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Gluten-free. Contains nuts. Tandoor roasted Shredded chicken cooked in buttercream and rich tomato gravy. Comes with basmati rice.
Gluten-free. Contains nuts. Cubed pieces marinated in tandoori spices, cooked in the tandoor on a skewer.
Slow-braised goat and potato carefully cooked on Mughlai style contain poppies, cashew, and cream. Comes with basmati rice.
Gluten-free. Contains nuts. Cubes of cottage cheese or channa or meat cooked in a silky green gravy of spinach and spices. Comes with basmati rice.
Dairy-free. Triangular fried pastry with a savory filling of spiced vegetables or minced lamb.
Sliced onions fried crispy in spiced lentil batter.
Crispy fried cauliflower twisted with sweet and sticky Mongolian sauce.
Soft crisped cottage cheese cubes smooth-coated Indo chilli sauce.
Deep-fried chicken finished with hot garlic sauce.
Eggplant dipped with small mass besan flour batter fried snack.
Indian style potato and peas gravy thickened, and perfect balanced chili coco cashew paste. Comes with basmati rice.
Boiled lentils made with distinct flavored spice choice of temper, spinach, and garlic. Comes with basmati rice.
Choice of fritters tossed with extreme flavored coarse Indian spices blend with onion tomato sauce. Comes with basmati rice.
Gluten-free. Contains nuts. Cubes of cottage cheese or channa or meat cooked in a silky green gravy of spinach and spices. Comes with basmati rice.
Fish or shrimp. Cooked with Indian regional Malabari balanced spices and extensive aromatic coconut extracts. Comes with basmati rice.
Stir fry with coriander and garam masala, cooked in a traditional utensil-Kadai. Comes with basmati rice.
Slow-braised goat and potato carefully cooked on Mughlai style contain poppies, cashew, and cream. Comes with basmati rice.
Choice of meat cooked with potatoes in a tangy and spicy sauce. Comes with basmati rice.
Gluten-free. Contains nuts. Tandoor roasted Shredded chicken cooked in buttercream and rich tomato gravy. Comes with basmati rice.
Gluten-free. Contains nuts. Cubed pieces marinated in tandoori spices, cooked in the tandoor on a skewer.
Gluten-free. Contains nuts. Cottage cheese cooked in buttercream and rich tomato gravy. Comes with basmati rice.
Coastal regional hot and sour curry with the choice of meat
Spluttered cumin flavored rice without losing any nutritive well balanced dum cooking.
Distinct fragrance rice cooked with aromatic spiced water.
Indian flatbread made with wheat maida and cooked in a tandoor.
Indian flatbread flavored with garlic and butter.
Indian flatbread made with whole wheat flour and cooked in a tandoor.
Indian flatbread flavored with chili's and onions.
Ras malai is dumplings made from cottage or ricotta cheese soaked in sweetened, thickened milk delicately flavored with cardamom.
Deep-fried balls made of milk powder, flour, butter, milk, and then soaked in sugar syrup.
Mango lassi is made from yogurt, milk, mango pulp, and sugar.
Last updated July 27, 2021