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Eat Oyster Bar Delivery
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Postmates
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Est. Fee
66 min
Est. Time
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Menu
Postmates
Salads
Southern Brunch Classics
Southern Style Biscuits & Sandwiches
Sides
Dessert
Po'Boys & Sandwiches
Small Plates
Cajun Classics
Finale
Salads
Classic Wedge
Iceberg with spicy house-made buttermilk ranch herbs and 6 minutes egg.
$7.00
Mixed Greens
Seasonal farm-direct mix with two poached eggs.
$7.00
Kale
Served with shredded carrots, radish, housemade smokey bacon, a poached egg, and lemon vinaigrette.
$7.00
Southern Brunch Classics
Shrimp & Grits
A Skillet is full of cheesy heirloom Carolina grits with head-on jumbo gulf shrimp, lip-smacking Creole Sauce, and a poached egg.
$14.00
Daily Hash
Seasonal ingredients sauteed with potatoes, onions, peppers with a poached egg and hollandise.
$14.00
Eggs Sardou
An artichoke heart on creamed kale with a poached egg and hollandaise served with home fries.
$14.00
Eggs Diablo
Eggs baked in cheesy heirloom Carolina grits topped with a spicy Cajun tomato sauce.
$12.00
Southern Style Biscuits & Sandwiches
Debris
Slow cooked and shredded beef topped with melted cheddar cheese and an over easy egg.
$9.00
Sausage Egg & Cheese
House-made chaurice sausage patty with over easy eggs and melted cheddar.
$9.00
Crispy Fried Chicken
On a biscuit with sausage gravy and an over easy egg.
$9.00
Egg Biscuit
Scrambled eggs with seasonal sauteed vegetables.
$8.00
The Double Down
Biscuit with two strips bacon, double scrambled egg and sausage gravy.
$9.00
Fried Catfish
A catfish patty with cheddar and tartar sauce on a potato bun.
$9.00
Soft Shell Crab
Fried crispy with pickles and tomato topped with slaw on a potato bun.
$11.00
Parish Brunch Burger
1/2 lb. cascade natural patty on a seeded brioche bun with comeback sauce, pickles, tomato, pimento cheese, and an over easy egg.
$13.00
Sides
House Salad with Lemon Vinaigrette
$5.00
Home Fries
$4.00
Fresh Cut French Fries
$5.00
Girts Course Ground Heirloom Carolina Girts
$4.00
2 Eggs Any Style
$4.00
House Made Smoked Bacon
$4.00
Southern Creamed Kale
$5.00
Biscuit a La Carate With Honey Butter
$4.00
Dessert
Southern Bread Pudding
Dried cherries and golden raisins with house-made whiskey sauce.
$7.00
House Made Pecan Pie
$6.00
Rotating Seasonal Pie
$7.00
Po'Boys & Sandwiches
Oyster
Seasoned flour and cornmeal, fried crisp.
$12.00
Shrimp
Seasoned flour and cornmeal, fried crisp.
$12.00
Debris
Slow cooked beef in au-jus.
$12.00
Catfish
Seasoned flour and cornmeal, fried crisp.
$12.00
The Parish Burger
1/2 lb. patty of cascade natural beef on a toasted bun with comeback sauce. Pickles lettuce, and tomato, topped with southern pimento cheese.
$13.00
Small Plates
Cup of Turtle Soup
$7.00
Fried Okra
Served with Comeback sauce. Vegan.
$6.75
Fried Pickle Chips
Served with house made ranch. Vegan.
$6.75
Red Beans & Rice
Gluten-free.
$6.50
Collard Green
Served with chopped ham hock
$6.50
Creamed Kale
Locally sourced, slow cooked in cream with onion, parmesan, and chili flakes.
$6.00
Wedge Salad
Served with house-made ranch and soft egg. Gluten-free.
$8.00
Green Salad
Served with roasted beets, buttermilk biscuit croutons, pumpkin seed brittle and lemon vinaigrette. Vegan.
$9.00
Goat Cheese & Crawfish Croquettes
Served with a salad of kale, carrots, radish and pickled okra.
$11.00
Chaurice
House-made pork sausage. Gluten-free.
$6.00
Pork Rinds
House made with chili spice mix. Gluten-free.
$6.00
French Fries
Served vegan and gluten-free.
$5.00
Cajun Classics
Jambalaya
A Spanish influenced rice dish with house-made Andouille sausage and chicken. Gluten-free.
$12.00
Blackened Catfish
A fillet with spicy cajun seasoning served with a side of rice.
$12.00
Cajun BBQ Shrimp
Head on shrimp in a spicy cajun sauce served in cast iron with crusty french bread.
$15.00
Frog Legs
Lightly coated in seasoned flour cornmeal fried crisp with a side of house-made ranch.
$12.00
Shrimp Etouffee
A spicy cajun stew with shrimp, diced tomatoes and a blonde roux.
$13.00
Crawfish & Andouille Mac n Cheese
Buttermilk biscuit crumbs and parmesan.
$14.00
Crispy Fried Chicken Dinner
Carrot and kale slaw and a house made buttermilk biscuit with honey butter.
$17.00
Hoppin' John
Seasoned black eyes peas over rice with white cheddar, tomatoes, red onion and chives, vegan, gluten-free.
$11.00
Seafood Gumbo
House smoked tasso - spicy smoked pork, crab stock, a smokey dark roux and seasonal seafood.
$14.00
Finale
Southern Bread Pudding
Dried cherries and golden raisins with house-made whiskey sauce.
$8.00
House-Made Pecan Pie
$6.00
Rotating Pie Du Jour
$7.00
Last updated February 22, 2020
Postmates
Not Delivering: Outside of delivery range
$
0.00
Est. Fee
66 min
Est. Time
Place Order