Chimaek Town

Speciality sweet and spicy sauce topped with sesame seeds.

Korean rice bowl mixed with an assortment of vegetables, protein, and a fried egg. Topped with sesame oil and Gochujang sauce

Rice cakes and fish cakes simmered in a Gochujhang sauce. Topped with scallion and onion.

Our secret sauce melts in your mouth in a sweet and savoury glaze.

Deep fried popcorn chicken topped with silvers of green onion. Served over our savoury, soy based secret sauce.

Rice cakes and fish cakes simmered in a Gochujhang sauce. Topped with scallion and onion.

Flank sausage and rice cake skewer brushed in our special Yangnyum sauce

Baked and seasoned Corn and cheese casserole

Minced pork and vegetables dumpling

Deep fried Jalapeños stuffed with Krab, cream cheese, and topped with Unagi sauce

Deep fried mushrooms stuffed with Krab, cream cheese, and topped with Unagi sauce.

Deep fried avacado stuffed with Krab adn topped with Unagi sauce.

Deep fried squid served with home made Tartar sauce

Savoury pancake made with flour batter, green onion and kimchi.

Lightly salted Japanese soy beans

Sliced cucumbers with vinegar dressing

Seasoned seaweed salad

Please note what flavor you would like. (Original, Yangnyum, Honey Butter, Soy Garlic, or Snow Cheese.)

Korean style slow cooked fried chicken. Lighter and crunchier. Served pickled radish.

Speciality sweet and spicy sauce topped with sesame seeds.

A light soy glaze topped with thinly sliced crispy garlic

Our secret sauce melts in your mouth in a sweet and savoury glaze.

"Snowflake" Cheese. A little sweet and a little cheesy.

Deep fried popcorn chicken topped with silvers of green onion. Served over our savoury, soy based secret sauce.

Korean rice bowl mixed with an assortment of vegetables, protein, and a fried egg. Topped with sesame oil and Gochujang sauce

Bibimbap served in our sizzling hot stone bowl, a whole new experience to Korean classic.

Rice bowls topped with your choice of fish and vegetables.

Comes with steamed rice and salad

Comes with steamed rice and salad

Korean style marinated beef

A staple in Korean cuisine, our Army Stew's base is kimchi broth with and assortment of spam, sausage, noodles, scallions. tofu, enoki mushrooms and topped with cheese. A hang over-cure for sure.

World famous bulgogi in a hot pot with sweet potato noodles, enoki mushrooms, scallions, and red peppers. Perfect for the foodies who enjoys a sweeter and tangier taste.

Our Tteokbokki hot pot takes your spicy rice cake experience to another level. Includes dumplings, assortment of vegetables, hard boiled eggs and cheese.