About XLB (Slabtown)
If you're looking for Asian Fusion restaurants in Portland look no further. XLB (Slabtown) is known for having some of the best Asian Fusion in Portland. Located at 2175 NW Raleigh Street, XLB (S...show more
Menu
Stir fried udon noodles tossed with ground pork, shrimp, and yu choy (sauce contains shellfish).
Three steamed buns filled with pork and cabbage seasoned with ginger, garlic, and soy sauce.
Cantonese wide rice noodle stir fry with beef and bean sprouts.
Deep fried bite-sized chicken tossed in five spice powder, served with crispy thai basil, and a lemon wedge.
Long beans stir-fried with garlic, ginger, sichuan pepper, and soy sauce
Tips go to all hourly employees, including the kitchen team! We thank you for your support!
Please indicate the number of sets you would like in your bag. All sets come with chopsticks unless specified otherwise.
Stir fried udon noodles tossed with ground pork, shrimp, and yu choy (sauce contains shellfish). Served with pork and cabbage baozi.
Cantonese wide rice noodle stir fry with beef and bean sprouts. Served with pork and cabbage baozi.
Deep fried bite sized chicken tossed in five spice powder, served with crispy thai basil, and a lemon wedge. Served with pork and cabbage baozi.
Three steamed buns filled with pork and cabbage seasoned with ginger, garlic, and soy sauce. Served with mushroom and chive baozi.
Three steamed buns filled with king oyster mushrooms and garlic chives. Served with choice of Shared Plates.
Three steamed buns filled with pork and cabbage seasoned with ginger, garlic, and soy sauce.
Three steamed buns filled with king oyster mushrooms and garlic chives.
Six boiled shrimp and bamboo wontons tossed in a black bean chili sauce.
Cantonese wide rice noodle stir fry with beef and bean sprouts.
Stir fried udon noodles tossed with ground pork, shrimp, and yu choy (sauce contains shellfish).
Deep fried bite-sized chicken tossed in five spice powder, served with crispy thai basil, and a lemon wedge.
Seasonal Chinese greens sauteed with ginger and garlic.
Baby bok choy sauteed with ginger, garlic, rice wine, and finished with oyster sauce.
Garlic eggplant with fried tofu and green peas in a garlic soy sauce.
Long beans stir-fried with garlic, ginger, sichuan pepper, and soy sauce
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Online Ordering Options
(See pickup options)Last updated July 27, 2021