Wassabi

Gluten-free. Steamed soybeans sprinkled with kosher salt.

Pork-filled dumplings, served with house sweet teriyaki sauce. Your choice of pan fried or steamed.

Tempura fried zucchini, asparagus, sweet potato, broccoli and onion, served with tempura sauce.

Spicy. Sinfully delicious classic with spicy tuna and wasabi.

Spicy. Blended minced tuna with jalapeño, cream cheese and spicy herbs, battered and fried golden brown, served with signature wassabi sauce.

Spicy. Shrimp, cream cheese and kanikama, wrapped in crispy wonton, deep fried, finished with blend of sweet and sour sauce and spicy mayo.

Hand-wrapped pork wontons, seasonal greens in savory wonton broth.

Gluten-free. Edamame puree topped with grilled tofu.

Gluten-free. Spinach puree topped with grilled tofu.

Spicy. Seasoned pork meatballs and vegetables swimming in our flavorful spicy coconut broth.

Gluten-free. Mixed greens served with side of house ginger dressing.

Tangy house ginger dressing mixed with cabbage, carrots and cilantro.

Gluten-free, raw fish. Fresh diced maguro tuna, avocado, cucumbers and mango mixed with a house blend of citrus and spice.

Gluten-free, raw fish. A wonderful presentation of seared maguro tuna and thinly sliced cucumber drizzled with a citrus chili ponzu sauce.

Gluten-free.

Gluten-free.

Gluten-free.

Grilled chicken sauteed in house sweet teriyaki sauce and savory basil served with vegetables and choice of white or brown rice.

Breaded pork tenderloin, served with braised red cabbage, sauteed spinach, mushrooms and sweet potato hash and topped with fried egg.

Tender-braised marinated pork shoulder, served with sauteed spinach, mushrooms and sweet potato hash.

Gluten-free. Tamarind-infused duck breast, served with vegetables and choice of white or brown rice.

Gluten-free. Grilled cube-sized steak tossed in house sweet teriyaki sauce, served with sauteed vegetables and choice of white or brown rice.

Gluten-free. Buttery grilled sea scallops, served with sauteed vegetables and angel hair pasta.

Lightly hand-breaded fried tiger prawns topped with signature creamy wassabi sauce, served with vegetables and choice of white or brown rice.

Gluten-free. Whole pan fried sea bass fillet accented with Cajun seasoning served with sauteed vegetables.

Gluten-free. Steamed fresh vegetables topped with grilled tofu and house sweet teriyaki sauce, served with choice of white or brown rice.

Grilled tofu and chow mein noodles tossed with fresh vegetables.

Wide pasta noodles and mixed vegetables stir fried with our signature creamy wassabi sauce.

Angel hair pasta served with the works. Vermouth-infused mushroom cream sauce, sauteed with spinach, mushrooms and red onions.

Gluten-free. Grilled chicken tossed in house sweet teriyaki sauce served over mixed vegetables with choice of white or brown rice.

Tender marinated beef sauteed over bed of mixed vegetables served with choice of white or brown rice.

Stir fried rice noodles tossed with chicken and egg garnished with fresh bean sprouts, cilantro and peanuts (mild, medium or "i like it spicy").

Spicy. Grilled wild Alaskan salmon fillet topped with spicy red Thai curry sauce over mixed vegetables with choice of white or brown rice.

Gluten-free. Sauteed shrimp glazed with tangy sweet and sour sauce with vegetables served with choice of white or brown rice.

Pan fried chow mein noodles with broccoli.

Gluten-free. Grilled chicken tossed with house sweet teriyaki sauce, served with choice of steamed white or brown rice.

Gluten-free. Grilled steak tossed with house sweet teriyaki sauce, served with choice of steamed white or brown rice.

Tempura fried red snapper and crispy golden fries.

Gluten-free. California roll, nigiri shrimp and nigiri kanikama.