Ma-Kin Thai&Sushi

Crispy egg rolls filled with vegetables and glass noodles served with sweet & sour sauce. Vegetarian.

Deep-fried wontons filled with ground chicken, served with sweet & sour sauce.

Mixed fresh vegetables, rice noodles wrapped with rice paper, served with peanut sauce. Shrimp or tofu. Vegetarian. Gluten-free.

Deep-fried shrimp, broccoli, and carrots served with sweet & sour sauce.

Grilled chicken marinated with curry powder, served with cucumber, peanut sauce, and toast.

A variety of deep-fried vegetables served with sweet & sour sauce. Vegetarian.

Deep-fried wontons filled with crab and cream cheese.

Crispy pork potstickers served with sweet & sour sauce.

Lemongrass soup with coconut milk, onion, cabbage, tomato, and mushrooms.

Spicy and sour lemongrass soup, onion, cabbage, tomato, and mushrooms. Served spicy.

Tom Yum soup with a fresh combination of seafood and basil. Served spicy.

Rice noodles with bean sprouts, and green onion clear broth. Chicken or pork.

Rice noodles, ground pork, BBQ pork, bean sprouts, and ground peanuts. Served spicy.

Slow-cooked Tenderloin beef, rice noodles, and bean sprouts in rich beef broth.

Stir-fried thin rice noodles, egg, bean sprouts, green onion, and ground peanuts.

Stir-fried wide rice noodles, egg, and Chinese broccoli.

Glass noodles stir-fried with egg, mushrooms, tomato, celery, bean sprouts, and green onion.

Yakisoba noodles are stir-fried with celery, carrots, cabbage, bean sprouts, broccoli, and green onions.

Stir-fried wide rice noodles with basil, mushrooms, onion, tomato, bell pepper, and chili paste. Served spicy.

Yakisoba noodles are stir-fried with celery, carrots, cabbage, bean sprouts, broccoli, and green onion.

Served with egg, tomato, Chinese broccoli, red onion, and green onion.

Chicken and shrimp, egg, pineapple, raisins, cashews, tomato, Chinese broccoli red onion, and green onion.

Crabmeat, egg, tomato, Chinese broccoli, red onion, and green onion.

Shrimp, chicken, beef, egg, tomato, peas, carrots, red onion, and green onion.

Boiled and lightly steamed soybeans.

House-made Japanese pickles.

Crispy golden squid legs.

Grilled arrow squid with homemade spicy sauce.

Steamed dumplings filled with vegetables and pork with soy sauce.

Tofu, wakame green seaweed, and scallion.

Clam soup.

Green seaweed salad, crabstick, tobiko.

Crispy salmon skins, vegetables with special sauce.

Cucumber, sesame seed, vinegar dressing.

Seared tuna with sesame seed, vegetable, ponzu or spicy sauce.

Raw tuna, scallion, Thai chili, lime juice, rice powder.

Slice raw fish, 5 pieces.

Slice raw fish, 5 pieces.

Slice raw fish, 5 pieces.

Slice raw fish, 5 pieces.

Slice raw fish, 5 pieces.

Slice raw fish, 5 pieces.

Slice raw fish, 5 pieces. 16 pieces, salmon 2 pieces, tuna 2 pieces, yellowtail 2 pieces, octopus 2 pieces, shimesaba 2 pieces, squid 2 pieces, crabstick 2 pieces, and sweet shrimp 2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

1 piece. Chopped raw salmon, scallion, tobiko, and spicy mayo sauce.

1 piece. Chopped raw tuna, scallion, tobiko, spicy mayo sauce.

1 piece. Chopped raw yellowtail. Scallion tobiko, spicy mayo sauce.

1 piece. Eel, cucumber, avocado, and eel sauce.

1 piece. Smoke salmon, cream cheese, avocado, tobiko.

1 piece. Shrimp tempura, cucumber, avocado, tobiko.

Salmon, scallion. 6 pieces.

Tuna, scallion. 6 pieces.

Yellowtail tuna, scallion.

6 pieces.

6 pieces.

6 pieces.

6 pieces.

8 pieces. Yellow radish, cucumber, fried bean curd on top.

8 pieces. Salmon, avocado, flying fish roe.

8 pieces. Tuna, avocado, flying fish roe.

8 pieces. Salmon, cream cheese, avocado, flying fish roe.

8 pieces. Smoked salmon, cream cheese avocado, flying roe.

8 pieces. Yellowtail, avocado, sesame seeds.

8 pieces. Grilled eel, cucumber, and sesame seeds.

8 pieces. Crispy salmon skin, crabstick, avocado, cucumber, and flying fish roe.

8 pieces. Chopped salmon, Japanese chili powder, cucumber, avocado, scallion, and flying fish roe.

8 pieces. Chopped tuna, Japanese chili powder, cucumber, avocado, scallion, and flying fish roe.

8 pieces. Chopped yellowtail, Japanese chili powder, cucumber, avocado, scallion, flying fish roe.

8 pieces. Crispy tempura flake, shrimp tempura, avocado, cucumber, and flying fish roe.

8 pieces. Deep-fried soft-shell crab, cucumber, avocado, crabstick, and flying fish roe.

8 pieces. Smoked salmon, cream cheese, cucumber, avocado, crabstick, crispy tempura on top.

8 pieces. Smoked salmon, cream cheese, asparagus, avocado, seared salmon on top.

8 pieces. Shrimp tempura, cucumber, crabstick, avocado on top.

8 pieces. Crabstick, cucumber, topped with grill ell and sweet sauce.

8 pieces. Crabstick, cucumber, topped with salmon, tuna, Hamachi, and avocado.

8 pieces. Crabstick, cucumber, avocado, sesame seeds.

Stir-fried ground chicken, pork or beef green bean, bell pepper, onion, holy basil, chili paste. Served spicy.

Crispy catfish, house curry past, Thai lime leaf.

Stir-fried bell peppers, onions, carrot, cashew nuts, and sweet chili paste.

Steamed broccoli topping with your choice of meat and garlic sauce.

Stir-fried with onions, garlic, and basil. Served spicy.

Stir-fried bamboo shoots, eggplant, bell peppers, onions, sweet basil, curry paste. Gluten-free, vegan.

Stir-fried mixed vegetables with garlic sauce. Vegetarian.

Eggplant, bamboo shoots, bell peppers, basil, coconut milk, and red curry paste. Served spicy. Gluten-free, vegan.

Eggplant, green beans, bamboo shoots, bell peppers, basil, coconut milk, and green curry paste. Served spicy. Gluten-free, vegan.

Green beans, bell peppers, kaffir leaves, and Panang curry sauce. Served spicy. Gluten-free, vegan.

Potatoes, carrots, onion, peanuts, coconut milk, and massaman curry paste. Gluten-free.

Potatoes, carrots, onion, coconut milk, and yellow curry paste. Gluten-free, vegan.

Pineapple, tomatoes, bell peppers, and basil in red curry sauce. Sauteed with pumpkin curry, served with rice. Served spicy.

Northern style curried noodle, pickled cabbage, shallots, and lime juice cut through the coconut richness in a playful hint of sourness and lastly deep-fried egg noodle which tops the dish.

Deep-fried chicken stir-fried with green onions in sweet & tangy orange sauce served with rice.

Chicken over rice, ginger Thai chilies sauce, served with cucumber cilantro and clear soup. Served spicy.

Ground chicken, pork, or beef stirred fry with green beans, bell peppers, onion, holy basil, chili paste, served with rice and a fried egg. Served spicy.

Papaya salad with blue crab, the fermented fish. Served spicy.

Shredded green papaya, carrots, green beans, Thai chili, tomato, peanuts, tossed with som tum. Served spicy.

Ground meat mixed salad, roasted rice powder, tossed with spicy.

Mixed salad, roasted rice powder, tossed with spicy lime juice. Served spicy.

Charcoal-grilled beef tenderloin with spicy sauce.

Marinated with house special sauce, served with rice and sweet chili sauce.

Grilled pork neck, mixed salad, roasted rice powder, tossed with spicy lime juice. Served spicy.

Please contact the merchant for soda selection.

No ice.

No ice.