In the city of Portland there is hardly any name more synonymous with "comfort food" than Il Terrazzo.
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Menu
Antipasti
Antipasti Misti
$38.00
A classic plate of artisan cheeses & salumi served with assorted marinated olives & seasonal vegetables.
Burrata
$16.00
This Italian speciality mozzarella stuffed with cream soaked fresh mozzarella is served with prosciutto, wild arugula then finished with basil oil & balsamic crema.
Tapenade
$12.00
A rustic spread of Italian country olives, fresh basil & roman pepper. Served with rosemary crackers .
House Olives
$12.00
Italian olive mix of castelvetrano & cerignola. Gluten free.
Pasta
Bolognese
$25.00
The classic Italian pasta dish with a rich meat ragu recipe rooted in Portland's sister city of bologna finished with parmigiano reggiano.
Ravioli
$32.00
Ravioli del formaggi with portobello & porcini mushrooms sautéed in white wine, pancetta & butter – finished with aged Parmigiano
Pasta Di Stagioni
$23.00
Fresh tomato confit with garlic, onion, fresh herbs & Italian olive oil finished with Parmigiano Reggiano.
Insalate
Insalata Di Romaine
$13.00
Artisan romaine, taggiasca olives & Italian olive oil. finished with lemon & parmigiano reggiano. Gluten free.
Insalata Caprese
$16.00
Fresh mozzarella, petite heirloom tomatoes, Italian cold pressed olive oil, balsamic crema & fresh basil. Gluten free.
Insalata Di Caesare
$16.00
Artisan romaine dressed in our family caesare dressing recipe – finished with parmigiano reggiano & croutons.
Insalata Genovese
$24.00
Sacred Seas Line caught Oregon Tuna, wild arugula, hard-boiled egg, fagiolini, petite tomatoes & classic vinaigrette. Gluten free.
Insalata Di Pollo
$25.00
A mixed style salad of Artisan romaine, green beans, potatoes, tomatoes & olives with chicken breast.
Served with white balsamic & Italian olive oil. Gluten free.
Contorno
Polenta Cremosa
$11.00
Our creamy & delicious house recipe.
Carne
Burger Americano
$17.00
Fresh angus beef, maionese, chiffonade of romaine lettuce, tomato & 24 month aged white cheddar.
Stufato
Ciambotta
$21.00
An Italian roast vegetable stew likened to the beloved ratatouille of France – slow roasted eggplant, red bell peppers, seasonal squash, onion, tomato & herbs. Served with toasted ciabatta.
Manzo all’Etrusca
$32.00
An ancient style stew of fresh Angus beef, celery, onion & red wine - Served with roasted potatoes &
toasted ciabatta
Pollo Cacciatore
$29.00
Aromatic herbs, fresh chicken, San Marzano Tomatoes, olives, capers & mushrooms – served with polenta. Gluten free.
Drinks
Coca-cola
$4.50
Cane sugar Coca-cola made in Mexico.
Lurisia
$5.50
Sparkling Water from the Peidmont region of Italy.
Pellegrino
$5.50
Sparkling Water from Bergamo, Italy.
Pellegrino
$4.50
Assorted sparkling fruit beverages.
Dessert
Tiramisu
$12.00
A Northern Italian classic – espresso & cassis soaked lady fingers layered under a decadent mascarpone custard dusted with dark chocolate.
Cannolo
$8.00
A house favourite of sweet mascarpone – ask about our seasonal flavors.
Online Ordering Options
(See pickup options)
PostmatesNot Delivering: Outside of delivery range