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Vegetarian. House-made beer-garden cheese served with a soft pretzel.
Sausage and bacon crumbles, bier cheese sauce, braised red cabbage
Vegetarian. Fried pickle spears served with IPA ranch.
Gluten free and vegan.
Vegetarian. House-made spätzle smothered in beer cheese sauce and topped with seasoned panko.
Mozzarella cheese, sausage and red sauce.
Mozzarella cheese, and red sauce
Mozzarella and pepperoni with red sauce.
Pesto, mozzarella, tomato and fresh basil
Carmelized onion, smoked gouda, lettuce, tomato, and mustard on brioche. Served with fries.
Served with choice of hand-cut fries, braised red cabbage or warm potato salad. Beef or veggie patty with lettuce, tomato, onion and house mayo on brioche.
Served with choice of hand-cut fries, braised red cabbage or warm potato salad. Corned beef on rye with Swiss cheese, house-made sauerkraut and Russian dressing.
Served with choice of hand-cut fries, braised red cabbage or warm potato salad. House-made bacon, lettuce, tomato and mayo on sourdough bread.
Lettuce, tomato, onion and mayo on brioche with fries
American cheese, lettuce, onion, and secret burger sauce on a pub bun
Ipa ranch. Haus made beer-garden cheese served with a soft pretzel.
Caesar. Crispy haus cured bacon wrapped around brussels sprouts, skewered and drizzled with balsamic reduction.
Citrus vinaigrette. Haus-made hummus, marinated mushrooms, pickles veggies and crostini.
Sausage and bacon crumbles, bier cheese sauce, braised red cabbage and scallions.
Fried pickle spears served with Ipa ranch.
Citrus vinaigrette.
Ipa ranch. Haus-made spätzle smothered in beer cheese sauce and topped with seasoned panko.
Caesar.
Citrus vinaigrette.
Ipa ranch.
Ipa ranch.
Citrus vinaigrette.
Ipa ranch.
Citrus vinaigrette. Mixed greens, pickled red onion, tomato, cucumber, haus-made croutons with your choice of dressing.
Fresh romaine lettuce, shaved Parmesan, haus-made croutons, all tossed in haus-made Caesar dressing.
Mozzarella and smoked Gouda cheese, haus-made bacon and red sauce.
Ipa ranch. Creamy goat cheese, seasonal roasted veggies, garlic oil and balsamic aïoli.
Mozzarella and smoked Gouda cheese, with red sauce.
Haus-made sauerkraut, smoked Gouda, haus-made bacon, lettuce, tomato, onion and mustard on brioche.
Beef or veggie patty with lettuce, tomato, onion and haus mayo on brioche.
Triple-decker ham, haus-made bacon, mayo, lettuce and tomato on toasted sourdough.
Corned beef on rye with Swiss cheese, haus-made sauerkraut and Russian dressing.
Haus-made bacon, lettuce, tomato and mayo on sourdough bread.
Vegan. Smoked tofu, braised red cabbage on sourdough bread.
Haus-made weissbier-battered fish with hand-cut fries, braised red cabbage and tartar sauce.
Two haus-made seasonal sausages served with haus-made sauerkraut and warm potato salad.
Breaded and pan fried pork cutlet served with hand-cut fries and a lemon wedge.
Last updated October 28, 2020