XinhXinh Vietnamese Bistro

Rice paper filled with lettuce, basil, and vermicelli with peanut sauce.

Rice paper filled with lettuce, basil vermicelli, and lemongrass tofu. Served with peanut sauce.

Rice pepper filled with lettuce, basil, vermicelli, and grilled pork, served with fish sauce.

Fried rolls with onions, taro root carrots, and pork. Served with sweet chili sauce.

Fried rolls with onions, taro root, carrots, cabbage, mung beans, and tofu. Served with sweet chili sauce.

French bread with spicy sauce, sweet pork, sausage, ham and topped with rousong. Served spicy.

Served with onions, carrots, basil, and ground peanuts served with sweetened fish sauce dressing.

Crunchy but doughy rice balls with red bean filling and sesames on the outside.

Vietnamese style chicken wings caramelized in garlic and sweetened fish sauce

Sweet potato fries served with spicy mayo aioli sauce.

Lotus leaf buns (3) with pickled daikon-carrots, ground peanuts, cilantro. Choice of pork.

Lotus leaf buns (3) with pickled daikon-carrots, ground peanuts, cilantro. Choice of protein.

Fried calamari with onions, jalapeños, and bell peppers.

Beef broth served with rice noodles, round steak, lean brisket, and beef meatballs.

Vegetarian broth with mushrooms, tofu, and fresh vegetables. Vegan.

Beef broth served with rice noodles.

Beef broth served with rice noodles and shrimp.

Spicy lemongrass soup with a shank beef lean pork roll, thick rice noodles & fresh vegetables.

Spicy vegetable broth with thick rice noodles, tofu, mushrooms & fresh vegetables. Vegan.

Potatoes, sweet potatoes, bell peppers, mushrooms, and carrots, served with white rice or french bread.

Peanut soup with tomatoes.

Chicken broth served with pork/shrimp wontons, egg noodles and your choice of protein.

Also known as pho ga, it is a lighter variation due to the chicken broth. Served best with slices of chicken breast. May contain shellfish.

French baguette with house-made mayonnaise, cucumber, pickled daikon-carrots, lean pork roll, Vietnamese ham, and headcheese with two eggs.

French baguette with house-made mayonnaise, pate cucumber pickled daikon-carrots, lean pork roll, Vietnamese ham, and headcheese.

Stir-fried beef in a French baguette with house-made mayonnaise, cucumber pickled daikon-carrots, cilantro.

French baguette with Vegannaise, cucumbers, pickled daikon-carrots and cilantro.

Grilled pork, grilled shrimp, crispy spring roll, lettuce, cucumber, pickled daikon carrots, and bean sprouts.

Stir-fried beef, lettuce, cucumber pickled daikon-carrots, and bean sprouts.

Grilled pork, grilled shrimp, fried egg, served with steamed rice, lettuce, tomato, and cucumber.

Choice of grilled chicken, grilled pork, or tofu. Substitute with shrimp.

Stir-fried beef, lettuce, cucumber, pickled daikon-carrots, and tomato.

Vietnamese coffee with condensed milk. Served iced.

Sweet potato fries served with spicy mayo aioli sauce

Rice paper filled with lettuce, basil, and vermicelli noodles with peanut sauce.

Cabbage, onions, carrots, basil, and ground peanuts. Served with sweetened fish or soy sauce dressing.

Serve with fish sauce

Onions, taro root, carrots, cabbage, mung beans and tofu. Served with sweet chili

Beef broth served with rice noodles and choice of protein.

Potatoes, sweet potatoes, bell peppers, mushrooms, and carrots. Served with white rice or french bread.

Peanut soup with tomatoes.

Grilled pork, grilled shrimp, crispy spring roll, lettuce, cucumber, pickled daikon-carrots, and bean sprouts.

Stir-fried beef, lettuce, cucumber, pickled daikon-carrots, and bean sprouts.

French baguette with house-made mayonnaise, cucumber, pickled daikon-carrots, cilantro, lean pork roll, Vietnamese ham, head cheese and two eggs.

French baguette with vegannaise, cucumber, pickled daikon-carrots, and cilantro.

French baguette with house-made mayonnaise, pate, cucumber, pickled daikon carrots, lean pork roll, Vietnamese ham, and head cheese.

Stir-fried beef in French baguette with house-made mayonnaise, cucumber, pickled daikon-carrots, and cilantro.

French baguette with house-made mayonnaise, cucumber, pickled daikon-carrots, and cilantro.

Grilled pork, grilled shrimp, fried egg, served with steamed rice lettuce, tomato, and cucumber.

With this order, please provide Plastic Serviceware, which may include single-use plastic utensils, stirrers, straws, single-serving condiments, or non-plastic serviceware (compostable, cardboard, etc., as available).

Beef broth served with rice noodles, round steak, lean brisket, and beef meatballs. *Consuming undercooked or raw meats may increase your risk of foodborne illness.

Grilled pork, grilled shrimp, crispy spring roll, lettuce, cucumber, pickled daikon-carrots, and bean sprouts.

Rice paper filled with lettuce, basil, vermicelli, and grilled pork. Served with fish sauce.

Fried rolls with onions, taro root, carrots, and pork. Served with sweet chili sauce.

Rice paper filled with lettuce, basil, and vermicelli with peanut sauce. Choice of chicken or shrimp.

Flavors: honey dew, green tea, peach, strawberry, blueberry, coconut, lychee, taro, mango, watermelon.

Fried rolls with onions, taro root, carrots, cabbage, mung beans, and tofu. Served with sweet chili sauce.

Spicy vegetable broth with thick rice noodle, tofu, mushrooms, and fresh vegetables.

French baguette with house-made mayonnaise, cucumber, pickled daikon-carrots, lean pork roll, Vietnamese ham, and headcheese with two eggs.

Rice paper filled with lettuce, basil, and vermicelli with peanut sauce. Choice of chicken or shrimp.

Rice paper filled with lettuce, basil, vermicelli, and lemongrass tofu. Served with peanut sauce. (Specify if vegan).

Rice paper filled with lettuce, basil, vermicelli, and grilled pork. Served with fish sauce.

Fried rolls with onions, taro root, carrots, and pork. Served with sweet chili sauce.

Fried rolls with onions, taro root, carrots, cabbage, mung beans, and tofu. Served with sweet chili sauce.

French bread with spicy sauce, sweet pork sausage, ham and topped with rousong.

With onions, carrots, basil and ground peanuts. Served with sweetened fish sauce dressing. Choice of chicken, pork, shrimp or tofu. (Specify if vegan).

Beef broth served with rice noodles, round steak, lean brisket, and beef meatballs. *Consuming undercooked or raw meats may increase your risk of foodborne illness.

Vegetarian broth with mushrooms, tofu, and fresh vegetables.

Beef broth served with rice noodles. Choice of medium-rare round steak, lean brisket, meatballs or chicken. *Consuming undercooked or raw meats may increase your risk of foodborne illness.

Beef broth served with rice noodles and shrimp. *Consuming undercooked or raw meats may increase your risk of foodborne illness.

Spicy lemongrass soup with shank beef, lean pork roll, thick rice noodles, and fresh vegetables.

Spicy vegetable broth with thick rice noodle, tofu, mushrooms, and fresh vegetables.

Potatoes, sweet potatoes, bell peppers, mushrooms, and carrots. Served with white rice or French bread. Choice of chicken, tofu. Substitute with shrimp.

Peanut soup with tomatoes. Choice of beef, chicken, pork or tofu. Substitute with shrimp.

Choice of bbq pork, grilled pork, grilled chicken, tofu or op la (two eggs). (Specify if vegan).

Stir-fried beef in a French baguette with house-made mayonnaise, cucumber, pickled daikon-carrots, cilantro.

French baguette with house-made mayonnaise, cucumber, pickled daikon-carrots, lean pork roll, Vietnamese ham, and headcheese.

French baguette with house-made mayonnaise, cucumber, pickled daikon-carrots, lean pork roll, Vietnamese ham, and headcheese with two eggs.

Grilled pork, grilled shrimp, crispy spring roll, lettuce, cucumber, pickled daikon-carrots, and bean sprouts.

Stir-fried beef, lettuce, cucumber, pickled daikon-carrots, and bean sprouts.

Choice of crispy spring rolls, grilled pork, grilled chicken or tofu. (Specify if vegan).

Grilled pork, grilled shrimp, fried egg, served with steamed rice, lettuce, and cucumber.

Choice of grilled chicken, grilled pork, or tofu. Substitute with shrimp.

Flavors: honey dew, green tea, peach, strawberry, blueberry, coconut, lychee, taro, mango, watermelon.