Three Pagodas Bistro (POR06)

Six pan fried dumplings tossed in a sweet and spicy soya

Chicken breast, water chestnuts, and ginger sautéed with a sweet teriyaki sauce. Served with crisp lettuce cups

Two crisp spring rolls served with an Asian sweet chili sauce

Ginger, garlic, and assorted vegetables tossed with steamed rice and a light soy sauce

Beef, ginger, garlic, and assorted vegetables tossed with steamed rice and a light soy sauce

Chicken, ginger, garlic, and assorted vegetables tossed with steamed rice and a light soy sauce

Shrimp, ginger, garlic, and assorted vegetables tossed with steamed rice and a light soy sauce

Crisp fried chicken tossed in a spiced teriyaki sauce with roasted peanuts, snow peas, carrots, and red peppers

Stir fried egg noodles tossed with crisp vegetables, and hoisin sauce

Chicken, stir fried egg noodles tossed with crisp vegetables, and hoisin sauce

Beef, stir fried egg noodles tossed with crisp vegetables, and hoisin sauce

Shrimp, stir fried egg noodles tossed with crisp vegetables, and hoisin sauce

Stir fried marinated steak with green onions in a sweet soya sauce

Classic Thai curry with chicken, creamy coconut milk, and Kaffir lime leaves served over steamed rice and assorted vegetables

Assorted fresh vegetables sautéed with ginger, and garlic