Order from Montelupo Italian Market to enjoy some of the best Italian in Portland. Looking to find the cheapest way to order Montelupo Italian Market? Choose the most affordable delivery option l...show more
shaved fennel, lemon vinaigrette & ricotta salata we cannot accommodate any changes on this item
black pepper & parmesan dressing, garlic breadcrumbs we cannot accommodate any changes on this item
burrata mozzarella, heirloom tomatoes, olive oil & plums for two
fresh made Shepherd's Grain fusilli, wild mushroom ragu & mozzarella we cannot accommodate any changes on this item
fresh made Shepherd's Grain Casarecce, basil-arugula pesto, asparagus (contains pinenuts) we cannot accommodate any changes on this item
lemon braised chicken, capers, olives, chili flake, pecorino we cannot accommodate any changes on this item
fresh made Shepherd's Grain bucatini, pancetta, chili, garlic, tomato. we cannot accommodate any changes on this item
fresh egg pasta filled with proscuitto, mortadella & marcella’s tomato sauce we cannot accommodate any changes on this item
fresh Azure Standard Whole Grain Extracted Semolina pasta, beef & pork bolognese, pecorino we cannot accommodate any changes on this item
fresh made Cairn Springs rye flour & semolina noodles, milk braised pork, golden raisin, parmesan we cannot accommodate any changes on this item
fresh made Shepherd's Grain egg fettuccine, clams, prawns, garlic, white wine, parsley we cannot accommodate any changes on this item
fresh made Shepherd's Grain spaghetti, anchovy, caper, olive, tomato & parsley we cannot accommodate any changes on this item
fresh made Shepherd's Kid's pasta, marcella’s tomato sauce or butter & parmesan
lemon buttercream & amarena cherries
vanilla bean meringue & chopped hazelnuts
marsala mousse & espresso ladyfingers
Our premium Texas limestone filtration process balanced with the perfect level of carbonation results in a complex flavor you can’t put your finger on but keep coming back to.<br /><br />Through our partnership with Texas Parks & Wildlife Foundation we help protect Texas’ natural areas for generations, one can at a time.
11.2oz
12oz
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12oz
Our premium Texas limestone filtration process balanced with the perfect level of carbonation results in a complex flavor you cannot put your finger on but keep coming back to.
Limonata or aranciata.
Fresh made fusilli, wild mushroom ragu, and mozzarella we cannot accommodate any changes on this item.
Fresh made casarecce, basil arugula pesto, and asparagus.
Lemon braised chicken, capers, olives, chili flake, and pecorino we cannot accommodate any changes on this item.
Fresh made bucatini, pancetta, chili, garlic, and tomato. we cannot accommodate any changes to this item
Fresh egg pasta filled with prosciutto, mortadella, and marcella’s tomato sauce we cannot accommodate any changes on this item.
Fresh made pasta, beef, pork bolognese, and pecorino we cannot accommodate any changes on this item.
Fresh made pappardelle, milk braised pork, golden raisin, and parmesan we cannot accommodate any changes on this item.
Fresh made fettuccine, clams, prawns, garlic, white wine, and parsley we cannot accommodate any changes on this item.
Fresh made spaghetti, anchovy, caper, olive, tomato, and parsley we cannot accommodate any changes on this item.
Fresh piedmont style thin egg noodles, truffle butter, and parmesan.
Fresh made shells, marcella’s tomato sauce or butter, and parmesan.
Shaved fennel, lemon vinaigrette, and ricotta salata we cannot accommodate any changes on this item.
Black pepper, parmesan dressing, and garlic breadcrumbs we cannot accommodate any changes on this item.
Burrata mozzarella, lentils, cipollini onion, and sun dried tomatoes.
Delicata squash and gremolata.
Frisee, roasted beets, pickled red onion, almonds, and oregano vinaigrette.
lemon buttercream and amarena cherries.
Marsala mousse and espresso ladyfingers.
Topped with cranberry pear compote.
Cooking directions from Refrigerator to 350 degree oven for 20 to 30 minutes, let sit five minutes before serving. From freezer to 325 degree oven for one hour. Let sit five minutes before serving.
Last updated January 11, 2021