Blake's Tavern

Hand cut potatoes deep fried and heaped with a blend of cheeses and crisp bacon. Served with sour cream.

Sliced onion double dipped in a premium draft beer batter. Served with horseradish mayo.

Breaded boneless fried chicken fingers. Served with BBQ or honey mustard sauce.

Breaded boneless fried chicken fingers tossed in Buffalo sauce. Served with bleu cheese dressing and crisp celery sticks.

Hand battered calamari tossed with banana peppers in a garlic butter and wine sauce. Served with a side of marinara sauce.

Deep fried mozzarella sticks served with a side of marinara.

Served with a lemon wedge.

Seasoned curly fries topped with corned beef, Swiss cheese, sour cream and Thousand Island dressing.

Available mild, hot, BBQ, teriyaki or bourbon.

Served with black bean salsa.

Blakes grilled marinated tenders, grilled to perfection. Served with honey mustard or BBQ sauce.

Crisp tortilla chips topped with chili, cheddar cheese blend and sour cream.

Crisp tortilla chips topped with a cheddar cheese blend, jalapeos, tomatoes, lettuce, sour cream and salsa.

A sampling of chicken fingers, wings, mozzarella sticks, cheese quesadillas and fries. Serves 2.

Garlic and herb tortillas filled with a blend of cheeses. Served with tomatoes, lettuce, salsa and sour cream.

Topped with Monterey Jack cheese and served with nacho chips or corn bread.

Please call the resturan for the more details.

Chunks of beef, potatoes, carrots and onions slowly simmered in beef stock with fresh herbs and a hint of Guinness beer.

Served wednesdays and fridays only.

Mixed greens, iceberg lettuce, tomatoes, red onions, cucumbers, green peppers, olives and carrots.

Chunk light tuna over a fresh garden salad.

Buffalo style fried chicken tenders and crumbled bleu cheese over a fresh garden salad.

Fresh tender baby spinach topped with roasted red peppers, sun-dried tomatoes, artichoke hearts and Gorgonzola cheese.

Feta cheese, Kalamata olives and pepperoncini over a fresh garden salad.

Fresh mozzarella over mixed greens with tomatoes, onions and capers drizzled with a balsamic reduction.

House made chicken salad over a large fresh garden salad.

Crispy romaine lettuce, croutons, peppers, tomatoes, cucumbers, Kalamata olives and fresh mozzarella tossed in a balsamic reduction.

Crisp romaine lettuce and our own croutons, tossed with our own Caesar dressing.

A 6 oz. Black Angus beef burger, grilled to perfection. On a sesame seed bun topped with tomato and lettuce. Served with your choice of side.

With cheddar cheese, chili and red onion.

Hickory flavored barbecue sauce, bacon and Swiss cheese.

Topped with portabella mushroom and Swiss cheese.

2, 4 oz. patties with cheese.

Bacon and Gorgonzola cheese.

Topped with sauted mushrooms, onion, peppers and Swiss cheese.

5 oz. veggie burger on a sesame hamburger bun, topped with lettuce and tomatoes.

Grilled chicken or steak with fajita spices, peppers, onions, Monterey Jack cheese and a side of salsa. Wrapped up in a soft garlic and herb tortilla. Served with your choice of side.

Breaded Buffalo chicken fingers, lettuce, tomatoes and bleu cheese dressing. Wrapped up in a soft garlic and herb tortilla. Served with your choice of side.

Grilled chicken Cajun style, crisp romaine lettuce and our own Caesar dressing. Wrapped up in a soft garlic and herb tortilla. Served with your choice of side.

Grilled chicken tenders, bacon, lettuce, tomatoes and ranch dressing. Wrapped up in a soft garlic and herb tortilla. Served with your choice of side.

Fresh sliced turkey, Monterey Jack cheese, lettuce, tomatoes and ranch dressing. Wrapped up in a soft garlic and herb tortilla. Served with your choice of side.

Grilled chicken breast, fresh hummus, roasted red peppers and mixed baby greens. Wrapped up in a soft garlic and herb tortilla. Served with your choice of side.

Fresh spinach, red onions, sun dried tomatoes, mushrooms and Gorgonzola cheese with tomato basil dressing. Wrapped up in a soft garlic and herb tortilla. Served with your choice of side.

Grilled chicken breast with fresh mozzarella, lettuce, tomatoes and drizzled with a balsamic reduction. Wrapped up in a soft garlic and herb tortilla. Served with your choice of side.

Lettuce, tomatoes, feta cheese, chopped pepperoncini, Kalamata olives and Italian dressing. Wrapped up in a soft garlic and herb tortilla. Served with your choice of side.

Artichoke hearts, sun dried tomatoes, roasted red peppers, lettuce, tomatoes, onions, provolone cheese and creamy Italian dressing. Wrapped up in a soft garlic and herb tortilla. Served with your choice of side.

Grilled chicken breast with hummus, lettuce, tomatoes and Kalamata olives. Wrapped up in a soft garlic and herb tortilla. Served with your choice of side.

Charbroiled, marinated chicken breast served on a bulkie roll with tomatoes, lettuce and honey mustard dressing.

Grilled chicken breast marinated in a blend of tequila, lime and herbs, served on a bulkie roll with tomatoes, lettuce and honey-lime dressing.

Charbroiled grilled chicken breast topped with Monterey Jack and cheddar cheeses and BBQ sauce, served on a bulkie roll. Served on different breads with your choice of sides.

Chicken Parmesan served on a bulkie roll. Served on different breads with your choice of sides.

Breaded chicken breast with spicy Buffalo sauce. Served with a side of bleu cheese dressing. Served on different breads with your choice of sides.

With your choice of tender lean slices of corned beef or turkey with sauerkraut, Swiss cheese and Thousand Island dressing on grilled rye bread. Served on different breads with your choice of sides.

Fresh sliced hot roast beef and Swiss cheese on a toasted torpedo roll served with au jus for dipping. Served on different breads with your choice of sides.

Shaved ribeye steak, onions, mushrooms and peppers with melted American cheese on a toasted torpedo roll. Served on different breads with your choice of sides.

8 oz. grilled sirloin steak with caramelized onions and American cheese on a torpedo roll. Served on different breads with your choice of sides.

Charbroiled with garlic butter and herbs on a toasted torpedo roll. Served on different breads with your choice of sides.

Charbroiled grilled chicken topped with fresh mozzarella, lettuce, tomatoes, drizzled with olive oil and a balsamic reduction. Served on different breads with your choice of sides.

Our own house made chicken salad mixed with cranberries and apples on multi grain bread. Served on different breads with your choice of sides.

Chunk light tuna topped with Swiss cheese on a bulkie roll or wheat bun. Served on different breads with your choice of sides.

Charbroiled marinated boneless, skinless chicken breast grilled to perfection. Served with your choice of side.

Charbroiled chicken breast in a tequila lime marinade topped with honey-lime dressing. Served with your choice of side.

Charbroiled grilled chicken topped with a Cajun spice.

Charbroiled grilled chicken with fajita spices, topped with peppers and onions. Served with your choice of side.

Marinated chicken in a pineapple juice, garlic and teriyaki glaze, served over wild rice. Served with your choice of side.

Charbroiled Cajun style chicken breast served over your choice of penne or angel hair pasta, topped with our own Alfredo sauce. Served with your choice of side.

Charbroiled grilled chicken breast over your choice of angel hair or penne pasta, topped with our own mama butter. Served with your choice of side.

Tender breaded chicken cutlet topped with provolone cheese and our own marinara sauce. Served with penne or angel hair pasta. Served with your choice of side.

Marinated sirloin tips in a pineapple juice, garlic and teriyaki glaze, served over wild rice. Hand cut and served with your choice of side.

10 oz. sirloin charbroiled with garlic herb butter. Hand cut and served with your choice of side. Hand cut and served with your choice of side.

10 oz. New York strip steak grilled to perfection. Hand cut and served with your choice of side.

10 oz. sirloin marinated in teriyaki sauce and charbroiled. Hand cut and served with your choice of side.

8 oz. sirloin grilled to perfection, served with 2 sauted shrimp. Hand cut and served with your choice of side.

10 oz. sirloin topped with crumbled Gorgonzola cheese. Hand cut and served with your choice of side.

10 oz. sirloin smothered with mushrooms, onions and peppers finished in a bourbon sauce. Hand cut and served with your choice of side.

Juicy sirloin tips pan-seared with onions in teriyaki sauce. Hand cut and served with your choice of side.

Juicy sirloin tips pan seared with onions, peppers and mushrooms. Finished in a bourbon sauce. Hand cut and served with your choice of side.

Seasoned ground beef, corn kernels and mashed potatoes freshly baked in a casserole. Served with garlic bread.

House made meatloaf served with mashed potatoes and topped with brown gravy.

Baked penne with bacon bits and a blend of cheeses. Topped with crumbled ritz crackers.

Angel hair pasta tossed with tomatoes, black olives and spinach tossed in garlic aioli sauce. Served with garlic bread.

Served sizzling hot with sauted onions and peppers. Served with lettuce, tomatoes, Monterey Jack cheese and sour cream.

Served sizzling hot with sauted onions and peppers. Served with lettuce, tomatoes, Monterey Jack cheese and sour cream.

Served sizzling hot with sauted onions and peppers. Served with lettuce, tomatoes, Monterey Jack cheese and sour cream.

Served sizzling hot with sauted onions and peppers. Served with lettuce, tomatoes, Monterey Jack cheese and sour cream.

Served sizzling hot with sauted onions and peppers. Served with lettuce, tomatoes, Monterey Jack cheese and sour cream.

Thats all thats left after finishing off a half rack of ribs and a grilled BBQ chicken breast. Served with french fries, coleslaw and baked beans.

A delicious half rack of our ribs and three chicken fingers. Served with french fries, coleslaw and baked beans.

Charbroiled grilled chicken breast topped with hickory smoked BBQ sauce. Served with french fries, coleslaw and baked beans.

Fork tender ribs marinated in a hickory smoked BBQ sauce. Served with french fries, coleslaw and baked beans.

16 wings done your way and a large cheese pizza.

2 large pizzas with up to 2 toppings each.

2 small 1 topping pizzas served with 8 wings done your way.

First topped with our own house made pizza sauce and shredded cheddar cheese.

First topped with our own house made pizza sauce and shredded cheddar cheese.

First topped with our own house made pizza sauce and shredded cheddar cheese.

First topped with our own house made pizza sauce and shredded cheddar cheese.

Brushed with olive oil instead of red sauce, topped with cheese, fresh garlic and our own spices.

Topped with spinach, sliced tomatoes, black olives and feta.

Topped with pineapple slices and ham.

Topped with Philly steak, onions, mushrooms and peppers.

Topped with spinach, broccoli, onions, green peppers, black olives and sliced tomatoes.

Topped with pepperoni, meatball, sausage, ham and bacon.

Topped with marinated and sliced grilled chicken.

Topped with Buffalo style, sliced grilled chicken. Served with a side of bleu cheese dressing.

Brushed with barbecue sauce and topped with barbecue sliced grilled chicken.

Topped with fresh tomatoes, dried basil and black olives.

Topped with artichoke hearts, roasted red peppers, sliced black olives and feta cheese.

Made with sauce and cheese. Freshly made to order and served with a side of marinara sauce.

Hand cut potatoes deep fried and heaped with a blnd of cheeses and crisp bacon.

Sliced onion double dipped in a premium draft beer batter. Served with spicy honey mustard sauce.

Breaded boneless fried chicken fingers. Served with BBQ or Honey Mustard sauce.

Breaded boneless fried chicken fingers tossed in Buffalo sauce. Served with bleu cheese dressing and crisp celery sticks.

Hand battered calamari tossed with banana peppers in a garlic butter and wine sauce. Served with a side of marinara sauce.

Deep fried mozzarella sticks served with a side of marinara.

Served with a lemon wedge.

Seasoned curly fries topped with corned beef, Swiss cheese, sour cream, and Thousand Island dressing.

Available mild, hot, BBQ, teriyaki, or bourbon.

Served with black bean salsa.

Blake's grilled marinated tenders, grilled to perfection. Served with honey mustard or BBQ sauce.

Crisp tortilla chips topped with chili, cheddar cheese blend and sour cream.

Crisp tortilla chips topped with a cheddar cheese blend, jalapenos, tomatoes, lettuce, sour cream, and salsa.

A sampling of chicken fingers, wings, mozzarella sticks, cheese quesadillas, and fries. Serves 2.

Garlic and herb tortillas filled with a blend of cheeses. Served with tomatoes, lettuce, salsa, and sour cream.

Topped with cheddar cheese and Mama's garlic butter. Served with a side of marinara.

Topped with monterey jack cheese and served with nacho chips or corn bread.

Chunks of beef, potatoes, carrots, and onions slowly simmered in beef stock with fresh herbs and a hint of Guinness beer.

Garden salad topped with fried chicken marinated with a blend of tequila and lime. Served with honey lime dressing.

Mixed greens, iceberg lettuce, tomatoes, green peppers, olives, red onion, cucumber, and carrots.

Chunk light tuna over a fresh garden salad.

Buffalo style fried chicken tenders and crumbled bleu cheese over a fresh garden salad.

Fresh tender baby spinach topped with roasted red peppers, sun-dried tomatoes, artichoke hearts, and gorgonzola cheese.

Feta cheese, kalamata olives and pepperoncini over a fresh garden salad.

Fresh mozzarella over mixed greens with tomatoes, onions, and capers drizzled with a balsamic reduction.

House made chicken salad over a large fresh garden salad.

Crispy romaine lettuce, croutons, peppers, tomatoes, cucumbers, kalamata olives and fresh mozzarella tossed in a balsamic reduction.

Crisp romaine lettuce and our own croutons, tossed with our own Caesar dressing.

A 6oz. Angus beef burger, grilled to perfection.

With cheddar cheese, chili, and red onion.

Hickory flavored barbecue sauce, bacon, and Swiss cheese.

Topped with portabella mushroom and Swiss cheese.

Two 4oz. patties with cheese.

Bacon and gorgonzola cheese.

Topped with sauteed mushrooms, onion, peppers, and Swiss cheese.

5oz. veggie burger on a sesame hamburger bun, topped with lettuce and tomatoes.

Grilled chicken or steak with fajita spices, peppers, onions, monterey jack cheese and a side of salsa.

Breaded buffalo chicken fingers, lettuce, tomatoes, and bleu cheese dressing.

Grilled chicken Cajun style, crisp romaine lettuce and our own Caesar dressing.

Grilled chicken tenders, bacon, lettuce, tomatoes and ranch dressing.

Fresh sliced turkey, monterey jack cheese, lettuce, tomatoes, and ranch dressing.

Grilled chicken breast, fresh hummus, roasted red peppers and mixed baby greens.

Fresh spinach, red onions, sun dried tomatoes, mushrooms and gorgonzola cheese with tomato basil dressing.

Grilled chicken breast with fresh mozzarella, lettuce, tomatoes, and drizzles with a balsamic reduction.

Lettuce, tomatoes, feta cheese, chopped pepperoncini, kalamata olives and Italian dressing.

Artichoke hearts, sun dried tomatoes, roasted red peppers, lettuce, tomatoes, onions, provolone cheese and creamy Italian dressing.

Grilled chicken breast with hummus, lettuce, tomatoes, and kalamata olives.

Charbroiled, marinated chicken breast served on a bulkie roll with tomatoes, lettuce and honey lime dressing.

Grilled chicken breast marinated in a blend of tequila, lime and herbs, served on a bulkie roll with tomatoes, lettuce and honey lime dressing.

Charbroiled grilled chicken breast topped with monterey jack and cheddar cheeses and BBQ sauce, served on a bulkie roll.

Why go there when it's here? Chicken parmesan served on a bulkie roll.

Breaded chicken breast with spicy buffalo sauce. Served with a side of bleu cheese dressing.

With your choice of tender lean slices of corned beef or turkey with sauerkraut, Swiss cheese and Thousand Island dressing on grilled rye bread.

Fresh sliced hot roast beef and Swiss cheese on a toasted torpedo roll served with au jus for dipping.

Shaved ribeye steak, onions, mushrooms and peppers with melted American cheese on a toasted torpedo rol.

8oz grilled sirloin steak with caramelized onions and American cheese on a torpedo roll.

Charbroiled with garlic butter and herbs on a toasted torpedo roll.

Charbroiled grilled chicken topped with fresh mozzarella, lettuce, tomatoes, drizzled with olive oil and a balsamic reduction.

Our own house made chicken salad mixed with cranberries and apples on multigrain bread.

Chunk light tuna topped with Swiss cheese on a bulkie roll or wheat bun.

Brushed with olive oil instead of red sauce, topped with cheese, fresh garlic and our own spices.

Topped with spinach, sliced tomatoes, black olives, and feta.

Topped with pineapple slices and ham.

Topped with Philly steak, onions, mushrooms, and peppers.

Topped with spinach, broccoli, onions, green peppers, black olives, and sliced tomatoes.

Topped with pepperoni, meatball, sausage, ham, and bacon.

Topped with marinated, sliced grilled chicken.

Topped with Buffalo style sliced grilled chicken. Served with a side of bleu cheese dressing.

Brushed with barbecue sauce and topped with barbecue sliced grilled chicken.

Topped with artichoke hearts, roasted red peppers, sliced black olives and feta cheese.

Topped with fresh tomatoes, dried basil and black olives.

Made with sauce and cheese.

Charbroiled marinated boneless, skinless chicken breast grilled to perfection.

Charbroiled Cajun style chicken breast served over your choice of penne or angel hair pasta, topped with our own alfredo sauce.

Charbroiled chicken breast in a tequila lime marinade topped with honey-lime dressing.

Charbroiled grilled chicken topped with a Cajun spice.

Charbroiled grilled chicken with fajita spices, topped with peppers and onions.

Charbroiled grilled chicken breast over your choice of angel hair or penne pasta. Topped with our own mama butter.

Marinated chicken in a pineapple juice, garlic, and teriyaka glaze served over wild rice.

Tender breaded chicken cutlet topped with provolone cheese and our own marinara sauce. Served with penne or angel hair pasta.

Marinated sirloin tips in a pineapple juice, garlic, and teriyaki glaze, served over wild rice.

10oz sirloin charbroiled with garlic herb butter.

10oz New York strip steak grilled to perfection.

10oz sirloin marinated in teriyaki sauce and charbroiled.

8oz sirloin grilled to perfection, served with two sauteed shrimp.

10oz sirloin topped with crumbled gorgonzola cheese.

10oz sirloin smothered with mushrooms, onions, and peppers finished in a bourbon sauce.

Juicy sirloin tips pan-seared with onions in teriyaki sauce.

Juicy sirloin tips pan seared with onions, peppers, and mushrooms. Finished in a bourbon sauce.

Seasoned ground beef, corn kernels and mashed potatoes freshly baked in a casserole. Served with garlic bread.

House made meatloaf served with mashed potatoes and topped with brown gravy.

Baked penne with bacon bits and a blend of cheeses. Topped with crumbled Ritz crackers.

Angel hair pasta tossed with tomtoes, black olives and spinach tossed in garlic aioli sauce. Served with garlic bread.

Fork tender ribs marinated in a hickory smoked BBQ suace.

That's all that's left after finishing off a half rack of ribs and a grilled BBQ chicken breast.

A delicious half rack of our ribs and three chicken fingers.

Charbroiled grilled chicken breast topped with hickory smoked BBQ sauce.

Sixteen wings done your way and a large cheese pizza.

Two large pizzas with up to two toppings each. Excludes the steak pizza.

Two small one topping pizzas served with eight wings done your way.

Fresh mixed greens, tomatoes, peppers, olives, red onion, cucumber, and carrots. Served with a variety of dressing.

Fresh spinach, red onion, bacon bits and raisins. Popeye would love this!

The classic! Our dressing is homemade and the best!

Our garden salad topped with grilled chicken marinated with a blend of tequila and lime. Served with honey lime dressing.

Marinated chicken breast served over our delicious Caesar. Simply irresistible!

Choose from wild rice, pasta salad, potato salad, baked potato, coleslaw, fruit salad, dinner rolls, green beans, and oven roasted potatoes. Price is per person.

Choose from turkey, ham, roast beef, tuna salad, chicken salad, capicola, salami, Italian, and tuna. Choose seafood or crab salad for $1 more. Price is per person.

Fresh chips served with your choice of irresistible dips.

Tortilla chips with tangy salsa.

A 16" pizza topped with our savory pizza sauce, fresh cheese and the perfect blend of Italian seasonings.

A 16" pizza topped with olive oil, roasted garlic, and fresh cheese. Mmmmm sooooo gooood!

An assortment of fresh seasonal vegetables with our signature creamy spinach dip. A real crowd pleaser. Price is per pound.

Fresh baked dough from our ovens filled with your choice of Italian cold cuts, spinach, roasted red peppers, cheese, meatball, sausage, or fajita chicken.

Assorted cheeses, pepperoni, and an elegant selection of crackers. So pretty you might not want to eat it!

Irresistibly fresh and so good for you! Price is per person.

Stuffed with our homestyle crab stuffing, we stake our reputation on these!

Available mild, hot, BBQ, teriyaki, or bourbon. Price is per pound.

Marinated in a Carribean jerk sauce, served with honey mustard and BBQ sauces. We're world famous for these! Price is per pound.

Mama Alto's real Italian family recipe passed down through generations. Served with our own slow simmered marinara sauce. They don't get any better than this!

Your choice of fresh sweet or hot sausage served in our own slow simmered marinara sauce.

A combination of sausage, ground beef, ricotta, mozzarella, and romano cheeses make this an old time favorite.

A combination of seasonal grilled vegetables and three cheeses make this a vegetarian's delight.

Chicken breast sauteed with garlic butter in a delicate marsala wine sauce topped with fresh mushrooms. Heaven on a plate!

Marinated chicken breast sauteed in our lemon sauce with a delightful blend of herbs and spices.

Succulent sirloin tips sauteed in a blend of garlic butter, burgundy wine and topped with fresh mushrooms.

Sirloin tips in our own teriyaki sauce. A sure sinner and a crowd pleaser every time!

Grilled fresh seasonabl vegetables, three cheeses and our special cream suace make this a popular choice for our vegetarian crowd.

Breaded chicken breast, deep fried and topped with provolone cheese and our own slow simmered marinara sauce.

Thinly sliced eggplant deep fried and stuffed with spinach and three cheeses, topped with our slow simmered marinara sauce. Price is per piece.

Penne pasta topped with our own slow simmered marinara sauce.

Penne pasta topped with Mama Alto's meatballs and our own slow simmered marinara sauce.

Choose hot or sweet sausage or a combination of both, topped with our own slow simmered marinara sauce.