Order from Bethany Sushi and you're ordering from a sushi bar that is one of the most well-liked in Portland. And your order from Bethany Sushi will be a great deal too when you select the most a...show more
Pork and vegetable gyoza.
9 pieces.
Served spicy.
Served spicy.
5 pieces. Served with unagi sauce and spicy mayo. Eel, shrimp tempura, and avocado.
Served spicy.
Served spicy.
Served with unagi sauce. Yamagobo, cucumber, and salmon skin.
Served with unagi sauce. Unagi, cucumber, and avocado.
5 pieces. Served with unagi sauce. Shrimp tempura, cucumber, avocado, and crab topped with potato crunch.
Hamachi and green onion.
Smoked salmon, avocado, and cream cheese.
5 pieces. Tuna and avocado.
5 pieces. Salmon and avocado.
5 pieces. Tuna, white fish, salmon, cucumber, and masago.
Layers of seasoned rice, crab salad, avocado, and spicy tuna. Topped with tobiko.
Albacore tuna, avocado, crab salad topped with albacore tuna.
Spicy tuna, shrimp topped with salmon.
Shrimp tempura, crab salad, and avocado. Topped with seared salmon and spicy crab salad.
Eel, cucumber, crab salad. Wrapped with avocado and topped with tobiko.
Shrimp tempura, crab salad, avocado, topped with crunch powder.
California roll topped with baked unagi.
Spicy tuna, cucumber topped with spicy crab salad, potato crunch.
Real crab, avocado, and topped with tuna.
Shrimp tempura, spicy crab salad topped with spicy tuna.
Shrimp tempura, crab salad topped with shrimp and avocado.
Softshell crab, tuna, crab salad, asparagus, and avocado. Topped with crunch powder.
Spicy tuna, cucumber topped with spicy tuna, and avocado.
Shrimp tempura, cucumber topped with salmon, avocado, and tobiko.
California roll topped with tuna, salmon, avocado, and chef’s choice fish.
Scallop and avocado topped with salmon and avocado.
Deep-fried salmon with crab salad and avocado, topped with salmon, Masago.
Albacore tuna, cucumber, asparagus, topped with seaweed, and ika salad.
Spicy crab salad, avocado, cucumber, topped with seared salmon.
Softshell crab, crab salad, avocado, cucumber, topped with masago, and potato crunch.
Spicy tuna, avocado, and cucumber wrapped with fresh salmon.
Softshell crab, avocado, Tamago, eel, tobiko, and masago.
Spicy crab salad, shrimp tempura wrapped in avocado.
Avocado, asparagus, cucumber, pickled carrot wrapped in soy paper.
Green leaf, avocado, carrot, cucumber, and peanut butter.
Asparagus, carrot, cucumber, cilantro, and peanut butter topped with avocado.
Served spicy.
Served spicy.
Served spicy.
Served with unagi sauce, spicy mayo, and wasabi mayo. Spicy tuna, crab salad, avocado deep-fried.
Served with unagi sauce and spicy mayo. California roll topped with baked salmon and masago.
Served with unagi sauce, spicy mayo, wasabi mayo, and Goma. Eel, crab stick, cream cheese, and crab salad deep-fried.
Served with unagi sauce and spicy mayo. California roll topped with baked scallop and masago.
Served with unagi sauce and spicy mayo. California roll topped with baked shrimp and masago.
Served with unagi sauce and spicy mayo. Eel, crab stick, crab salad, cream cheese, deep-fried topped with baked crab salad, scallops, and tobiko.
Served with unagi sauce and spicy mayo. Deep-fried California roll.
Served with rice.
Served with rice.
Served with rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with rice only.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with choice of any 2 items.
Served with ama ebi.
Large size-4 people.
Served with salad, rice, and your choice of any two items below.
Served with salad, rice, and your choice of any three items below.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served spicy, & with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
4 Shrimp and assortment of vegetable tempura. Served with salad and rice.
Served with salad and rice.
Served with salad and rice.
Served with rice.
Served spicy, & with rice.
Spring mix and salad topped with assorted diced fish, an assortment of vegetables. Side of rice and spicy house sauce. Served spicy, & with rice.
Sushi rice topped with an assortment of sashimi, wasabi, and ginger. Served with rice.
Served with nigiri-2 pieces or sashimi-3 pieces.
Only nigiri-2 pieces.
Served with nigiri-2 pieces or sashimi-3 pieces.
Prawn. Served with nigiri-2 pieces or sashimi-3 pieces.
Yellowtail. Served with nigiri-2 pieces or sashimi-3 pieces.
Salmon roe.
Served with nigiri-2 pieces or sashimi-3 pieces.
Smelt roe.
Mackerel. Served with nigiri-2 pieces or sashimi-3 pieces.
Served with nigiri-2 pieces or sashimi-3 pieces.
Served with nigiri-2 pieces or sashimi-3 pieces.
Served with nigiri-2 pieces or sashimi-3 pieces.
Egg omelet. Served with nigiri-2 pieces or sashimi-3 pieces.
Octopus. Served with nigiri-2 pieces or sashimi-3 pieces.
Eel. Served with nigiri-2 pieces or sashimi-3 pieces.
6 pieces nigiri, 6 pieces sashimi, and Oregonian roll.
6 pieces nigiri and California roll.
8 pieces nigiri and spicy tuna roll.
10 pieces nigiri and tekka maki.
Served with ama ebi.
3 pieces. Ages 12 and under. Served with salad and rice.
1 piece. Ages 12 and under. Served with salad and rice.
Ages 12 and under. Served with salad and rice.
Served with unagi sauce. Shrimp tempura, cucumber, avocado, crab topped with potato crunch.
Smoked salmon, avocado, cream cheese.
Salmon, avocado.
Served with unagi sauce and spicy mayo. Eel, shrimp tempura, avocado.
Served with unagi sauce. Yamagobo, cucumber, salmon skin.
Served with unagi sauce. Unagi, cucumber and avocado.
Hamachi, green onion.
Tuna and avocado.
Tuna, white fish, salmon, cucumber, and masago.
Avocado, asparagus, cucumber, pickled carrot wrapped in soy paper.
Green leaf, avocado, carrot, cucumber, peanut butter.
Asparagus, carrot, cucumber, cilantro, and peanut butter topped with avocado.
Served with unagi sauce and spicy mayo. California roll topped with baked salmon and masago.
Served with unagi sauce and spicy mayo. California roll topped with baked scallop and masago.
Served with unagi sauce and spicy mayo. Eel, crab stick, crab salad, cream cheese, deep fried topped with baked crab salad, scallops, and tobiko.
Served with unagi sauce, spicy mayo and wasabi mayo. Spicy tuna, crab salad, avocado deep fried.
Served with unagi sauce, spicy mayo, wasabi mayo, and goma. Eel, crab stick, cream cheese, and crab salad deep fried.
Served with unagi sauce and spicy mayo. California roll topped with baked shrimp and masago.
Served with unagi sauce and spicy mayo. Deep fried California roll.
6 pieces nigiri, 6 pieces sashimi, oregonian roll.
6 pieces nigiri, California roll.
8 pieces nigiri, spicy tuna roll.
10 pieces nigiri, tekka maki.
Spring mix/salad topped with assorted diced fish, assortment of vegetables. Side of rice and spicy house sauce.
Sushi rice topped with assortment of sashimi, wasabi and ginger.
Last updated October 28, 2020