Rice paper filled with lettuce, basil, and vermicelli with peanut sauce.

Rice paper filled with lettuce, basil vermicelli, and lemongrass tofu. Served with peanut sauce.

Rice pepper filled with lettuce, basil, vermicelli, and grilled pork, served with fish sauce.

Fried rolls with onions, taro root carrots, and pork. Served with sweet chili sauce.

Fried rolls with onions, taro root, carrots, cabbage, mung beans, and tofu. Served with sweet chili sauce.

French bread with spicy sauce, sweet pork, sausage, ham and topped with rousong. Served spicy.

Served with onions, carrots, basil, and ground peanuts served with sweetened fish sauce dressing.

Crunchy but doughy rice balls with red bean filling and sesames on the outside.

Vietnamese style chicken wings caramelized in garlic and sweetened fish sauce

Sweet potato fries served with spicy mayo aioli sauce.

Lotus leaf buns (3) with pickled daikon-carrots, ground peanuts, cilantro. Choice of pork.

Lotus leaf buns (3) with pickled daikon-carrots, ground peanuts, cilantro. Choice of protein.

Fried calamari with onions, jalapeños, and bell peppers.

Beef broth served with rice noodles, round steak, lean brisket, and beef meatballs.

Vegetarian broth with mushrooms, tofu, and fresh vegetables. Vegan.

Beef broth served with rice noodles.

Beef broth served with rice noodles and shrimp.

Spicy lemongrass soup with a shank beef lean pork roll, thick rice noodles & fresh vegetables.

Spicy vegetable broth with thick rice noodles, tofu, mushrooms & fresh vegetables. Vegan.

Potatoes, sweet potatoes, bell peppers, mushrooms, and carrots, served with white rice or french bread.

Peanut soup with tomatoes.

Chicken broth served with pork/shrimp wontons, egg noodles and your choice of protein.

Also known as pho ga, it is a lighter variation due to the chicken broth. Served best with slices of chicken breast. May contain shellfish.

French baguette with house-made mayonnaise, cucumber, pickled daikon-carrots, lean pork roll, Vietnamese ham, and headcheese with two eggs.

French baguette with house-made mayonnaise, pate cucumber pickled daikon-carrots, lean pork roll, Vietnamese ham, and headcheese.

Stir-fried beef in a French baguette with house-made mayonnaise, cucumber pickled daikon-carrots, cilantro.

French baguette with Vegannaise, cucumbers, pickled daikon-carrots and cilantro.

Grilled pork, grilled shrimp, crispy spring roll, lettuce, cucumber, pickled daikon carrots, and bean sprouts.

Stir-fried beef, lettuce, cucumber pickled daikon-carrots, and bean sprouts.

Grilled pork, grilled shrimp, fried egg, served with steamed rice, lettuce, tomato, and cucumber.

Choice of grilled chicken, grilled pork, or tofu. Substitute with shrimp.

Stir-fried beef, lettuce, cucumber, pickled daikon-carrots, and tomato.

Vietnamese coffee with condensed milk. Served iced.