Cha! Cha! Cha! (Cascade)
Searching for "Tacos Near Me"? Cha! Cha! Cha! (Cascade) has some of the best Tacos in Portland. Located at 10107 NE Cascade Parkway, Cha! Cha! Cha! (Cascade) is a convenient option that delivers to...show more
Feeds a Family of Five! Ten Enchiladas Choice of Veggies, Meat or Fish + Salsa Roja or Verde topped with Jack & Cheddar Cheese Guacamole + Pico de Gallo + Mexican Crema Black or Pinto Beans + Spanish Rice + Roasted Salsa
Makes about 12 Tacos Choice of Veggies, Meat or Fish, Organic Corn Tortillas Black or Pinto Beans Spanish Rice Guacamole + Pico de Gallo + Roasted Salsa + Limes
Flour or whole wheat tortilla | jack and cheddar cheese | Mexican crema | pico de gallo and fresh guacamole. Vegetarian.
Crispy Corn Tostadas topped with Black Beans, White Cabbage, Salsa Verde, Mexican Crema, Jack & Cheddar Cheese, Guacamole, and Pico de Gallo
Crispy Corn Chips with Pinto Beans, Jack + Cheddar Cheese, Mexican Crema, Guacamole, Pico de Gallo, and Pickled Jalapenos
2 Per Order. Your Choice of Filling in a Fried Flour Tortilla. Topped with Cabbage and Habanero Salsa, Mexican Crema, Jack & Cheddar Cheese, Guacamole, and Pico de Gallo.
4 per order. Corn Tortillas fried with your choice of Chicken or Carnitas. Topped with White Cabbage, Salsa Verde, Mexican Crema, Guacamole, Pico de Gallo, and Queso Fresco
Crispy Shell Filled with Pinto Beans, Spanish Rice, White Cabbage, Jack & Cheddar Cheese, Pico de Gallo Guacamole, Mexican Crema.
Kale, Seasonal Veggies, Garbanzo Beans, Black Beans, Carrots, Onions, White Cabbage, Guacamole, Pico de Gallo, Roasted Tomato Salsa
Black or Pinto Beans, Choice of Seasonal Veggies, Meat or Fish, Spanish Rice, Jack & Cheddar Cheese, Guacamole, Mexican Crema and Pico de Gallo
Giant Handful of Fresh Kale, White Cabbage, Garbanzo Beans, Carrot, Roma Tomatoes, Onion and Lime Cilantro Vinaigrette
A plate of two enchiladas made with any house meat or cheese, with either red or green enchilada sauce, and melted cheese. Served with pinto beans (black beans upon request), Spanish rice, Mexican crema, fresh guacamole, and seasonal chopped salsa. (Vegetarian and vegan options available.)
Black or Pinto Beans, Flour or Whole Wheat Tortilla, Choice of Veggies, Meat or Fish, Fresh Guacamole and Pico de Gallo.
Black or Pinto Beans, Melted Jack & Cheddar Cheese, Fresh Guacamole and Pico de Gallo in a Flour or Whole Wheat Tortilla
Organic Corn Tortillas, Choice of Seasonal Veggies, Meat or Fish Veggies & Meat Tacos topped with Cilantro and Onions Fish Tacos topped with Cabbage Jalapeño Salsa 
Jack + Cheddar Cheese, Flour Tortilla, Mexican Crema
Corn Tortilla with Jack + Cheddar Cheese, Mexican Crema, Pinto Beans, Spanish Rice, and Salsa Roja. Note: If you choose a filling the enchilada will not have cheese as the filling.
Pinto Beans, Jack + Cheddar Cheese, Spanish Rice
Corn Tortilla, Pinto Beans, Spanish Rice, Romaine Lettuce, Jack + Cheddar Cheese
Flour or whole wheat tortilla with your choice of filling.
Two per order. Multiple fillings to choose from. Corn cakes, black beans, romaine lettuce, salsa verde, Mexican crema, queso fresco, chopped salsa, guacamole
Choose from Vegi, Meat, or Seafood. Crispy shell, pinto beans, Spanish rice, romaine lettuce, jack + cheddar cheese, chopped salsa, guacamole, Mexican Crema.
Roasted poblano pepper, green and black beans, kale, corn, carrots, and spinach sautéed in a lime ajillo sauce. Garnished with guacamole slaw and served with a teff tortilla on the side.
Organic mixed greens with whole black beans, red and yellow bell peppers, red onion, radishes, seasonal chopped salsa and queso fresco. Garnished with tostaditas.
Lettuce, cucumbers, radishes, red and yellow bell peppers, orange wedges, and orange. Hand tossed in an orange vinaigrette.
Romaine hearts, red onion, and queso fresco tossed in Caesar dressing. Topped with tostaditas and avocado.
Fresh cactus, radishes, cucumbers, red onion, toasted chile arbol, oregano, queso fresco, lime, white wine vinaigrette.
Organic quinoa, kale, whole black beans, roasted poblano peppers, corn, onions, chopped salsa, cabbage habanero salsa, and lime olive oil dressing.
Your choice of taco served on soft corn tortillas. Vegetarian and vegan options available.
All burritos are made with pinto black beans, Spanish rice, fresh guacamole, and seasonal chopped salsa in a flour or whole wheat tortilla. Vegetarian and vegan options available.
All breakfast burritos are made with black beans, Spanish rice, scrambled eggs, jack and cheddar cheese, Mexican crema, pico de gallo, and guacamole. Served with a side of potatoes.
Your choice of house burrito smothered in our house red or green enchilada sauce, melted jack and cheddar cheese, seasonal chopped salsa, guacamole, and Mexican crema. Vegan and vegetarian options available.
A plate of two enchiladas made with any house meat or cheese, with either red or green enchilada sauce, and melted cheese. Served with pinto beans (black beans upon request), Spanish rice, Mexican crema, fresh guacamole, and seasonal chopped salsa. Vegetarian and vegan options available.
Our gigantic Big Mama or Garden Mama enchilada.
Choose from our variety of sides.
With this order, please provide Plastic Serviceware, which may include single-use plastic utensils, stirrers, straws, single-serving condiments, or non-plastic serviceware (compostable, cardboard, etc., as available).
Prepared with roasted jalapenos, onion, cilantro, olive oil, salt, and pepper. Served with corn tostadas.
Prepared with organic corn tortillas, your choice of filling, roasted jalapeno pepper crema, queso fresco, pico de gallo, and guacamole.
Prepared with organic corn tortillas, your choice of filling, roasted jalapeno pepper crema, queso fresco, pico de gallo, and guacamole.
Prepared with flour tortilla, your choice of filling, Jack and Cheddar cheese, Oregon made Mexican crema, pico de gallo, and guacamole.
Prepared with flour tortilla, your choice of filling, Jack and Cheddar cheese, Oregon made Mexican crema, pico de gallo, and guacamole.
Prepared with flour tortilla, your choice of filling, Jack and Cheddar cheese, Oregon made Mexican crema, pico de gallo, and guacamole.
With organic corn. Topped with salsa roja, Oregon-made Mexican crema and queso fresco, and cabbage habanero salsa.
Prepared with tortilla chips, black or pinto beans, your choice of filling, Jack and Cheddar cheese, Oregon made Mexican crema, roasted jalapeno pepper crema, pico de gallo, and guacamole.
Prepared with tortilla chips, black or pinto beans, your choice of filling, Jack and Cheddar cheese, Oregon made Mexican crema, roasted jalapeno pepper crema, pico de gallo, and guacamole.
Prepared with your choice of chorizo con papa or shredded chicken. Topped with white cabbage, fresh tomatillo salsa, Oregon-made Mexican crema, queso fresco, pico de gallo, and guacamole.
Organic mixed greens, cucumber, tomato, orange, radish, and red onion in a blood orange vinaigrette. Sprinkled with queso fresco.
Organic mixed greens, cucumber, tomato, orange, radish, and red onion in a blood orange vinaigrette. Sprinkled with queso fresco.
Organic mixed greens, cucumber, tomato, orange, radish, and red onion in a blood orange vinaigrette. Sprinkled with queso fresco.
Prepared with black beans, roasted poblano peppers, corn, onions, and cabbage habanero salsa in a lime olive oil vinaigrette.
Prepared with black beans, roasted poblano peppers, corn, onions, and cabbage habanero salsa in a lime olive oil vinaigrette.
Prepared with black beans, roasted poblano peppers, corn, onions, and cabbage habanero salsa in a lime olive oil vinaigrette.
Prepared with vegetables, Oregon-made Mexican crema, and queso fresco.
Prepared with vegetables, Oregon-made Mexican crema, and queso fresco.
Small salad consisting of organic mixed greens, cucumber, tomato, orange, radish, and red onion in a blood orange vinaigrette. Sprinkled with queso fresco.
Prepared with organic corn tortillas, your choice of filling, salsa roja or verde, organic mixed greens, locally made Mexican crema, queso fresco, pico de gallo, and guacamole. Served with Spanish rice and your choice of black or pinto beans.
Prepared with organic corn tortillas, your choice of filling, salsa roja or verde, organic mixed greens, locally made Mexican crema, queso fresco, pico de gallo, and guacamole. Served with Spanish rice and your choice of black or pinto beans.
Prepared with organic corn tortillas, your choice of filling, salsa roja or verde, organic mixed greens, locally made Mexican crema, queso fresco, pico de gallo, and guacamole. Served with Spanish rice and your choice of black or pinto beans.
Prepared with organic corn tortillas, your choice of filling, salsa roja or verde, organic mixed greens, locally made Mexican crema, queso fresco, pico de gallo, and guacamole. Served with Spanish rice and your choice of black or pinto beans.
Green and black beans, kale, carrots, onions, roasted poblano peppers, corn, and spinach cooked in a lime ajillo sauce. Garnished with guacamole and teft tortilla on the side.
Green and black beans, kale, carrots, onions, roasted poblano peppers, corn, and spinach cooked in a lime ajillo sauce. Garnished with guacamole and teft tortilla on the side.
Green and black beans, kale, carrots, onions, roasted poblano peppers, corn, and spinach cooked in a lime ajillo sauce. Garnished with guacamole and teft tortilla on the side.
Roasted vegetables, quinoa, green beans, mint, kale, yellow, green, and red bell peppers sauteed in olive oil. Garnished with goat cheese, guacamole, and cilantro.
Roasted vegetables, quinoa, green beans, mint, kale, yellow, green, and red bell peppers sauteed in olive oil. Garnished with goat cheese, guacamole, and cilantro.
Roasted vegetables, quinoa, green beans, mint, kale, yellow, green, and red bell peppers sauteed in olive oil. Garnished with goat cheese, guacamole, and cilantro.
Your choice of Mama's beef or spicy tinga with roasted poblano peppers, garbanzo beans, and kale. Garnished with Oregon-made Mexican cream, queso fresco, guacamole, and cilantro.
Smothered in salsa roja or verde, Jack and Cheddar cheese, Oregon-made Mexican crema, pico de gallo and guacamole. Prepared with flour or whole tortilla, black or pinto bean, Spanish rice. Your choice of filling, pico de gallo, and guacamole.
Smothered in salsa roja or verde, Jack and Cheddar cheese, Oregon-made Mexican crema, pico de gallo and guacamole. Prepared with flour or whole tortilla, black or pinto bean, Spanish rice. Your choice of filling, pico de gallo, and guacamole.
Topped with Romaine lettuce, Jack and Cheddar cheese, Oregon-made Mexican crema, pico de gallo, and guacamole. Prepared with flour or whole tortilla, black or pinto bean, Spanish rice. Your choice of filling, pico de gallo, and guacamole.
Topped with Romaine lettuce, Jack and Cheddar cheese, Oregon-made Mexican crema, pico de gallo, and guacamole. Prepared with flour or whole tortilla, black or pinto bean, Spanish rice. Your choice of filling, pico de gallo, and guacamole.
Served with your choice of teff tortilla or organic corn tortilla. Prepared with flour or whole tortilla, black or pinto bean, Spanish rice. Your choice of filling, pico de gallo, and guacamole.
Served with your choice of teff tortilla or organic corn tortilla. Prepared with flour or whole tortilla, black or pinto bean, Spanish rice. Your choice of filling, pico de gallo, and guacamole.
Served with black or pinto beans and Spanish rice on the side. Prepared with flour or whole tortilla, black or pinto bean, Spanish rice. Your choice of filling, pico de gallo, and guacamole.
Served with black or pinto beans and Spanish rice on the side. Prepared with flour or whole tortilla, black or pinto bean, Spanish rice. Your choice of filling, pico de gallo, and guacamole.
Prepared with a variety of peppers, plantains, almonds, raisins, and Mexican chocolate. Garnished with toasted sesame seeds, onion, radish, and cilantro. Prepared with flour or whole tortilla, black or pinto bean, Spanish rice. Your choice of filling, pico de gallo, and guacamole.
Prepared with a variety of peppers, plantains, almonds, raisins, and Mexican chocolate. Garnished with toasted sesame seeds, onion, radish, and cilantro. Prepared with flour or whole tortilla, black or pinto bean, Spanish rice. Your choice of filling, pico de gallo, and guacamole.
Smothered in fajita sauce with Oregon-made Mexican crema, Jack and Cheddar cheese, pico de gallo, and guacamole.
Grilled steak or chicken smothered in fajita sauce with Oregon-made Mexican crema, Jack and Cheddar cheese, pico de gallo, and guacamole.
Prepared with salsa roja, corn tortillas, pinto beans, Spanish rice, Jack and Cheddar cheese, Oregon-made Mexican crema.
Prepared with salsa roja, corn tortillas, pinto beans, Spanish rice, Jack and Cheddar cheese, Oregon-made Mexican crema.
Flour tortillas, Jack and Cheddar cheese, and Oregon-made Mexican crema.
Flour tortillas, Jack and Cheddar cheese, and Oregon-made Mexican crema.
Chips with pinto beans, Jack and Cheddar cheese, and Oregon-made Mexican crema.
Chips with pinto beans, Jack and Cheddar cheese, and Oregon-made Mexican crema.
Prepared with pinto beans, Jack and Cheddar cheese, and Spanish rice.
Prepared with pinto beans, Jack and Cheddar cheese, and Spanish rice.
Prepared with pinto beans, Spanish rice, corn tortillas, Romaine lettuce, and Jack and Cheddar cheese.
Prepared with pinto beans, Spanish rice, corn tortillas, Romaine lettuce, and Jack and Cheddar cheese.
Prepared with organic corn tortillas.
Prepared with organic corn tortillas.
Prepared with organic corn tortillas.
Grilled steak or chicken in our fajita sauce with onions, yell, green, and red bell peppers. Served with corn or flour tortillas, pico de gallo, and guacamole. Your choice of black or pinto beans with rice on the side.
Carne asada and chorizo. Served on volcanic mortar stone with roasted poblano peppers with roasted jalapeno pepper crema, queso fresco, pico de gallo, and guacamole. Includes your choice of corn or flour tortillas.
Grilled steak cooked in onions, tomatoes, jalapenos, and garlic. Served with black beans, corn tortillas, and guacamole.
Jamaica, horchata, or tamarindo.
Lime, grapefruit, mandarin, fruit, punch, or apple sidral.
Coca-Cola Soda