Fried chicken and marinated with garlic and ginger soy sauce and spicy yum sauce on top.

Fresh oysters covered in bread crumbs and fried.

Crunchy shrimp cutlet with spicy yum sauce.

Chilled kale noodle serve with mix green, cabbage, corn, tomato, fried onion, avocado and sesame dressing.

Half pound of karaage, vegetables, and rice. Spicy sauce on top.

4 pieces fried oyster, 3 pieces karaage, vegetables and rice. Spicy yum sauce on top.

3 pieces shrimp cutlet and 3 pieces karaage, vegetables, and rice. Spicy yum sauce on top.

7hours boiled chicken broth with egg, toro chashu pork, green onion and bamboo.