Jamaican Homestyle Cuisine

Leg & thigh served wif rice beans and steamed vegetables.

Marinated Jerk wings served with sweet fried dumplings.

Small pieces of boned in chicken cooked in Jamaican curry, served with rice & peas beans and steamed vegetables.

Small Pieces of boned in chicken cooked in a brown gravy along wif carrots and potatoes, served wif rice & peas and steamed vegetables.

Whole wings seasoned and marinated in Jamaican blends then slowly grilled.

Leg & thigh served with sweet fried dumpling.

Led and thigh seasoned and marinated in Jamaican blends then slowly grilled.

Braised oxtails cooked slowly in brown gravy, served with rice & peas and steamed vegetables.

Braised oxail served by itslef.

Tender goat meat cooked in Jamaican curry sauce, served with rice & peas and steamed cabbage.

Tender goat meat served by itself.

Steamed cabbage served with a side of rice and sweet fried plantains.

Leg and thigh seasoned and marinated in Jamaican blends then slowly grilled.

Leg and thigh served with rice and peas and steamed vegetables.

Leg and thigh served with sweet fried dumplings.

Whole wings seasoned and marinated in Jamaican blends then slowly grilled.

Marinated jerk wings served with sweet fried dumplings.

Small pieces of boned-in chicken cooked in Jamaican curry, served with rice and peas and steamed vegetables.

Small pieces of boned-in chicken cooked in brown gravy along with carrots and potatoes, served with rice and peas and steamed vegetables.

Braised oxtail served by itself.

Braised oxtail cooked slowly in brown gravy, served with rice and peas and steamed cabbage.

Tender goat meat served by itself.

Tender goat meat cooked in Jamaican curry sauce, served with rice and peas and steamed cabbage.

Steamed or cooked in brown stew. Cooked down in okra and carrots.

Steamed cabbage served with a side of rice and sweet fried plantains.

A mixture of green leafy vegetables with seasonal fruits.

Sweet fried dumplings.

Choose from a selection of drinks.

With this order, please provide Plastic Serviceware, which may include single-use plastic utensils, stirrers, straws, single-serving condiments, or non-plastic serviceware (compostable, cardboard, etc., as available).