Cha! Cha! Cha! Taqueria - Broadway St

Homemade Chips topped with your choice of filling, black or pinto beans, melted jack and cheddar cheese, Mexican crema, fresh guacamole and pico de gallo. Add jalapeno crema for extra spice!

Shredded chicken or carnitas, white cabbage, salsa verde, guacamole, Mexican crema, pico de gallo, jack and cheddar cheese. 4 pcs.

Jack and cheddar cheese melted in a flour tortilla with your choice of filling served with Mexican crema, house guacamole and pico de gallo.

Grilled steak & onions garnished with cilantro, onions and tres chiles salsa

Birria beef garnished with cilantro and onions Add habenero salsa for extra spice!

Al pastor garnished with fresh pineapple, onions and cilantro

Carnitas garnished with cilantro and onions Add habanero salsa for extra spice!

Chorizo rojo garnished with onions and cilantro.

garnished with pico de gallo

garnished with pico de gallo

garnished with pico de gallo

Prawns al mojo de ajo garnished with cabbage jalapeño salsa

Organic tempeh, onions and kale garnished with pico de gallo

Roasted Anaheim peppers, onions and corn garnished with pico de gallo

Black or pinto beans and Spanish rice garnished with pico de gallo, house guacamole, salsa verde, and queso cotija.

House fajita sauce poured over a burrito filled with your choice of carne asada, grilled chicken breast, house veggies or prawns al mojo de ajo served with Mexican crema, pico de gallo and house guacamole.

Homemade mole Poblano sauce poured over a burrito filled with your choice of carnitas, grilled chicken breast, or house veggies and garnished with onions, cilantro and queso cotija.

Homemade chile relleno and carne asada served with Mexican crema, queso cotija, pico de gallo and house guacamole.

Prawns al mojo de ajo served with cabbage jalapeño salsa and house guacamole. Add jalapeño crema for extra spice!

Grilled steak & onions served with pico de gallo and house guacamole. Add Tres Chiles Salsa for extre spice!

Birria beef served with cilantro, onions and house guacamole. Add habanero salsa for extra spice!

Al pastor pork served with fresh pineapple, onions, cilantro and house guacamole.

Carnitas served with cilantro, onions and house guacamole. Add habanero salsa for extra spice!

Chorizo rojo & grilled onions served with jack and cheddar cheese, cilantro, and house guacamole.

Your choice of pollo de ajillo or pollo de olla served with cabbage, pico de gallo and house guacamole.

Homemade mole Poblano sauce poured over your choice of carnitas, grilled chicken breast or house veggies served with black beans and Spanish rice, finished with cabbage, queso cotijta, cilantro and onions.

Homemade chile relleno served over black or pinto beans and Spanish rice, glazed with salsa roja and garnished with Mexican crema, queso cotjia and house guacamole.

Prawns al mojo de ajo served over black beans and Spanish rice, garnished with cabbage jalapeño salsa and house guacamole.

Birria beef served over black beans and Spanish rice, garnished with habanero lime salsa, cilantro and house guacamole.

Organic tempeh served over black or pinto beans and house veggies, garnished with house guacamole and pico de gallo.

Kale, garbanzo beans, house veggies and carrots, garnished with roasted tomato salsa, queso cotija and house guacamole.

Your choice of meat or vegetables served with black or pinto beans and Spanish rice, sprinkled with jack and cheddar cheese, Mexican crema, house guacamole and pico de Gallo.

Grilled steak cooked in a tomato, garlic and jalapeño salsa served medium rare, accompanied with black beans, chiles toreados, house guacamole and corn tortillas.

Grilled steak, chorizo rojo, Anaheim peppers and onions, melted jack and cheddar cheese. Garnished with jalapeño crema and queso cotija. Served with black or pinto beans, house guacamole and corn or flour tortillas on the side.

Your choice of carne asada, grilled chicken breast, house veggies or prawns served on a sizzling skillet accompanied with black or pinto beans and Spanish rice. Served with corn tortillas, Mexican crema and house guacamole on the side.

Grilled chicken breast sautéed with Anaheim peppers, garlic, onions and tomatoes glazed with salsa roja over a bed of Spanish Rice and melted jack and cheddar cheese. Garnished with Mexican crema, pico de gallo and house guacamole. Add jalapeño crema for extra spice!

Homemade mole Poblano sauce poured over two enchiladas prepared with organic corn tortillas, your choice of carnitas, grilled chicken breast, or house veggies served with black beans and Spanish rice and garnished with queso cotija, onions and cilantro.

Two enchiladas prepared with organic corn tortillas, your choice of filling, glazed with salsa roja or verde and garnished with Mexican crema, queso cotija, house guacamole and pico de gallo.

Two eggs cooked sunny side up served on top of corn tortillas, black beans and salsa roja. Garnished with Mexican crema, queso cotija, pico de gallo and house guacamole.

Corn tortillas cooked in salsa roja or verde with onions and oregano served two eggs any style. Garnished with queso Mexican crema, queso cotija, cabbage, pico de gallo and house guacamole.

Chorizo rojo cooked with scrambled eggs and onions served with jack and cheddar cheese.

Birria beef cooked with scrambled eggs served with jack and cheddar cheese, Mexican crema and house guacamole.

Scrambled eggs served with jack and cheddar cheese, Mexican crema and house guacamole.

Roasted House Veggies over a bed of black beans, two eggs any style garnished with queso cotija, pico de gallo and house guacamole.

Bed of chopped kale tossed with celery, onion, garbanzo beans, carrots, cilantro, white cabbage and queso cotija tossed with a citrus vinaigrette.

A crispy flour shell filled with black or pinto beans, Spanish rice and your choice of filling topped with white cabbage, jack and cheddar cheese, Mexican crema, house guacamole and pico de gallo.

A crispy flour shell filled with black or pinto beans, Spanish rice and your choice of filling topped with white cabbage, jack and cheddar cheese, Mexican crema, house guacamole and pico de gallo.

Choose meat, seafood, or vegetables filling, salsa roja or verde, Mexican crema, queso cotija and pico de gallo.

Glazed with salsa roja, garnished with Mexican crema, queso cotija and pico de gallo.

Choice of Meat of Veggies | Black or Pinto Beans | Spanish Rice | Jack & Cheddar Cheese.

Choice of Meat of Veggies | Black or Pinto Beans | Spanish Rice | Jack & Cheddar Cheese.

Choice of Meat, Veggies or Cheese Jack & Cheddar Cheese | Mexican Crema

Choice of Meat, Veggies or Cheese | Salsa Roja | Black or Pinto Beans | Spanish Rice | Jack & Cheddar Cheese | Mexican Crema

Homemade chips topped with your choice of meat, seafood, or vegetables, black or pinto Beans, melted jack and cheddar cheese garnished with Mexican crema.

Lettuce, Cucumbers, Radishes, Red and Yellow Bell Peppers, Orange Wedges, Orange. Hand Tossed in an Orange Vinaigrette.

Romaine hearts, red onion, and queso fresco tossed in caesar dressing. Topped with tostaditas and avocado.

Fresh cactus, radishes, cucumbers, red onion, toasted chile arbol, oregano, queso fresco, lime, and white wine vinaigrette.

Organic quinoa, kale, whole black beans, roasted poblano peppers, corn, onions, chopped salsa, cabbage habanero salsa, and lime olive oil dressing.

Crispy Shell Filled with Pinto Beans, Spanish Rice, Romaine Lettuce, Jack & Cheddar Cheese, Pico de Gallo Guacamole, Mexican Crema.

All burritos are made with pinto beans black beans available, Spanish rice, fresh guacamole, and seasonal chopped salsa in a flour or whole wheat tortilla. Vegetarian and Vegan options available. 

Your choice of house burrito smothered in our house red or green enchilada sauce, melted jack and cheddar cheese, seasonal chopped salsa, guacamole, and Mexican crema. Vegan and vegetarian options available. 

Your choice of taco served on soft corn tortillas. Vegetarian and Vegan options available. 

A plate of two enchiladas made with any house meat or cheese, with either red or green enchilada sauce, and melted cheese. Served with pinto beans (black beans upon request), Spanish rice, Mexican crema, fresh guacamole, and seasonal chopped salsa. (Vegetarian and vegan options available.)

Flour or whole wheat tortilla with jack and cheddar cheese, Mexican crema, seasonal chopped salsa, and fresh guacamole. Vegetarian.

A gigantic enchilada with braised shredded beef, Spanish rice in a flour tortilla, topped with tomatillo sauce, sour cream, and queso fresco, and pico de gallo.

A gigantic enchilada made with organic quinoa salad in a teff tortilla topped with tomatillo sauce, roasted poblano pepper, corn, onion, sour cream and queso fresco.

Roasted poblano pepper, green and black beans, kale, corn, carrots, and spinach sautéed in a lime ajillo sauce. Garnished with guacamole and served with a teff tortilla on the side.

Organic mixed greens with whole black beans, red and yellow bell peppers, red onion, radishes, seasonal chopped salsa and queso fresco. Garnished with tostaditas.

All Breakfast Burritos are made with Black Beans, Spanish Rice, Scrambled Eggs, Jack & Cheddar Cheese, Mexican Crema, Pico de Gallo, Guacamole. Served with a Side of Potatoes.

Flour or whole wheat tortilla with your choice of filling, Mexican crema, seasonal chopped salsa, and fresh guacamole.

Roasted poblano pepper, green and black beans, kale, corn, carrots, and spinach sautéed in a lime Ajillo sauce. Garnished with cabbage habanero slaw and served with a teff tortilla on the side. (Gluten-Free)

Organic mixed greens with whole black beans, red and yellow bell peppers, red onion, radishes, seasonal chopped salsa and queso fresco. Garnished with tostaditas.

Lettuce, cucumbers, radishes, red and yellow bell peppers, orange wedges, and orange. Hand tossed in an orange vinaigrette.

Romaine hearts, red onion, and queso fresco tossed in Caesar dressing. Topped with tostaditas and avocado.

Fresh cactus, radishes, cucumbers, red onion, toasted chile arbol, oregano, queso fresco, lime, and white wine vinaigrette.

Organic quinoa, kale, whole black beans, roasted poblano peppers, corn, onions, chopped salsa, cabbage habanero salsa, and lime olive oil dressing.

Your choice of taco served on soft corn tortillas. (Vegetarian and Vegan options available)

All burritos are made with pinto beans (black beans available), Spanish rice, fresh guacamole, and seasonal chopped salsa in a flour or whole wheat tortilla. (Vegetarian and Vegan options available)

Your choice of house burrito smothered in our house red or green enchilada sauce, melted Jack and cheddar cheese, seasonal chopped salsa, guacamole, and Mexican crema. (Vegan and Vegetarian options available)

Made with black beans, Spanish rice, scrambled eggs, Jack and cheddar cheese, Mexican crema, pico de gallo, guacamole. Served with a side of potatoes.

A plate of two enchiladas made with any house meat or cheese, with either red or green enchilada sauce, and melted cheese. Served with pinto beans (black beans upon request), Spanish rice, Mexican crema, fresh guacamole, and seasonal chopped salsa.

Our gigantic Big Mama or Garden Mama enchilada.

Your choice of sides. (Chips, fresh guacamole, beans, rice, etc.)

Per person. Your choice of three fillings, black or pinto beans, Spanish rice, fresh guacamole, seasonal chopped salsa, chips, roja salsa, verde salsa, and corn or flour tortillas.

Per person. Choice of filling, pinto beans (black beans upon request), Spanish rice, seasonal chopped salsa and guacamole, and chips and salsa roja on the side.

25 enchiladas per tray. Oven baked with your choice of filling (one per tray) and your choice of sauce; ranchera red sauce, tomatillo verde sauce, or mole poblano sauce. Prepared with corn tortillas and locally made cheeses.

Choose one flavor per tray.

Per person. All four of our house salads: La Mexicana Salad, Nopalitos Salad, Caesar Salad, and La Quinoa Salad.

Per person. Crispy tortilla bowls, romaine lettuce, two fillings, black or pinto beans, Spanish rice, guacamole, seasonal chopped salsa, Mexican crema, jack and cheddar cheese, salasa roja, and salsa verde.

Per person. Served with salsa roja, salsa verde, corn or flour tortillas, mexican crema, guacamole, and seasonal chopped salsa. Vegetarian option available in place of meat .

Your choice of salads. Per person.