Thai rice noodles stir-fried with egg, bean sprouts, green onions, and ground peanut. Served with choice of appetizers.

Two pieces. Vegetables, rice noodles, and chicken wrapped in soft rice paper and served with sweet and sour sauce. Served with choice of side orders.

Stir-fried wide size rice noodles glazed with egg, broccoli, and baby bok choy, flavored with Thai soy sauce. Served with choice of appetizers.

Stir-fried wide size rice noodles glazed with egg, onion, sweet basil, carrot, garlic, mushroom, bell pepper, green bean, and chilies. Drunken noodles. Served with choice of appetizers.

Six pieces. Deep-fried wonton stuffed with cream cheese, celery, and imitation crab. Served with choice of side orders.

Spinach leaves, crispy coconut, ginger, lime, peanuts, shallots, dried shrimp, and chili, served with miang kum sauce.

Six pieces. Deep-fried wonton stuffed with cream cheese, celery, and imitation crab.

Two pieces. Grilled, marinated chicken skewers, served with peanut sauce and cucumber salad.

Three pieces. Mixed vegetables, glass noodles, and black Chinese mushroom wrapped in egg roll wrapper, deep-fried and served with sweet and sour sauce.

Two pieces. Vegetables, rice noodles, and chicken wrapped in soft rice paper and served with sweet and sour sauce.

Two pieces. Vegetables, rice noodles, and tofu wrapped in soft rice paper and served with sweet and sour sauce.

Eight pieces. Deep-fried tofu, served with sweet and sour sauce.

Six pieces. Ground chicken wonton, deep-fried, served with sweet and sour sauce.

Six pieces. Ground tofu wonton, deep-fried, served with sweet and sour sauce.

Chicken vegetable potstickers with sweet and sour sauce.

Deep fried battered calamari with sweet and sour sauce.

Asian pumpkin dipped in tempura batter and deep-fried. Served with sweet and sour sauce.

Hot and sour soup with lemongrass, kaffir leaves, tomatoes, green cabbage, mushroom, cilantro, and lime juice.

Coconut milk soup with galanga root, kaffir leaves, lemongrass, mushroom, green cabbage, and cilantro.

Lettuce, carrots, cucumbers, and tomatoes. Served with Thai noon dressing and topped with fried wonton skin.

Lettuce, carrots, cucumbers, onions, tomatoes, and corn. Topped with peanut sauce.

Green papaya mixed with carrots, Thai chili, dried shrimp, peanuts, tomatoes, and lime juice.

Red curry with coconut milk, bamboo shoots, bell pepper, and basil leaves. Served with rice.

Mild yellow curry with coconut milk, potatoes, carrots, and onions. Served with rice.

Green curry with coconut milk, eggplant, bamboo shoots, bell peppers, peas, and basil leaves. Served with rice.

Pa nang curry with coconut milk, kaffir leaves, bell peppers, green bean, and basil leaves. Served with rice.

Massaman curry with coconut milk, peanut, carrots, and potatoes. Served with rice.

Spicy red curry with coconut milk, pineapple chunks, and peas. Served with rice.

Stir fried onions, chili, bell peppers, mushrooms, carrots, and sweet basil leaves. Served with rice.

Stir fried ginger, mushrooms, black fungus, green onions, carrots, onions, and baby bok choy. Served with rice.

Stir fried with garlic, cabbage, broccoli, carrots, and baby corn. Served with rice.

Stir fried onions, pineapple chunks, tomatoes, cucumbers, carrots, mushrooms, and baby bok choy. Served with rice.

Stir fried mixed vegetables. Served with rice.

Stir fried onions, cashew nuts, carrots, chili peppers, bell peppers, green onion, and chili paste. Served with rice.

Steamed broccoli, carrots, baby corn, and cabbage topped with peanut sauce. Served with rice.

Thai rice noodles stir fried with egg, bean sprouts, green onions, and ground peanut.

Stir fried wide size rice noodles glazed with egg, broccoli, and baby bok choy, flavored with thai soy sauce.

Stir fried wide size rice noodles glazed with egg, onion, sweet basil, carrot, garlic, mushroom, bell pepper, green bean, and chilies. Drunken noodles.

Choice of meat fried with rice, egg, onion, broccoli, peas and carrot, green onion, and tomato.

Fried rice with egg, raisins, onions, peas, carrot pineapple chunks, cashew nuts, and tomato.

Fried rice with egg, fresh ground chili, onion, bell pepper, and basil leaves.

Panang curry and salmon. Served with rice.

Deep fried salmon in three flavored sauce, topped with crispy basil leaves. Served with rice.

Stir fried chicken with chili paste, chili pepper, onion, carrot, green onion, bell pepper, and cashew nut. Served with rice.

Served over steamed vegetable and peanut sauce. Served with rice.

Chicken stir fried with eggplant, chili paste, onion, carrot, bell peppers, and basil leaves. Served with rice.

Chicken marinated in sauce. Served with sticky rice.

Grilled tender beef with teriyaki sauce and served with sticky rice.

Deep fried battered shrimp, broccoli, pumpkin, and carrots. Served with sweet and sour sauce.

Bamboo shoot, mushrooms, bell peppers, and basil leaves with red curry paste. Served with rice.

Red curry with roasted duck, spinach, pineapple, bell pepper, and tomato. Served with rice.

Dungeness crab meat stirs fried with jasmine rice, egg, and green onions.

Stir fried calamari, bell peppers, onion, mushrooms, carrots, and sweet basil in a garlic chili sauce. Served with rice.

Marinated grilled pork ribs served over the carrot, cabbage, and broccoli with rice.

Fried catfish with red curry paste, bamboo shoots, mushrooms, bell peppers, and basil leaves. Served with rice.

Northern style curry with egg noodles, shallots, cilantro, lime, pickled cabbage, and top with crispy noodles.

Stir fried mango, carrot, onion, bell pepper, and chili paste. Served with rice.

Spicy green beans stir fried green beans, bell peppers, and basil with red curry paste. Served with rice.

Red curry, mango, bell pepper, and basil. Served with rice.

Panang curry with Asian pumpkin, bell peppers, and basil. Served with rice.

Red curry, peanut sauce, cabbage, carrots, broccoli, bell peppers, and basil. Served with rice.

Choice of ground chicken, beef, pork or tofu with lemongrass, cilantro, mint leaves, onions, spicy lime sauce, rice powder, and cabbage.

Sliced grilled beef, flavored with spicy lime sauce, lettuces, cucumbers, tomatoes, onions, mint leaves, and cilantro.