MOMIJI SUSHI BAR HILLSBORO

Japanese dumplings filled with chicken and vegetables served either fried or steamed with a side of gyoza sauce.

15 slices of sashimi grade fish our choice or yours.

A Japanese style chicken cutlet, breaded in a light panko and served with seaweed salad, cucumber and tangy katsu sauce. Like it spicy? Just ask.

Thin marinated slices of wakame seaweed mixed with sesame seeds.

Lightly battered and fried broccoli, onion, sweet potato, yam,Served with our sweet tempura sauce.

Lightly battered and fried shrimp. Served with our sweet tempura sauce.

A baked combination of Japanese mayonnaise avocado, red deep-sea crab, tobiko, green onion, and tempura crumbs.

Lightly battered and fried broccoli, onion, sweet potato, yam, and shrimp. Served with our sweet tempura sauce.

Lightly seared black pepper coated tuna drizzled with a delicious citrus ponzu sauce.

Steamed edamame (soybeans) tossed in sea salt.

Japanese dumplings filled with chicken and vegetables served either fried or steamed with a side of gyoza sauce.

A traditional savory soybean-based soup with diced tofu, green onions, and wakame seaweed.

A whole mangrove soft-shell crab, deep fried in our house tempura batter. Served with tangy ponzu sauce.

A side of medium grain rice seasoned with rice vinegar.

Chef's choice six pieces of nigiri sushi (sushi-grade fish laid over hand-formed balls of rice)

Delicate pieces of salmon, white tuna and maguro are layered with crab salad, avocado, and rice. Then topped with spicy, eel and garlic sauce, fish roe, tempura crumbs, and sesame seeds.

Lightly battered and fried broccoli, onion, sweet potato, yam, and shrimp. Served with our sweet tempura sauce.

Topped with sliced cucumbers,carrots,tomatoes,our green salad is paired with our delicious sesame bassed house dressing

A delicious combination of boiled calamari, wakame seaweed, and sesame seeds.

Thin marinated slices of wakame seaweed mixed with sesame seeds.

Slices of marinated ahi tuna, julienned cucumbers, kaisou salad, and green onions, drizzled with our house poke sauce and toasted sesame seeds.

Chopped cucumbers marinated in sweet rice vinegar, a staple of the Japanese restaurant.

Tempura asparagus, avocado, masago.

Green onion, avocado, seared albacore tuna, sesame seeds.

Seared ahi tuna, cream cheese, avocado, cucumbers, sesame seeds, black peppers.

Seared albacore tuna, cream cheese, temp, asparagus, avocado, sesame seeds.

Imitation crab, avocado, cucumber, sesame seeds.

Sesame seeds, imitation crab, masago, Japanese mayo, green onion, avocado, cucumbers.

BBQ Eel. avocado, cucumber, eel sauce, sesame seeds.

Smoked salmon, jalapeño, cream cheese, sriracha, sweet chili, sesame seeds, green onion, seven-spice.

Chopped salmon, avocado, green onion, imitation crab, spicy sauce, sesame seeds.

Smoked salmon, cream cheese, cucumber.

Tempura salmon, avocado, spicy sauce, tempura crumbs, eel sauce.

Tempura shrimp, cucumber, spicy sauce, tempura crumbs.

Baby shrimp, cucumber, avocado, spicy sauce, sesame seeds.

Avocado, tempura salmon, spicy sauce, masago.

Avocado, tempura shrimp, masago, and spicy sauce.

Cucumber, minced tuna mixed with sriracha, and sesame oil, sesame seeds.

Tempura white fish, avocado, spicy sauce, masago.

Chopped green onion with yellowtail, sriracha, avocado, sesame seeds.

Tempura salmon, cucumber, imitation crab, salmon, sriracha, and spicy sauce. Habanero masago, sesame seeds, seven spice

Eight pieces. Tuna, salmon, tomato, red onion, cucumber, Serrano pepper, sriracha and garlic salt.

Eight pieces. Barbecue eel, cucumber, avocado, salmon, eel sauce and sesame seeds.

Eight pieces. Temp, shrimp, avocado, cucumber, ebi, sweet chili sauce, onion, sesame seeds.

Eight pieces. Smoked salmon, mango, cream cheese, cucumber, spicy tuna, honey, spicy sauce, seeds, crumbs, onion.

Eight pieces. Temp, salmon, asparagus, avocado, real crab, miso paste, sriracha spicy and eel sauce, onion.

Eight pieces. Real crab, scallop, shrimp, cucumber, seared salmon, spicy garlic sauce, onion, sesame seeds.

Eight pieces. Ahi tuna, salmon, scallops, avocado, spicy sauce, mosogo (smell fish roe), sesame seeds wrapped in soy paper.

Eight pieces. Temp, shrimp, avocado, imitation, crab, miso paste, seared ebi, spicy and eel sauce, crumbs, mayo, onion.

Eight pieces. Temp, shrimp, spicy, tuna, cucumber, sliced, avocado, spicy sauce, seeds.

Eight pieces. Shrimp, avocado, cream cheese, whipped cream, coconut, sesame seeds and temp crumbs.

Eight pieces. Cucumber, shrimp, avocado, miso paste, snow crab, sweet chili sauce, habanero mosogo, onion.

Eight pieces. Temp, shrimp, cucumber, bbq eel, avocado, spicy sauce, eel sauce, masogo and sesame seeds.

Eight Pieces. Oregon salmon, temp, shrimp, avocado, seared salmon and shrimp, onion, sriracha, spicy, and sweet chili sauce, sesame seeds, seven spice.

Eight pieces. Cucumber, cream cheese, imitation crab, avocado, miso paste, mayo, real crab, crumbs, tobiko, onion.

Eight pieces. Oregon salmon, avocado, seared salmon, spicy and eel sauce, sriracha, mayo, sesame seeds, crumbs, onions.

Eight pieces. Oregon salmon mix, avocado, seared ahi tuna, poke sauce, onion, lemon.

Eight pieces. Mosogo, cream cheese, avocado with seared white tuna, ponzu sauce, coconut shreds, green onion.

Eight pieces. Temp white fish, avocado, spicy tuna, tamago, onion, sriracha, spicy sauce, crumbs sesame seeds.

8 Pieces. Temp. Jalapeño, yum, asparagus, cucumber, mango, avocado, sweet chili sauce, 7- spice.

8 Pieces. Soy paper, fresh mango, cream cheese and cucumber.

8 Pieces. Seaweed salad, avocado, cucumber and sesame seeds.

8 Pieces. Temp. asparagus, cucumber temp. yum, avocado and sesame seeds.

12 Pieces. Spicy tuna, albacore tuna, escolar, avocado and gr. onion, temp. fried eel sauce and tobiko.

12 Pieces. Asparagus, crab, avocado, cucumber, cream cheese, gr. onion, sesame seeds, spicy and eel sauce.

12 Pieces. Oregon salmon, avocado, tobiko, masago, spicy and eel sauce, mayo, sriracha, sesame seeds, gt. onion, 7- spice.

8 Pieces. Smoked salmon, cucumber, cream cheese, spicy sauce, eel sauce, sesame seeds.

12 Pieces. Avocado, cream cheese, imitation crab, temp. fried, spicy and eel sauce.

12 Pieces.Jalapeño, cream cheese, spicy tuna, avocado, baby shrimp, sesame seeds, eel and sweet chili sauce.

8 pieces. Temp. asparagus, cream cheese, albacore tuna,avocado and Gt.onion, ponzu sauce

8 pieces. Temp. salmon, avocado, spicy sauce, sweet chili sauce, sesame seeds, peanuts and Gr. onion.

5 pieces.Temp. salmon, temp shrimp, asparagus, avocado, spicy sauce and masago.

8 pieces. Avocado, imitation crab, cucumber, kinds of fish and avocado.

8 pieces. Scallop, octopus, hokkigai, masago, avocado, spicy sauce, 7- spice.

8 pieces. Barbecue eel, cucumber, avocado, sesame seeds and eel sauce.

5 pieces. Soy paper, temp. shrimp, avocado, cream chhese, spicy sauce, masago.

5 Pieces. Temp. shrimp, avocado, masago, Barbecue eel, cream cheese, spicy sauce and eel sauce.

8 Pieces. Jalapeño, BBQ eel, cream cheese, mango, sriracha, eel sauce, sesame seeds.

5 Pieces. Temp, soft shell- crab, avocado, masago and cucumber.

5pcs Tuna Sashimi,6pcs Nigiri Sushi,8pcs Spicy Tuna Roll,Seaweed Salad.

A Japanese style chicken cutlet, breaded in a light panko and served with seaweed salad, cucumber and tangy katsu sauce. Like it spicy? Just ask.

Sushi rice topped with 10 slices of BBQ eel coated with eel sauce and sesame seeds. Served hot.

6 pieces of chef's choice nigiri sushi and 8 pieces of tobiko California roll.

10 piece variety of nigiri sushi and 12 pieces of our most popular Sashem roll.

15 slices of sashimi grade fish our choice or yours.

5 pieces blackened tuna sashimi, 6 pieces nigiri, 5 piece shrimp tempura roll, 8 piece rainbow eel roll, 4 piece vegetable tempura, seaweed and calamari salad.

A chef's choice of our freshest sashimi arranged over a bowl of sushi rice.

Various flavors.