If you're looking for Coffee restaurants in Vancouver look no further. Compass Coffee is known for having some of the best Coffee in Vancouver. Located at 817 Washington St, Compass Coffee is a g...show more
Longleaf ceylon and assam combine to be the perfect daily cup. Organic.
Well ground leaves add to the strength of the cup. Add a little milk and honey and you're in for a real treat. Organic.
The perfect level of bergamot oil added to fine Chinese orange pekoe.
Originally concocted at pike place market in Seattle, the tea leaves are infused with cinnamon orange oil and then bits of dried orange peel are added.
A strong China black tea with natural fruit flavors. The pomegranate delivers a tart but fresh taste while the pear contributes a sweet, light flavor.
Our sencha flavored with bits of strawberry. A terrific tea.
Also known as Lung Ching, this is one of the most popular grades of tea on a global scale boasting an excellent fragrance and aroma. Organic.
Strong sencha blended with dried bits of orange, orange peel and copious amounts of sweet cinnamon.
Perhaps our favorite iced tea, this high-grade China green tea is mixed with Jasmine flowers and mint leaf. Organic.
Delicate green tea with a sweetness that is enhanced by the subtle aroma of exotic jasmine flowers. Organic.
Apple, cinnamon, orange peel, cloves, honeybush, chicory, vanilla, nutmeg, stevia leaf.
Lavender, wild blackberry, strawberry and raspberry leaves, rose flowers, orange peels, sunflower blossoms and salvia leaves.
Tulsi, anise, skullcap, lemon, verbena, greenbush, orange peel, vanila.
Catnip, mullein, thyme, slippery elm, licorice.
Echinacea, elderflower, yarrow, red clover, elderberry, rosehips, and peppermint.
Rhodiola, eleuthero, cinnamon, ashwagandha, rose hips, dandelion, burdock, peppermint, nettles.
Ginger, cinnamon, cayenne, cloves, marshmallow, root, licorice.
Valerian root, mugwort, passionflower, chamomile, lavender, tulsi, lemon verbena.
Anise, fennel, ginger, peppermint, skullcap, slippery elm, spearmint.
Fenugreek burdock, yellow dock, dragon grape, dandelion, fennel, marshmallow, honeybush, apple pieces.
Alfalfa, oat straw, horsetail, nettle, passionflower, lemon balm, peppermint.
Rosehips, hibiscus is a wild herbal infusion containing copious amounts of vitamins it mixes fantastic iced tea.
Blackberry, strawberry, raspberry. A mix of berries nature to the Northwest make up this creative concoction. A fantastic choice for iced tea.
2 ounces double shot, multiple selections available.
Double espresso and water.
Sleeped cold for a mallows flavor.
3 ounces, espresso and milk foam.
4.5 ounces, espresso milk.
6 ounces, espresso and milk.
Espresso and milk.
Made with kali 70 percent dark chocolate.