Chochu Local

Top-selling dish for good reason! Spicy, charcoal-grilled, chopped, gotta-have-it chicken dish; a flavorful mix with citrus juices, onions, hot peppers, and a touch of grated coconut. Served cold in a 12 oz. container. Available daily, until sold out. (Pairs well with red rice, or titiyas, a coconut-milk flatbread)

Combo plate featuring Island-style BBQ meats: Chicken (boneless), Pork Spareribs (2 pcs), Kimchi Noodle Salad, Red Rice (2 scoops), and Fina'denni (addicting, spicy sauce - favorite condiment of the Marianas)

“Neni” means baby, in Chamorro. Enjoy a smaller portion: Red Rice (1 scoop), 1 pc. BBQ chicken (boneless) & fina'denni (favorite spicy condiment sauce)

Deep-fried spring roll, filled with veggies, noodles and ground pork. Served with a garlic/vinegar dipping sauce. 3 pcs per order

Refreshing salad mix of glass noodles, cucumbers, and daikon radish, with a kimchi base dressing.

Annatto-infused short grain rice. 2 scoops

Coconut milk flatbread. Mildly sweet. Delicious on its own, or paired with kelaguen.

aka "shrimp patties/fritters/tempura," you'll get your fix with "the shrimp things!" Shrimp, corn, peas, and carrots, fried in a crisp, delicious batter. 5 pcs per order

“Neni” means baby, in chamorro. Enjoy a smaller portion: red rice (1 scoop), 2 pcs St. Louis-style pork spareribs, and fina'denni (favorite spicy condiment sauce).

Single-use plastic forks/knives/spoons available upon request; proportionate to order. No need to eat with your hands, like we do on the islands! :) We've got you covered if you need utensils. Please select this option. Using your own? Just ignore this - and thank you for conserving.