or meat, pineapple, egg, onions, tomatoes, grape, and mini mixed vegetables.

Stir-fried jasmine rice with tofu or meat, egg, onion, bell pepper, garlic, basil leaves, mini mixed vegetables, and house spices.

A combination of chicken, pork, beef, and shrimp stir-fried with jasmine rice, egg, onion, tomatoes, and mini mixed vegetables.

Steamed White Rice, Steamed Brown Rice, Side of Peanut Sauce, Sticky Rice, Ginger-garlic Rice, or Mixed Vegetables.

Choose Thai iced tea or Thai iced coffee.

With this order, please provide Plastic Serviceware, which may include single-use plastic utensils, stirrers, straws, single-serving condiments, or non-plastic serviceware (compostable, cardboard, etc., as available).

Crispy fried egg rolls stuffed with transparent noodles, black mushroom, and assorted vegetables wrapped in thin wheat paper. Served with sweet and sour sauce.

Fried chicken and vegetable dumpling. Served with sesame sauce.

A mix of fresh shredded lettuce, cilantro, green leaves, carrot, and rice vermicelli noodles in soft rice paper wrap. Choice of chicken, pork, tofu, or shrimp. Served with a special homemade peanut sauce.

Fried breaded shrimp and coconut flake, served with sweet & sour sauce.

Marinated chicken skewers. Served with warm peanut sauce, cucumber salad, and slices of toast.

Creamy coconut based soup with mushroom, onion, lemon grass, kaffir leaves and galanga. Choice of chicken, tofu or shrimp.

Hot and sour soup with mushroom, tomatoes, onion, lemon grass, and kaffir leaves. Choice of chicken, tofu or shrimp.

Steamed rice noodles in house special mild broth with choice of chicken, beef, pork, or tofu. Served with bean sprouts and basil.

Chicken and shrimp wontons, egg noodle, spinach, and BBQ pork in house special mild broth.

Shredded papaya, carrot, tomato, whole peanuts mixed with lime juice and spices. Served with cabbage, cucumber and green bean.

Mixed vegetables topped with steamed fried tofu, slices of hard boiled eggs, onion, carrot, bell pepper, and cilantro. Served with warm peanut sauce.

Musmun curry sauce and coconut milk simmered with chicken, potatoes, carrot, and tomatoes. Topped with whole peanuts.

A combination of chicken, tofu, and shrimp Pad Thai.

Panang curry sauce and coconut milk simmered with chicken, green beans, and basil leaves.

Stir-fried eggplant, tofu, onion, bell pepper, basil leaves, and mixed vegetables with house special mild sauce.

Green curry sauce and coconut milk simmered with chicken, green beans, eggplant, bamboo shoots, and basil leaves.

Thai rice noodles stir-fried with chicken, egg, bean sprouts and green onions. Topped with fresh bean sprouts, ground peanuts, shredded carrot, cabbage, and a wedge of lime.

Stir-fried jasmine rice with chicken, egg, basil leaves, onion, bell pepper, mini mixed vegetables, and house spices.

Red curry sauce and coconut milk simmered with chicken, bamboo shoots, eggplant, basil leaves, and bell pepper.

Yellow curry sauce and coconut milk simmered with chicken, potatoes, carrot, and onion.

Stir-fried wide-flat rice noodles with chicken, egg, onion, bell pepper, basil leaves, broccoli, carrot and chili sauce.

Stir fried wide-flat rice noodles with chicken, egg, broccoli, carrot and black soy sauce.

Chicken, pumpkin, pineapple, basil leaves, and bell pepper simmered with red curry sauce.

Steamed White Rice, Steamed Brown Rice, Side of Peanut Sauce, Sticky Rice, Ginger-garlic Rice, or Mixed Vegetables.

Choose Thai iced tea or Thai iced coffee.

With this order, please provide Plastic Serviceware, which may include single-use plastic utensils, stirrers, straws, single-serving condiments, or non-plastic serviceware (compostable, cardboard, etc., as available).

Thai rice noodles stir-fried with chicken, egg, bean sprouts and green onions. Topped with fresh bean sprouts, ground peanuts, shredded carrot, cabbage, and a wedge of lime.

Stir-fried wide-flat rice noodles with chicken, egg, broccoli, carrot and black soy sauce.

Fried chicken and vegetable dumpling. Served with sesame sauce.

Yellow curry sauce and coconut milk simmered with chicken, potatoes, carrot, and onion.

Creamy coconut based soup with mushroom, onion, lemon grass, kaffir leaves and galanga. Choice of chicken, tofu or shrimp.

Stir-fried jasmine rice with chicken, egg, basil leaves, onion, bell pepper, mini mixed vegetables, and house spices.

Hot and sour soup with mushroom, tomatoes, onion, lemongrass, and kaffir leaves. Choice of chicken, tofu or shrimp.

Stir-fried jasmine rice with chicken, egg, onion, tomatoes, and mini mixed vegetables.

Steamed white meat chicken and mixed vegetables topped with warm peanut sauce and ground peanuts.

Marinated chicken served with warm peanut sauce, cucumber salad and slices of toast.

Crispy fried egg rolls stuffed with transparent noodles, black mushroom, and assorted vegetables wrapped in thin wheat paper. Served with sweet and sour sauce.

Fried chicken and vegetable dumpling. Served with sesame sauce.

Fried breaded shrimp and coconut flake, served with sweet and sour sauce.

Seasoned ground chicken and shrimp wrapped in wonton skin, crispy fried until golden brown. Served with sweet and sour sauce.

Hot and sour soup with mushroom, tomatoes, onion, lemongrass, and kaffir leaves. Choice of chicken, tofu or shrimp.

Creamy coconut based soup with mushroom, onion, lemon grass, kaffir leaves and galanga. Choice of chicken, tofu or shrimp.

Steamed rice noodles in house special mild broth with choice of chicken, beef, pork, or tofu. Served with bean sprouts and basil.

Seaweed, ground chicken, shrimp, tofu, onion, mushroom, and spinach in house special mild broth.

Chicken and shrimp wontons, egg noodle, spinach, and bbq pork in house special mild broth.

Mixed vegetables topped with steamed fried tofu, slices of hard-boiled eggs, onion, carrot, bell pepper, and cilantro. Served with warm peanut sauce.

Shredded papaya, carrot, tomato, whole peanuts mixed with lime juice and spices. Served with cabbage, cucumber, and green bean.

Mixed vegetables topped with slices of chicken or beef, onion, carrot, bell pepper, cucumber, tomatoes, and spicy dressing.

Thai rice noodles stir-fried with chicken, egg, bean sprouts and green onions. Topped with fresh bean sprouts, ground peanuts, shredded carrot, cabbage, and a wedge of lime.

Stir-fried wide-flat rice noodles with chicken, egg, onion, bell pepper, basil leaves, broccoli, carrot and chili sauce.

Stir-fried wide-flat rice noodles with chicken, egg, broccoli, carrot and black soy sauce.

Stir-fried wide-flat rice noodles topped with chicken, collard greens, baby corn and mushroom in gravy sauce.

Steamed white meat chicken and mixed vegetables topped with warm peanut sauce and ground peanuts.

Stir-fried chicken, pineapple, cucumber, tomatoes, onion, green peas, and bell pepper with sweet and sour sauce.

Stir-fried chicken, ginger, onion, mushroom, bell pepper, and bok choy with house special mild sauce.

Red curry sauce and coconut milk simmered with chicken, bamboo shoots, eggplant, basil leaves, and bell pepper.

Green curry sauce and coconut milk simmered with chicken, green beans, eggplant, bamboo shoots, and basil leaves.

Panang curry sauce and coconut milk simmered with chicken, green beans, and basil leaves.

Yellow curry sauce and coconut milk simmered with chicken, potatoes, carrot, and onion.

Musmun curry sauce and coconut milk simmered with chicken, potatoes, carrot, and tomatoes. Topped with whole peanuts.

Chicken, pumpkin, pineapple, basil leaves, and bell pepper simmered with red curry sauce.

Stir-fried jasmine rice with chicken, egg, onion, tomatoes, and mini mixed vegetables.

Stir-fried jasmine rice with chicken, egg, basil leaves, onion, bell pepper, mini mixed vegetables, and house spices.

Stir-fried chicken with onion, mushroom and garlic sauce. Served with steamed mixed vegetables.

Stir-fried chicken, cashews, mushroom, water chestnuts, onion, and bell pepper with house special mild sauce.

Slices of bone in bbq chicken marinated with honey, lemongrass, and house herbs, served with a side of sweet and sour sauce.

Stir-fried chicken, broccoli, carrot, bok choy, spinach, cabbage, mushroom, baby corn, onion and bell pepper with mild sauce.

Stir-fried eggplant, tofu, onion, bell pepper, basil leaves, and mixed vegetables with house special mild sauce.

Stir-fried chicken, sweet basil leaves, onion, bell pepper, and mushroom with spicy chili sauce.

Stir-fried chicken, broccoli, carrot, onion, bell pepper with house special mild sauce.