The Sudra - Watson Ave

Served Cold with Tamarind Chutney and Soy Yogurt

Served Cold with Mango Chutney and Soy Yogurt

Served Cold with Vindaloo Spice

Roasted Cauliflower, Onions, and Bell Peppers in a Sweet and Spicy Indo-Chinese Sauce

with Toasted Hazelnuts and Lemon

with Chickpea Masala, Soy Yogurt, Tomato, Tamarind and Green Chutney

with Chickpea Masala, Soy Yogurt, Tomato, Tamarind and Green Chutneys

with Chickpea Masala, Soy Yogurt, Tomato, Tamarind and Green Chutney

with Chickpea Masala, Soy Yogurt, Tomato, Tamarind and Green Chutneys

Savory Tempeh, Brussels Sprouts, Carrots, Cabbage, Hazelnuts

Pickled, Battered and Deep Fried. Served with Tamarind Chutney and Soy Yogurt

with Tomato Chutney and Soy Yogurt

with Lentil Tamarind Stew and Tomato Chutney

in Indo-Chinese Sweet and Spicy Sauce with Jalapeño Chutney

Sauteed with Onion and Bell Peppers. Topped with Soy Yogurt

Tossed in Tahini Dressing and Topped with Carrots and Cabbage

Green, Tomato, Tamarind, Jalapeno Chutney and Soy Yogurt

Roasted Potatoes, Tomatoes, and Peas in our House Tikka Sauce

Choice of Dal with Tomato and Green Chutneys and Fried Curry Leaf Garnish. Served over Brown Basmati Turmeric Rice.

Lentil Kofta, Roasted Cauliflower, Kale, and Onions in our Tikka Curry. Served over Brown Basmati Turmeric Rice

Lentil Kofta, Roasted Cauliflower, Kale, and Onions in our Tikka Curry. Served over Brown Basmati Turmeric Rice

Soy Curls, Bell Peppers and Onions in our Tikka Curry. Served over Brown Basmati Turmeric Rice

Soy Curls, Bell Peppers and Onions in our Tikka Curry. Served over Brown Basmati Turmeric Rice

OTA Tofu 'Paneer' Simmered in Kale and Sunflower Seed Curry. Served over Brown Basmati Turmeric Rice

OTA Tofu 'Paneer' Simmered in Kale and Sunflower Seed Curry. Served over Brown Basmati Turmeric Rice

Lentils, Carrots, Red Onions and Yukon Gold Potatoes

Lentils, Carrots, Red Onions and Yukon Gold Potatoes

Kale in Tahini Dressing, Soy Curls, Ginger Agave Roasted Carrots, Bell Peppers and Corn

Kale in Tahini Dressing, Soy Curls, Ginger Agave Roasted Carrots, Bell Peppers and Corn

Lentil Kofta, Spinach Dal, Black Lentil Dal, Ginger Agave Roasted Carrot Salad, Spicy Cucumber Salad, Green Chutney, Chutney, Soy Yogurt, and Brown Basmati Turmeric Rice

Chickpea Cutlets, Spinach dal, Black Lentil Dal, Ginger Agave Roasted Carrot Salad, Spicy Cucumber Salad, Tomato Chutney, Soy Yogurt, Brown Basmati Turmeric Rice

Pickled Broccoli and Cauliflower Pakora, Spinach Dal, Black Lentil Dal, Ginger Agave Roasted Carrot Salad, Spicy Cucumber Salad, Tamarind Chutney, Soy Yogurt and Brown Basmati Turmeric Rice

Kale Infused Dosa, Lentil Tamarind Stew, Chickpea Masala, Ginger Agave Roasted Carrot Salad, Spicy Cucumber Salad, Tomato Chutney, Soy Yogurt and Potato Pea Curry

Poori (2), Lentil Tamarind Stew, Chickpea Masala, Ginger Agave Roasted Carrot Salad, Spicy Cucumber Salad, Tomato Chutney, Soy Yogurt and Potato Pea Curry

House Made Chapati Stuffed with Choice of Soy Curls or OTA Tofu Paneer with Onions, Bell Peppers, Carrots, Red Cabbage. Served with Ginger Agave Roasted Carrot Salad, Spicy Cucumber Salad, Tomato Chutney, Soy Yogurt and Chickpea Masala

Battered and Deep Fried Chili Garlic Soy Curls, RIce Noodles, Mixed Vegetables

Leavened, Oven Baked Flat Bread

Whole Wheat Unleavened Flat Bread

Deep Fried Whole Wheat Puffed Bread (2)

Savory Lentil, Brown Basmati Rice and Kale Crepe

Roasted Apples, Raisins and Carrots Simmered in Spiced Coconut Milk. Topped with Oat and Almond Crumble

Deep Fried Pakora Bananas with Mango Chutney, Tamarind Chutney

Poori (2) Tossed in Cinnamon, Sugar, and Cardamom. Served with Agave

Feeds Approximately Four People Your Choice of Curry (Soy Curl Tikka Masala, Lentil Kofta, Kale Saag "Paneer", Spinach Dal, Black Lentil Dal, Chickpea Masala, Turmeric Rice, Spicy Cucumber Salad, Carrot Salad, Kale in Tahini, Tomato Chutney and Soy Yogurt