Bukhara Indian Bistro

Spicy hot soup, made lentils, vegetables and spices.

Boneless chicken soup, with herbs and spices.

Chef's special selection.

Wheat chips and chickpeas, with tamarind and yogurt.

Lentil dumplings in tempered yogurt and date tamarind chutney.

Famous Bombay-style potatoes, cauliflower, peas, carrots, tomatoes, beans, and onions seasoned to your preferred degree of spiciness and served with a toasted roll.

Famous Bombay-style potatoes, cauliflower, peas, carrots, tomatoes, beans, and onions seasoned to your preferred degree of spiciness and served with a toasted roll.

Famous Bombay-style potatoes, cauliflower, peas, carrots, tomatoes, beans, and onions seasoned to your preferred degree of spiciness and served with a toasted roll.

Spicy turnovers stuffed with minced lamb and spices.

Spicy turnovers stuffed with potatoes and green peas.

Spicy potato patties deep fried.

Tender pieces of chicken marinated in spices and yogurt and cooked on skewers in tandoor a clay oven.

Fresh cut vegetables, deep fried in chick pea batter.

Boneless white meat tender pieces of chicken, deep fried in chick pea batter.

Fresh homemade cheese, deep fried in spicy chick pea batter.

Fresh fish pieces deep fried in spicy chick-peas batter.

Sauteed shrimp, served with deep fried wheat bread.

Assorted combination of vegetable pakoras, samosa, tikka and cheese pakoras.

Meat samosa, chicken tikka seekh kabab and chicken pakoras.

Organic garden greens tossed in a raspberry vinaigrette.

Romaine tossed in an Indian Caesar dressing with grilled chicken.

Spiced potatoes and fried wheat wafers, tossed with yogurt and sweet and sour sauce.

Spiced potato patties deep fried and mixed with cucumbers, chickpeas and tomatoes with yogurt and sweet and sour sauce.

Succulent shrimp and cucumber, delicately tossed in our sweet and sour tangy sauce.

Pieces of white meat chicken and cucumber tossed in our sweet and sour tangy sauce.

Tender chicken, marinated in yogurt and spices and broiled on skewers in our tandoor.

Tender chicken, marinated in yogurt and spices and broiled on skewers in our tandoor.

Tender pieces of white meat chicken marinated in yogurt and spices, cooked on skewers in our tandoor.

Finely minced lamb, seasoned with chopped onions, chopped bell peppers, herbs and spices, then baked on skewers in our tandoor.

Cubes of succulent leg of lamb, marinated in yogurt sauce and baked in tandoor.

Filets of fresh salmon, marinated in yogurt and spices, cooked in tandoor.

Fresh jumbo shrimps marinated in delicate yogurt, baked on skewers in our tandoor.

Combination of sizzling tandoori specialties like tandoori chicken, chicken tikka, boti kabab, seekh kabab, and tandoori shrimp. Served with sauteed onions and pieces of lemon.

Rack of lamb marinated in yogurt and exotic spices, succulent and tender from our clay oven.

Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.

Mixed garden fresh vegetables cooked with herbs and spices.

Eggplant specialty baked over open flame, mashed and sauteed with onions, garlic, ginger and spices.

Cauliflower and potatoes cooked with tomato, onion, herbs and spices.

Spicy spinach cooked with pieces of home-made cheese.

Fresh green peas cooked with home-made cheese chunks, herbs and light spices.

Potatoes and spinach cooked with cream, onions, tomatoes and ginger.

Fresh green peas cooked in a delicately spiced sauce with potatoes.

Whole chick-peas cooked with onions and tomatoes.

Fresh garden vegetables cooked in a creamy sauce with nut and spices.

Fresh okra, cooked with onions, ginger, tomatoes and Indian spices.

Fresh homemade cheese sauteed with ginger and garlic in a light tomato cream sauce with cashews and raisins.

Diced boneless, white meat chicken tandoori style, and cooked in rich tomato cream sauce.

Boneless chicken pieces cooked with vegetables, fresh herbs and exotic Indian spices.

Boneless chicken cooked with potatoes and tangy sauce.

Boneless chicken cooked with spinach and freshly ground spices.

Boneless chicken cooked in thick curry sauce.

Boneless chicken, cooked with mushrooms and exotic herbs and spices.

Fresh boneless chicken, pan roasted with onions, tomatoes, bell peppers, scallions and spices.

Boneless chicken cooked with exotic spices, herbs and nuts, and a mild cream sauce.k

The universally popular chicken in rich buttery tomao gravy.

Chunks of beef cooked in a spicy sauce of tomatoes and onions.

Beef cubes cooked with fresh spinach and exotic spices.

Special meatballs cooked in Indian curry. Served with papadum, rice and chutney.

Beef cubes cooked in a curry with freshly chopped garlic and exotic spices. Served with papadum, rice and chutney.

Boneless beef pieces with sliced onion, tomato, spices and bell peppers garnished with fresh coriander.

Beef cubes cooked with potatoes, a touch of vinegar and tangy sauce.

Chunks of beef cooked with mushrooms and a blend of fresh ground spices.

Beef cooked with exotic spices, herbs and nuts and a mild cream sauce.

Cubes of lamb cooked in thick gravy of exotic spice of herbs.

Cubes of lamb cooked with tomatoes, onions and rich spices.

Lamb pieces marinated in vinegar and spices, with potatoes in a spicy tomato and onion sauce.

Kashmir specialty of lamb cooked in a fragrant curry.

Pieces of goat in a curry with garlic, ginger and freshly ground spices.

Chunks of boneless lamb cooked with yogurt, spinach and spices.

Pieces of boneless lamb cooked with mushrooms and fresh herbs and spices.

Pieces of BBQ lamb roasted with onions, tomatoes and spices, garnished with coriander.

Minced lamb cooked with peas, onions, tomato, herbs, and spices.

Cubes of lamb baked in a clay oven and folded into a creamy tomato sauce.

Fresh jumbo shrimp cooked in a spicy curry sauce with fresh coriander.

Chunks of fresh swordfish in a creamy tomato sauce with a touch of fenugreek.

Juicy shrimp cooked with fresh spinach and exotic spices.

Juicy jumbo shrimp in a creamy sauce with nuts and raisins.

Shrimp cooked in a spicy sauce wit potatoes, onions and a touch of white wine vinegar.

Juicy shrimp pan roasted with ginger, garlic, onions and spices.

Fresh swordfish in a sauce with curry leaf, mushrooms, green peppers and onions.

Fresh jumbo shrimps, tandoori style, cooked in a rich cream of tomato sauce.

Cumin spiced mushroom and ginger filling in a pastry pyramid.

Delectable preparation of fresh tofu tossed in a spinach gravy.

Chick-peas and freshly chopped spinach sauteed with garlic, ginger, onion, tomato, herb and spices.

An Indian spiced seasonal vegetable medley.

Straight from the north West of India, a stir fry of chickpeas bell peppers and tomatoes.

Kidney beans in an onion tomato sauce.

Twice cooked eggplant tossed with tomatoes, cilantro and scallions.

A traditional vegetarian Indian meal served in a thali with mulligatawny soup, samosa, choice of two vegetarian entrees, raita, rice pullau, poori, dessert and tea or coffee.

Mulligatawny soup, vegetarian samosa, choice of two vegetarian entrees, naan raita, rice pullau, dessert and coffee or tea.

Mulligatawny soup, vegetable samosa, sizzling tandoori chicken, pullau, chicken tikka, seekh kabab, choice of any entree excluding tandoori specials rice pullau, naan dessert and coffee or tea.

Mulligatawny soup, meat samosas, tandoori mixed grill, choice of two entrees excluding tandoor specials rice pullau, naan, dessert and tea or coffee.

Tender pieces of boneless breast of duckling, tandori style, cooked in rich cream sauce.

Boneless breast of tandoori duck, pan roasted with onions, tomatoes and spices.

Fresh seafood, succulent and tender, marinated in yogurt and spices and baked in our tandoor, served in a creamy tomato sauce.

Wheat chips and chick peas served with tamarind and yogurt.

Lentil dumplings in tempered yogurt and date tamarind chutney.

A mixture of puffed rice, gram flour sev, crushed poories, tomatoes and onions. Served with hot and sweet chutnies. From the shores of Bombay.

Famous Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans and onions seasoned to your preferred degree of spiciness.

Famous Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans and onions seasoned to your preferred degree of spiciness.

Famous Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans and onions seasoned to your preferred degree of spiciness.

Basmati rice cooked with exotic spices, herbs and fresh vegetables.

Basmati rice, cooked with chicken chunks, nut and spices.

Juicy pieces of lamb, cooked with basmati rice and spices, garnished with nuts.

Basmati rice and spicy beef chunks cooked with nuts and flavored with saffron.

Saffron flavored basmati rice cooked with shrimp and nuts.

Basmati rice cooked in butter with shrimp, fish, chicken, lamb, paneer cheese, vegetables, nuts, raisins and garnished with fresh mint.

Nuts, peas and fruit cooked with ginger, onion and garlic with basmati rice.

Crepe stuffed with potatoes and onions.

Crepe stuffed with barbequed chicken and potatoes.

Crepe stuffed with barbequed lamb and potatoes.

Layered with tamarind and coconut.

Stuffed with potatoes and onions and layered with tamarind and coconut.

A thick rice and lentil pancake topped with tomatoes, onions, peppers and fresh coriander. Served with coconut chutney and sambar (lentil soup).

A thick rice and lentil pancake topped with tomatoes, onions, peppers and fresh coriander. Served with coconut chutney and sambar (lentil soup).

A thick rice and lentil pancake topped with tomatoes, onions, peppers and fresh coriander. Served with coconut chutney and sambar (lentil soup).

Rice and lentil batter steamed in malds and served with lentil soup.

Lentil dumplings in sambhar (lentil soup).

Unleavened white flour bread baked in our tandoor.

Stuffed with potatoes and spices.

Handmade bread stuffed with diced chicken, herbs and spices.

Unleavened white flour bread stuffed with chopped fresh garlic and coriander andbaked in our tandoor.

Unleavened white bread stuffed with onions, baked in our tandoor.

Whole wheat bread, stuffed with spiced potatoes, cooked on a griddle with butter.

White flour bread stuffed with spices and minced lamb.

Multi-layer whole wheat bread, cooked with butter on a griddle.

Refined flour deep fried puffed bread.

Whole wheat, deep fried puffed bread.

Thin, unleavened cooked on a griddle prepared with or without butter.

Unleavened white flour bread stuffed with raisins and almonds, baked in a clay oven.

A multi-layered bread with melted butter.

Yogurt with shredded cucumbers, potato and mint.

Lightly spiced lentil wafers.

Fresh home-made cheese patties, cooked in a milk syrup, almonds and nuts.

Deep fried wheat and milk balls, soaked in syrup.

Homemade mango, ginger, coconut or pistachio flavors.

Exotic Indian ice cream with saffron, almonds and nuts.

Rice cooked in sweetened milk, raisins and almonds.

Minced carrots in milk flavored with nuts and rose water.

A delicious yogurt shake sweet or salty with rosewater.

A delicious mango yogurt shakes.

A delicious pistachio yogurt shake.

Choice of ango, pineapple, orange, grapefruit, apple or cranberry and lemonade.

Sweetener, no cream.

Darjeeling tea made with spices and milk boiled together.

A delicious shake made of mango pulp and coconut milk.

Tender pieces of boneless breast of duckling, Tandoori style, cooked in rich cream sauce.

Boneless breast of Tandoori duck, pan roasted with onions, tomatoes and spices.

Fresh seafood, succulent and tender, marinated in yogurt and spices and baked in our Tandoor, served in a creamy tomato sauce.

A traditional vegetarian Indian meal served in a Thali, with Mulligatawny soup, Samosa, choice of two vegetables, Raita, Rice Pullau, Poori, choice of dessert, and tea/coffee.

Mulligatawny soup, Vegetarian Samosa, choice of any two vegetarian entrees, Nan, Raita, choice of dessert and tea/coffee.

Mulligatawny soup, Vegetable Samosa, sizzling Tandoori Chicken, Pullau, Chicken Tikka, Seekh Kabob, choice of any one entree, Naan, choice of dessert and tea/coffee.

Mulligatawny soup, Meat Samosas, Tandoori Mixed Grill, choice of any two entrees, Rice Pullau, Naan, choice of dessert and tea/coffee.

Spicy hot soup, made with lentils, vegetables. and spices.

Boneless chicken soup with herbs and spices.

Chef's special selection.

Spiced potatoes with fried wheat wafers, yogurt and sweet & sour sauce.

Succulent shrimp and cucumber delicately tossed in our sweet and sour tangy sauce.

Pieces of white meat chicken and cucumber tossed in our sweet and sour tangy sauce.

Spicy turnovers stuffed with minced lamb and spices.

Spicy turnovers stuffed with potatoes and green peas.

Spicy potato patties deep fried.

Tender pieces of chicken marinated in spices and yogurt and cooked on skewers in tandoor, a clay oven.

Fresh cut vegetables, deep fried in chick-pea batter.

Boneless white meat tender pieces of chicken, deep fried in chick-pea batter.

Fresh homemade cheese, deep fried in spicy chick-pea batter.

Fresh fish pieces deep fried in spicy chick-pea batter.

Sauteed shrimp, served with deep fried wheat bread.

Assortment of vegetable pakoras, samosa, tikki and cheese pakoras.

Meat samosa, chicken tikka, lamb kabab, seekh kabab & chicken pakoras.

Wheat chips and chick-peas served with tamarind and yogurt.

Lentil dumplings in tempered yogurt and date tamarind chutney.

A misture of puffed rice, gram flour sev, crushed poories, tomatoes, and onions. Served with hot and sweet chutnies. From the shores of Bombay.

Famous Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans, and onions seasoned to your preferred degree of spiciness. Served on a toasted roll. Substitute for Barbequed Chicken ($1.00) or Barbequed Lamb ($1.00).

Crepe stuffed with potatoes and onions.

Crepe stuffed with barbequed chicken and potatoes.

Crepe stuffed with barbequed lamb and potatoes.

Layered with tamarind and coconut.

Stuffed with potatoes and onions & layered with tamarind & coconut.

A thick rice and lentil pancake topped with tomatoes, onions, peppers & fresh coriander. Served with coconut chutney and sambar (lentil soup). With barbequed chicken ($2.00) or Barbequed Lamb ($3.00).

Rice and lentil batter steamed in molds and served with lentil soup.

Lentil dumplings in sambhar (lentil soup).

Tender chicken, marinated in yogurt and spices and baked. Choice of half or full.

Tender chicken, marinated in yogurt and spices and baked. Choice of half or full.

Tender spices of white meat chicken marinated in yogurt & spices, cooked on skewers in our Tandoor.

Finely minced lamb, seasoned w/ chopped onions, chopped bell peppers, herbs & spices, then baked on skewers in our Tandoor.

Cubes of succulent leg of lamb, marinated in yogurt sauce and baked in Tandoor.

Filets of fresh salmon, marinated in yogurt and spices, cooked in Tandoor.

Fresh jumbo shrimps marinated in delicate yogurt, baked on skewers in our Tandoor.

Combination of sizzling Tandoori specialties like Tandoori Chicken, Chicken Tikka, Boti Kabab, Seekh Kabob, and Tandoori Shrimp served with sauteed onions and pices of lemon.

Rack of Lamb marinated in yogurt and exotic spices, succulent and tender from our clay oven.

Diced boneless, white meat chicken Tandoori style, and cooked in rice tomato cream sauce.

Boneless chicken pieces cooked with vegetables, fresh herbs and exotic Indian spices.

Vindaloo Boneless chicken cooked with potatoes and tangy sauce.

Boneless chicken cooked with spinach and freshly ground spices.

Boneless chicken cooked in thick curry sauce.

Boneless chicken cooked in a spicy chili curry.

Boneless chicken cooked with mushrooms and exotic herbs and spices.

Fresh boneless chicken, pan roasted with onions, tomatoes, bell peppers, scallions, and spices.

Boneless chicken cooked with exotic spices, herbs and nuts, and a mild cream sauce.

The universally popular butter chicken in a tangy tomato gravy.

Chunks of beef cooked in spicy sauce of tomatoes and onions.

Beef cubes cooked with fresh spinach and exotic spices.

Boneless beef pieces with sliced onion, tomato, spices, and bell peppers garnished with fresh coriander.

Beef cubes cooked with potatoes, a touch of lemon, and a tangy sauce.

Chunks of beef cooked with mushrooms and a blend of fresh ground spices.

Beef cooked with exotic spices, herbs, nuts, and a mild cream sauce.

Cubes of lamb cooked in thick gravy of exotic spices and herbs.

Cubes of lamb cooked with tomatoes, onions, and rice spices.

Lamb pieces marinated in vinegar and spices, with potatoes in a spicy tomato and onion sauce.

Kashmir specialty of lamb cooked in a fragrant curry.

Pieces of goat in a curry with garlic, ginger and freshly ground spices.

Chunks of boneless lamb, cooked with yogurt, spinach, and spices.

Pieces of boneless lamb cooked with mushrooms and fresh herbs and spices.

Pieces of boneless lamb cooked with exotic spices, herbs, and nuts in a mild cream sauce.

Pieces of barbeque lamb roasted with onions, tomatoes and spices, garnished with coriander.

Minced lamb cooked with peas, onions, tomato, herbs, and spices.

Cubes of lamb baked in a clay oven and folded into a creamy tomato sauce.

Juicy jumbo shrimp cooked in a spicy curry sauce and garnished with fresh coriander.

Chunks of fresh swordfish in a rich creamy tomato sauce, garnished with fresh coriander.

Juicy shrimp with fresh spinach and exotic spices.

Juicy jumbo shrimp cooked in a creamy sauce with nuts and raisins.

Shrimp in a spicy curry sauce with potatoes, onions, adn tomatoes, touched with vinegar.

Juicy shrimp pan roasted with ginger, garlic, onions, and spices.

Fresh swordfish in a sauce with curry leaf, mushrooms, green peppers, and onions.

Fresh jumbo shrimp, Tandoori style, cooked in a rich creamy tomato sauce, and garnished with fresh coriander.

Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.

Mixed garden fresh vegetables cooked with herbs and spices.

Eggplant specialty baked over open flame, mashed and sauteed with onions, garlic, ginger, and spices.

Cauliflower and potatoes cooked with tomato, onion, herbs, and spices.

Spicy spinach cooked with pieces of fresh homemade cheese.

Fresh green peas cooked with homemade cheese chunks, herbs, and light spices.

Potatoes and spinach cooked with cream, onions, tomatoes, and ginger.

Fresh green peas cooked in a delicately spiced sauce with potatoes.

Whole chick-peas cooked with onions and tomatoes.

Fresh garden vegetables cooked in a creamy sauce with nuts and spices.

Fresh Okra, cooked with onions, ginger, tomatoes, and Indian spices.

Lentils in butter with fresh herbs and spices, garnished with fresh coriander.

Fresh homemade cheese sauteed with ginger and garlic in a light tomato cream sauce with cashews and raisins.

Basmati Rice cooked with exotic spices, herbs, and fresh vegetables.

Basmati Rice cooked with chicken chunks, nuts, and spices.

Juicy pieces of lamb cooked with Basmati Rice and spices, garnished with nuts.

Basmati Rice and spicy beef chunks cooked with nuts and flavored with saffron.

Saffron flavored Basmati Rice cooked with shrimp and nuts.

Basmati Rice cooked in butter with pieces of shrimp, fish, chicken, lamb, beef, paneer (cheese), vegetables, nuts, raisins, and garnished with fresh mint.

Nuts, peas, and fruit cooked with ginger, onion, and garlic with Basmati Rice.

Cumin spiced mushroom and ginger filling in a pastry pyramid.

Delectable preparation of fresh tofu tossed in a spinach gravy.

Chick-peas and freshly chopped spinach sauteed with garlic, ginger, onion, tomato, herbs, and spices.

An Indian spiced seasonal vegetable medley.

Straight from the northwest of India, a stir fry of chickpeas, bell peppers, and tomatoes.

Kidney beans in an onion, tomato sauce.

Twice-cooked eggplant tossed with tomatoes, cilantro, and scallions.

Unleavened bread baked in clay oven Tandoor.

Stuffed with potatoes and spices.

Handmade bread stuffed with diced chicken, herbs, and spices.

Unleavened white bread stuffed with onions, baked in Tandoor.

Whole wheat bread, stuffed with spiced potatoes, cooked on a griddle with butter.

Multi-layered unleavened white bread stuffed with spices and minced lamb.

Multi-layered whole wheat bread griddle-cooked with butter.

Refined flour, deep fried puffed bread.

Whole wheat, deep fried puffed bread.

Thin whole wheat bread, griddle cooked with or without butter.

Unleavened bread stuffed with dried fruits, shredded coconut, and nuts.

A multi-layered bread with melted butter.

Homemade cheese patties, cooked in a milk syrup, almonds, and nuts.

Deep fried wheat and milk balls, soaked in syrup.

Homemade Mango, Ginger, Coconut, and Pistachio Flavors.

Exotic Indian ice cream with saffron, almonds, and nuts.

Rice cooked in sweetened milk, raisins, and almonds.

Minced carrots in milk flavored with nuts and rose water.

Yogurt with shredded cucumbers, potato, and mint.

Lightly spiced lentil wafer.

Fresh boneless chicken, pan roasted with onions, tomatoes, bell peppers, scallions, and spices.

Tender chicken, marinated in yogurt and spices, then baked.

Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.

Spicy spinach cooked with pieces of fresh home-made cheese.

Basmati rice cooked with exotic spices, herbs, and fresh vegetables.

Spicy hot soup, made with lentils, vegetables, and spices.

Boneless chicken soup with herbs and spices.

Chef'''s special selection.

Spicy turnovers stuffed with minced lamb and spices.

Spicy turnovers stuffed with potatoes and green peas.

Spicy potato deep fried patties.

Tender pieces of chicken marinated in spices and yogurt. Cooked on skewers in our a clay oven.

Fresh cut vegetables, deep fried in chick-pea batter.

Boneless white meat tender pieces of chicken deep fried in chick-pea batter.

Fresh homemade cheese, deep fried in spicy chickpea batter.

Fresh fish pieces deep fried in spicy chickpea batter.

Sauteed shrimp served with deep fried wheat bread.

Assorted combination of Vegetable Pakoras, Samosa, Tikki and Cheese Pakoras.

Meat Samosa, Chicken Tikka, Lamb Kabab, Seekh Kabab & Chicken Pakoras.

Organic garden greens tossed in a raspberry vinaigrette.

Romaine tossed in an Indian Caesar dressing with grilled chicken.

Spiced potatoes and fried wheat wafers tossed with yogurt and sweet & sour sauce.

Spiced potato patties deep fried mixed with cucumbers, chickpeas, sweet and sour sauce, tomatoes, and yogurt.

Succulent shrimp and cucumber delicately tossed in our sweet and sour tangy sauce.

Pieces of white meat chicken and cucumber tossed in our sweet and sour tangy sauce.

Tender pieces of boneless breast of duckling, tandoori style, cooked in rich cream sauce.

Boneless breast of tandoori duck, pan roasted with onions, tomatoes, and spices.

Fresh seafood, marinated in yogurt and spices and baked in our tandoor, served in a creamy tomato sauce.

Wheat chips and chickpeas served with tamarind and yogurt.

Lentil dumplings in tempered yogurt and date tamarind chutney.

A mixture of puffed rice, gram flour sev, crushed poories, tomatoes, and onions. Served with hot and sweet chutnies.

Potatoes, cauliflower, peas, carrots, tomatoes, beans, and onions seasoned to your preferred degree of spiciness.

South Indian style crepe made with rice, lentils, potatoes, and onions. Served with coconut chutney and sambar (lentil soup).

South Indian style crepe made with rice, lentils, barbecued chicken, and potatoes. Served with coconut chutney and sambar (lentil soup).

South Indian style crepe made with rice, lentils, lamb, and potatoes. Served with coconut chutney and sambar (lentil soup).

South Indian style crepe made with rice, lentils, tamarind, and coconut. Served with coconut chutney and sambar (lentil soup).

South Indian style crepe made with rice, lentils, potatoes, onions, tamarind, and coconut. Served with coconut chutney and sambar (lentil soup).

South Indian style crepe made with rice, lentils, tomatoes, onions, peppers, and fresh coriander. Served with coconut chutney and sambar (lentil soup).

South Indian style crepe made with rice and lentils. Steamed in molds and served with sambar (lentil soup).

Lentil dumplings in sambhar (lentil soup).

Cumin spiced mushroom and ginger filling in a pastry pyramid.

Delectable preparation of fresh tofu tossed in a spinach gravy.

Chickpeas and freshly chopped spinach sauteed with garlic, ginger, onion, tomato, herbs, and spices.

An Indian spiced seasonal vegetable medley.

Stir fry of chickpeas, bell peppers, and tomatoes.

Kidney beans in an onion tomato sauce.

Twice-cooked eggplant tossed with tomatoes, cilantro, and scallions.

Mulligatawny soup, samosa, your choice of two vegetable entrées, raita, rice pullau, poori, and your choice of dessert and beverage.

Mulligatawny soup, vegetarian samosa, your choice of two vegetarian entrees, naan, raita, and your choice of dessert and beverage.

Mulligatawny soup, vegetable samosa, tandoori chicken, pullau, chicken tikka, seekh kabab, your choice of any one entree, naan, and your choice of dessert and beverage.

Mulligatawny soup, meat samosas, tandoori mixed grill, your choice of any two entrees, rice pullau, naan, and your choice of dessert and beverage.

Tender pieces of white meat chicken marinated in yogurt and spices. Cooked on skewers in our tandoor.

Finely minced lamb seasoned with chopped onions, chopped bell peppers, herbs, and spices, then baked on skewers in our tandoor.

Cubes of succulent leg of lamb marinated in yogurt sauce and baked in tandoor.

Tender fillets of fresh salmon marinated in yogurt and spices. Cooked in our tandoor.

Fresh jumbo shrimp marinated in delicate yogurt and baked on skewers in our tandoor.

Tandoori chicken, chicken tikka, boti kabab, seekh kabab, and tandoori shrimp. Served with sauteed onions and pieces of lemon.

Rack of lamb marinated in yogurt and exotic spices, then baked in our clay oven.

Diced boneless, white meat, tandoori style chicken, and cooked in a rich tomato cream sauce.

Boneless chicken pieces cooked with vegetables, fresh herbs, and exotic Indian spices.

Boneless chicken cooked with potatoes and tangy sauce.

Boneless chicken cooked with spinach and freshly ground spices.

Boneless chicken cooked in a thick curry sauce.

Boneless chicken cooked in a spicy chili curry.

Boneless chicken cooked with mushrooms, exotic herbs, and spices.

Boneless chicken cooked with exotic spices, herbs, nuts, and a mild cream sauce.

Butter chicken in a tangy tomato gravy.

Cubes of lamb cooked in thick gravy of exotic spices and herbs.

Cubes of lamb cooked with tomatoes, onions, and rich spices.

Lamb pieces marinated in vinegar and spices with potatoes in a spicy tomato and onion sauce.

Kashmir specialty of lamb cooked in a fragrant curry.

Pieces of goat in a curry with garlic, ginger, and freshly ground spices.

Chunks of boneless lamb cooked with yogurt, spinach, and spices.

Pieces of boneless lamb cooked with mushrooms. fresh herbs, and spices.

Pieces of boneless lamb cooked with exotic spices, herbs, and nuts in a mild cream sauce.

Pieces of barbecue lamb roasted with onions, tomatoes, and spices, garnished with coriander.

Minced lamb cooked with peas, onions, tomato, herbs, and spices.

Cubes of lamb baked in a clay oven and folded into a creamy tomato sauce.

Juicy jumbo shrimp cooked in a spicy curry sauce and garnished with fresh coriander.

Chunks of fresh swordfish in a rich creamy tomato sauce, garnished with fresh coriander.

Juicy shrimp with fresh spinach and exotic spices.

Juicy jumbo shrimp cooked in a creamy sauce with nuts and raisins.

Shrimp in a spicy curry sauce with potatoes, onions, tomatoes, and a touch of vinegar.

Juicy shrimp pan roasted with ginger, garlic, onions, and spices.

Fresh swordfish in a sauce with curry leaf, mushrooms, green peppers, and onions.

Fresh jumbo shrimp, tandoori style, cooked in a rich creamy tomato sauce garnished with fresh coriander.

Mixed garden fresh vegetables cooked with herbs and spices.

Eggplant specialty baked over open flame, mashed and sauteed with onions, garlic, ginger, and spices.

Cauliflower and potatoes cooked with tomato, onion, herbs, and spices.

Fresh green peas cooked with home-made cheese chunks, herbs, and light spices.

Potatoes and spinach cooked with cream, onions, tomatoes, and ginger.

Fresh green peas cooked in a delicately spiced sauce with potatoes.

Whole chickpeas cooked with onions and tomatoes.

Fresh garden vegetables cooked in a creamy sauce with nuts and spices.

Fresh okra cooked with onions, ginger, tomatoes, and Indian spices.

Lentils in butter with fresh herbs and spices, garnished with fresh coriander.

Fresh homemade cheese sauteed with ginger and garlic in a light tomato cream sauce with cashews and raisins.

Basmati rice cooked with chicken chunks, nuts, and spices.

Pieces of lamb cooked with basmati rice and spices, garnished with nuts.

Basmati rice and spicy beef chunks cooked with nuts and flavored with saffron.

Saffron flavored basmati rice cooked with shrimp and nuts.

Basmati rice cooked in butter with shrimp, fish, chicken, lamb, beef, paneer, vegetables, nuts, raisins, and garnished with fresh mint.

Nuts, peas, and fruit cooked with ginger, onion, and garlic with basmati rice.

Chunks of beef cooked in spicy sauce made of tomatoes and onions.

Beef cubes cooked with fresh spinach and exotic spices.

Boneless beef pieces with sliced onion, tomato, spices, and bell peppers garnished with fresh coriander.

Beef cubes cooked with potatoes, a touch of lemon, and a tangy sauce.

Chunks of beef cooked with mushroom and a blend of fresh ground spices.

Beef cooked with exotic spices, herbs, nuts, and a mild cream sauce.

Two fresh homemade cheese patties, milk syrup, and nuts.

Two deep fried wheat and milk balls, soaked in syrup.

Sweet homemade ice cream with mangos and fresh cream.

Vanilla ice cream with mangos and fresh whipped cream.

Exotic Indian ice cream with saffron, almosts, and nuts.

Rice cooked in sweetened milk, raisins and almonds.

Whole.

Unleavened bread baked in clay over Tandoor

Stuffed with potatoes and spices

Handmade bread stuffed with diced chicken, herbs and spices

Unleavened, handmade bread stuffed with fresh garlic

Unleavened white bread stuffed with onions, baked in Tandoor

Whole wheat bread stuffed with spiced potatoes cooked on a griddle with buterr

Multi-layered unleavened white bread stuffed with spices and minced lamb

Multi-layered whole wheat bread griddle-cooked with butter

Refined flour, deep fried puffed bread

Whole wheat, deep fried puffed bread

Thin whole wheat bread, griddle cooked with

Thin whole wheat bread, griddle cooked without butter

Unleavened bread stuffed with dried fruits, shredded coconut and nuts

A multi-layered bread and melted butter

Spicy potato patties crisp fried and served with assorted chutneys.

Fresh cut vegetables and deep fried in chick pea batter.

Fresh organic garden greens tossed in a raspberry vinaigrette.

Tender chicken, marinated in yogurt and spices, and broiled on skewers in our tandoor.

Combination of sizzling tandoori specialties tangari chicken, chicken tikka, seekah kebab, tandoori shrimp served with sauteed onions, and garnish with garden salad.

Crepe stuffed with potatoes and onions.

Crepe stuffed with barbequed chicken and potatoes.

Crepe stuffed with barbequed lamb and potatoes.

A mixture of puffed rice, gram flour sev, crushed poories, tomatoes, and onions. Served with hot and sweet chutneys.

India's version of the pilaf made with basmati, India's long grained, flavorful rice, and scented with cardamon and saffron.

Diced boneless, white meat chicken tandoori style, and cooked in rich tomato cream sauce.

Boneless Chicken cooked with potatoes and tangy sauce.

Boneless chicken , exotic spices, herbs, and nuts in a mild cream sauce.

Fresh boneless chicken, pan roasted with onions, tomatoes, bell peppers, scallions, and spices.

Boneless chicken, mushrooms, exotic herbs, and spices.

Juicy jumbo shrimp in a creamy sauce with nuts and raisins.

Shrimp cooked in a spicy sauce wit potatoes, onions, and a touch of white wine vinegar.

Fresh jumbo shrimps, tandoori style, that cooked in a rich cream of tomato sauce.

Lamb Vindaloo Lamb pieces marinated in vinegar, spices, with potatoes in a spicy tomato, and onion sauce.

Lamb cooked with exotic spices, herbs, cashews, almonds, and raisins in a mild cream sauce.

Cubes of lamb baked in a clay oven and folded into a creamy tomato sauce.

Beef cubes cooked with potatoes, a touch of vinegar, and spicy sauce.

Braised beef in a mild creamy sauce.

Spicy spinach cooked with pieces of home-made cheese.

Homemade cheese sauteed with fresh ginger, garlic, onion, tomato, garnished with nuts, raisins, and cooked in a creamy tomato sauce.

Nine different fresh garden vegetables sauteed with fresh ginger, garlic, onion, tomato, garnished with nuts, and raisins in a creamy tomato sauce.

Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.

Cauliflower, potatoes cooked with tomato, onion, herbs, and spices.

Eggplant specialty baked over open flame, mashed, sauteed with onions, garlic, ginger, and spices.

Unleavened white flour bread baked in our tandoor.

Two pieces of whole wheat and deep fried puffed bread.

Condensed milk and homemade cheese balls deep fried in butter with syrup.

Exotic rice cream from India with saffron, almonds, and nuts.

Cooling rice pudding flavored with cardamon and garnished with pistachios.

Unleavened, handmade bread stuffed with fresh garlic.

Spicy turnovers stuffed with potatoes and green peas.

Spicy spinach cooked with pieces of fresh home-made cheese.

Spicy turnovers stuffed with minced lamb and spices.

Boneless chicken cooked with exotic spices, herbs and nuts, and a mild cream sauce.

Cauliflower and potatoes cooked with tomato, onion,herbs and spices.

Vegetable balls cooked in a creamy nut sauce with fresh herbs & spices.

Fresh cut vegetables, deep fried in chick-pea batter.

Tender pieces of white meat chicken marinated in yogurt & spices, cooked on skewers in our Tandoor.

Tender chicken, marinated in yogurt and spices and baked.

Tender pieces of boneless breast of duckling, Tandoori style, cooked in rich cream sauce.

Boneless breast of Tandoori duck, pan roasted with onions, tomatoes and spices.

Fresh seafood,succulent and tender, marinated in yogurt and spices and baked in our Tandoor,served in a creamy tomato sauce.

A traditional vegetarian Indian meal served in a Thali, w/Mulligatawny soup, Samosa, choice of two vegetabless, Raita, Rice Pullau, Poori & choice of dessert.

Mulligatawny soup, Vegetarian Samosa, choice of any two vegetarian entrees, Nan, Raita, and choice of dessert.

Mulligatawny soup, Vegetable Samosa, sizzling Tandoori Chicken, Pullau, Chicken Tikka, Seekh Kabab, choice of any one entree, Naan, and choice of dessert.

Mulligatawny soup, Meat Samosas, Tandoori Mixed Grill, Choice of any two entrees, Rice Pullau, Naan, and choice of dessert.

Spicy hot soup, made with lentils,vegetables and spices.

Boneless chicken soup, with herbs and spices.

Chef’s special selection.

Spiced potatoes with fried wheat wafers, yogurt and sweet & sour sauce.

Succulent shrimp and cucumber delicately tossed in our sweet and sour tangy sauce.

Pieces of white meat chicken and cucumber tossed in our sweet and sour tangy sauce.

Spicy turnovers stuffed with minced lamb and spices.

Spicy turnovers stuffed with potatoes and green peas.

Spicy potato patties deep fried.

Tender pieces of chicken marinated in spices and yogurt and cooked on skewers in tandoor, a clay oven.

Fresh cut vegetables, deep fried in chick-pea batter.

Fresh homemade cheese, deep fried in spicy chick-pea batter.

Fresh fish pieces deep fried in spicy chick-pea batter.

Sauteed shrimp, served with deep fried wheat bread.

Assortment of Vegetable Pakoras, Samosa, Tikki and Cheese Pakoras.

Meat Samosa, Chicken Tikka, Lamb Kabab, Seekh Kabab & Chicken Pakoras.

Wheat chips and chick peas served with tamarind and yogurt.

Lentil dumplings in tempered yogurt and date tamarind chutney.

A mixture of puffed rice, gram flour sev, crushed poories, tomatoes and onions. Served with hot and sweet chutnies. From the shores of Bombay.

Famous Bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans and onions seasoned to your preferred degree of spiciness Served with a toasted roll.

Crepe stuffed with potatoes and onions.

Crepes stuffed with barbequed chicken and potatoes.

Crepe stuffed with barbequed lamb and potatoes.

Layered with tamarind and coconut.

Stuffed with potatoes and onions & layered with tamarind & coconut.

A thick rice and lentil pancake topped with tomatoes, onions, peppers & fresh coriander. Served with coconut chutney and sambar (lentil soup).

Rice and lentil batter steamed in molds and served with lentil soup.

Lentil dumplings in sambhar (lentil soup).

Tender chicken, marinated in yogurt and spices and baked.

Tender pieces of white meat chicken marinated in yogurt & spices, cooked on skewers in our Tandoor.

Finely minced lamb, seasoned w/ chopped onions, chopped bell peppers, herbs & spices, then baked on skewers in our Tandoor.

Cubes of succulent leg of lamb, marinated in yogurt sauce and baked in Tandoor.

Filets of fresh salmon, marinated in yogurt and spices,cooked in Tandoor.

Fresh jumbo shrimps marinated in delicate yogurt, baked on skewers in our Tandoor.

Combination of sizzling Tandoori specialties like Tandoori Chicken, Chicken Tikka, Boti Kabab, Seekh Kabab, and Tandoori Shrimp served with sauteed onions and pieces of lemon.

Rack of Lamb marinated in yogurt and exotic spices, succulent and tender from our clay oven.

Diced boneless, white meat chicken Tandoori style, and cooked in rich tomato cream sauce.

Boneless chicken pieces cooked with vegetables, fresh herbs and exotic Indian spices.

Vindaloo: Boneless chicken cooked with potatoes and tangy sauce.

Boneless chicken cooked with spinach and freshly ground spices.

Boneless chicken cooked in thick curry sauce.

Boneless chicken cooked in a spicy chili curry.

Boneless chicken cooked with mushrooms and exotic herbs and spices.

Fresh boneless chicken, pan roasted w/ onions, tomatoes bell peppers, scallions & spices

Boneless chicken cooked with exotic spices, herbs and nuts, and a mild cream sauce.

The universally popular butter chicken in a tangy tomato gravy.

Chunks of beef cooked in spicy sauce of tomatoes and onions.

Beef cubes cooked with fresh spinach and exotic spices.

Boneless beef pieces w/ sliced onion, tomato, spices and bell peppers garnished w/fresh coriander.

Beef cubes cooked with potatoes, a touch of lemon and a tangy sauce.

Chunks of beef cooked w/ mushrooms and a blend of fresh ground spices.

Beef cooked with exotic spices, herbs and nuts and a mild cream sauce.

Cubes of lamb cooked in thick gravy of exotic spices and herbs.

Cubes of lamb cooked with tomatoes, onions and rich spices.

Lamb pieces marinated in vinegar & spices, w/ potatoes in a spicy tomato & onion sauce.

Kashmir specialty of lamb cooked in a fragrant curry.

Pieces of goat in a curry with garlic, ginger and freshly ground spices.

Chunks of boneless lamb, cooked with yogurt, spinach and spices.

Pieces of boneless lamb cooked w/ mushrooms and fresh herbs & spices.

Pieces of boneless lamb cooked with exotic spices, herbs and nuts in a mild cream sauce.

Pieces of Barbeque lamb roasted with onions, tomatoes and spices, garnished with coriander.

Minced Lamb cooked with peas, onions, tomato, herbs, and spices.

Cubes of Lamb baked in a clay oven and folded into a creamy tomato sauce.

Juicy jumbo shrimp cooked in a spicy curry sauce and garnished with fresh coriander.

Chunks of fresh swordfish in a rich creamy tomato sauce, garnished with fresh coriander.

Juicy shrimp with fresh spinach & exotic spices.

Juicy jumbo shrimp cooked in a creamy sauce with nuts and raisins.

Shrimp in a spicy curry sauce with potatoes, onions and tomatoes, touched with vinegar.

Juicy shrimp pan roasted with ginger, garlic, onions and spices.

Fresh swordfish in a sauce with curry leaf, mushrooms, green peppers and onions.

Fresh jumbo shrimp, Tandoori style, cooked in a rich creamy tomato sauce garnished with fresh coriander.

Vegetable balls cooked in a creamy nut sauce with fresh herbs & spices.

Mixed garden fresh vegetables cooked with herbs and spices.

Eggplant specialty baked over open flame, mashed and sauteed with onions, garlic, ginger & spices.

Cauliflower and potatoes cooked with tomato, onion,herbs and spices.

Spicy spinach cooked with pieces of fresh home-made cheese.

Fresh green peas cooked w/ home-made cheese chunks, herbs and light spices.

Fresh green peas cooked in a delicately spiced sauce with potatoes.

Whole chick-peas cooked with onions and tomatoes.

Fresh garden vegetables cooked in a creamy sauce with nuts and spices.

Fresh Okra, cooked with onions, ginger, tomatoes and Indian spices.

Lentils in butter w/ fresh herbs & spices, garnished w/ fresh coriander.

Fresh homemade cheese sauteed with ginger and garlic in a light tomato cream sauce with cashews and raisins.

Basmati Rice cooked with exotic spices, herbs and fresh vegetables.

Basmati Rice cooked with chicken chunks, nuts and spices.

Juicy pieces of lamb cooked with Basmati Rice and spices, garnished w/ nuts.

Basmati Rice and spicy beef chunks cooked w/ nuts and flavored w/ saffron.

Saffron flavored Basmati Rice cooked with shrimp and nuts.

Basmati Rice, shrimp, fish, chicken, lamb, beef, paneer (cheese), vegetables, nuts, raisins and garnished with fresh mint.

Nuts, peas and fruit cooked with ginger, onion and garlic with Basmati rice.

Cumin spiced mushroom and ginger filling in a pastry pyramid.

Delectable preparation of fresh tofu tossed in a spinach gravy.

Chick-peas, freshly chopped spinach, garlic, ginger, onion, tomato, herbs & spices.

An Indian spiced seasonal vegetable medley

From the northwest of India,a stir fry of chickpeas, bell peppers and tomatoes.

Kidney beans in an onion, tomato sauce.

Twice-cooked eggplant tossed with tomatoes, cilantro and scallions.

Unleavened bread baked in clay oven Tandoor.

Stuffed with potatoes and spices.

Handmade bread stuffed w/ diced chicken, herbs & spices.

Unleavened, handmade bread stuffed with fresh garlic.

Unleavened white bread stuffed w/ onions, baked in Tandoor.

Whole wheat bread, stuffed with spiced potatoes, cooked on a griddle with butter.

Multi-layered unleavened white bread stuffed with spices and minced lamb.

Multi-layered whole wheat bread griddle-cooked with butter.

Refined flour, deep fried puffed bread.

Whole wheat, deep fried puffed bread.

Thin whole wheat bread, griddle cooked w/ or w/o butter.

Unleavened bread stuffed with dried fruits, shredded coconut and nuts.

A multi-layered bread with melted butter.

Home-made cheese patties, cooked in a milk syrup, almonds and nuts.

Deep fried wheat and milk balls, soaked in syrup.

Rice cooked in sweetened milk, raisins and almonds.

Carrot cake. Minced carrots in milk flavored with nuts and rose water.

Yogurt with shredded cucumbers, potato and mint.

Lightly spiced lentil wafer.