Combine your 3 favorite appetizers. Served with dipping sauces.

Fresh cauliflower, hand-battered and quick fried. Drizzled with spicy buffalo sauce, house-made ranch, topped with bleu cheese crumbles and chopped green onions.

Crispy honey-chipotle chicken crispers on top of Belgian waffles, topped with applewood smoked bacon, jalapenos, drizzled with ancho-chile ranch.

White queso topped with shredded Monterey Jack cheese, house-made pico de gallo, fresh guacamole, seasoned beef, chopped cilantro and crumbled fresco. Served with warm tostada chips and fresh salsa.

Fresh asparagus lightly battered and quick-fried. Topped with crumbled queso fresco, chopped cilantro and a drizzle of chimichurri sauce. Served with roasted garlic aioli.

Lightly battered and golden fried white and yellow Wisconsin cheese curds topped with a sprinkle of chile spices and chopped cilantro. Served with house-made ancho-chile ranch.

Crispy flour tortillas stuffed with smoked chicken, black beans, corn, jalapeno Jack cheese, red peppers and spinach. Served with avocado-ranch.

Monterey Jack, mozzarella, roasted garlic aioli, chopped cilantro and fresh tomatoes with a drizzle of cilantro-ranch pesto.

Made fresh daily with avocados, chopped cilantro, diced tomatoes, red onions, and jalapenos. Served with warm tostada chips and fresh salsa.

Cheese dip with seasoned beef. Served with warm tostada chips and fresh salsa.

White queso and chopped spinach topped with shredded Monterey Jack cheese, house-made pico de gallo, fresh guacamole, queso fresco and chopped cilantro. Served with warm tostada chips and fresh salsa.

Our extra-thick corn tostada chips made fresh daily. Served with fresh salsa.

Our famous crispy chicken crispers, housemade pico de gallo, avocado slices, chopped cilantro, tortilla strips with house-made ranch and a drizzle of spicy Santa fe sauce.

Fresh spring mix tossed in honey-lime vinaigrette and layered with avocado slices, queso fresco and diced tomatoes. Served with freshly baked margherita flatbread.

Fresh, hand-cut pineapple, mandarin oranges, dried cranberries, red bell peppers, green onions, cilantro and sesame seeds with honey-lime dressing. With choice of meat.

Grilled chicken breast with cheese, diced tomatoes, house-made corn and black bean salsa, tortilla strips, a drizzle of ancho-chile ranch and citrus-balsamic. Served with freshly toasted 3-cheese quesadillas.

Cripsy chicken tossed in spicy Buffalo sauce applewood smoked bacon, bleu cheese crumbles, house-made pico de gallo, and tortilla strips, with house-made ranch and a drizzle of ancho-chile ranch.

Fresh spring mix tossed in honey-lime vinaigrette and topped with queso fresco.

Freshly diced tomatoes, red onions, shredded carrots, cucumbers, 3-cheese blend and garlic croutons. Served with your choice of dressing.

Oven-roasted chicken, hominy and tomato in ancho-chile chicken broth. Topped with tortilla strips and chopped cilantro.

Topped with tortilla strips and 3-cheese blend.

Oven-roasted chicken, hominy and tomato in ancho-chile chicken broth. Topped with tortilla strips and chopped cilantro.

Slow-cooked with beef, poblanos, jalapenos and onions. Topped with 3-cheese blend.

Bowl of chili with house salad or fresco salad.

Bowl of soup with house salad or fresco salad.

Bowl of soup with house salad or fresco salad.

Hand-tossed bone-in or boneless wings in your choice of sauce. Served with fresh celery and dipping sauce.

Boneless wings smothered in white queso 3-cheese blend, applewood smoked bacon and chopped green onions. Served with a side of house-made ranch.

Thinly sliced turkey, applewood smoked bacon, sliced avocado, tomato and red onion with Swiss cheese, lettuce and mayonnaise on wheat Texas toast.

Chicken breast with applewood smoked bacon, sliced tomato, lettuce, Swiss cheese and honey-mustard.

Crispy chicken with spicy Buffalo sauce, sliced tomato, lettuce and house-made ranch.

Grilled chicken breast topped with applewood smoked bacon, provolone, sliced avocado, sauteed onions, lettuce mix, tomato and cilantro pesto mayonnaise on a toasted pretzel roll.

Thinly sliced turkey with lettuce, sliced tomato, provolone and mayonnaise on wheat Texas toast.

Grass-fed beef patty, cage-free fried egg, pepper Jack, bacon, lettuce, red onion and tomato with Chili's Signature sauce.

Double bacon, cheddar, pickles, lettuce, red onion, tomato, jalapeno aioli, spicy Buffalo sauce and honey-chipotle sauce.

Bacon, cheddar, pickles, spiced panko onion rings, lettuce, tomato and Chili's Signature sauce. Served with a side of Chili's classic BBQ sauce.

Guacamole, Monterey Jack, jalapenos, red and green bell peppers, caramelized onions and cumin-lime sour cream.

Pickles, lettuce, tomato, red onion and mustard.

Cheddar, bacon, pickles, lettuce, tomato, red onion and house-made ranch.

Four mini burgers with bacon, American cheese, onions and house-made ranch.

Tender pieces of prime rib over Jack cheese and topped with chimichurri sauce.

Seasoned chicken over Jack cheese and topped chimichurri sauce.

Tender, slow-cooked pork over Jack cheese and topped with chimichurri sauce.

Spicy chile-lime shrimp topped with house-made cilantro slaw.

Flour tortillas stuffed with smoked chicken, Monterey Jack cheese, sauteed red and green bell peppers, caramelized onions and jalapeno aioli sauce. Served with fresco salad and jalapeno aioli sauce.

Flour tortillas stuffed with choice of meat, 3-cheese blend, chile spices, applewood smoked bacon, and ranch. Served with house-made pico de gallo, sour cream and ancho-chile ranch.

With tender pieces of prime rib. Smothered with ancho-chile sauce, green chile sauce and melted cheese. Topped with house-made corn and black bean salsa and chopped cilantro.

With house-smoked chicken and smoky pasilla-honey chile sauce. Smothered with sour cream sauce and melted cheese. Topped with chopped cilantro.

With house-smoked grilled chicken and smoky pasilla-honey chile sauce.

Tender pieces of prime rib layered with grilled peppers and onions. Topped with crumbled queso fresco, a drizzle of smoky pasilla-honey chile sauce and jalapeno aioli.

Marinated grilled chicken with black beans. Topped with house-made pico de gallo, fresh field greens and drizzle of margarita sauce.

Marinated grilled chicken with house-made pico de gallo. Topped with fresh field greens, 3-cheese blend and a drizzle of pesto and cumin-lime sour cream.

Stuffed with 4-cheese blend and topped with ancho-chile sauce.

Stuffed with seasoned chicken and Monterey Jack cheese. Topped with house-made corn and black bean salsa.

Stuffed with taco seasoned beef and 3-cheese blend. Topped with ancho-chile sauce and house-made corn and black bean salsa.

Margarita grilled chicken breast topped with house-made pico de gallo and tortilla strips. Served with citrus-chile rice and black beans. (590 calories)

Grilled chicken breast topped with a smoky pasilla-honey chile sauce and house-made corn and black bean salsa. Served with citrus-chile rice and steamed broccoli. (420 calories)

Grilled chicken breast seasoned with chile spices, drizzled with spicy habanero mango glaze and topped with chopped mango, cilantro, house-made pico de gallo and fresh avocado. Served with citrus-chile rice and steamed broccoli. (510 calories)

Grilled tilapia seasoned with chile spices, drizzled with spicy habanero mango glaze and topped with chopped mango, cilantro, house-made pico de gallo and fresh avocado. Served with citrus-chile rice and steamed broccoli. (520 calories)

Seared chile-rubbed Atlantic salmon, drizzled with spicy citrus-chile sauce and topped with chopped cilantro and queso fresco. Served with citrus-chile rice and steamed broccoli. (590 calories)

100% USDA Choice sirloin with Chili's seasoning and drizzled with spicy citrus-chile sauce, topped with grilled avocado slices, garlic roasted tomatoes and chopped cilantro. Served with fresco salad. (420 calories)

Grilled chicken breast with fresh diced tomatoes, house-made corn and black bean salsa, 3-cheese blend and honey-lime vinaigrette. (440 calories)

Choice sirloin with Chili's seasoning and topped with garlic butter.

Thick-cut steak topped with garlic butter.

100% USDA choice sirloin with chile spices, topped with seared honey-chipotle glazed shrimp and chopped green onions. Served with grilled asparagus and garlic roasted tomatoes and loaded mashed potatoes.

Choice of sauce. Served with homestyle fries. Full rack also served with steamed broccoli.

Choice of sauces. Served with homestyle fries and steamed broccoli.

Choose any two.

Choose any three.

Served with bleu cheese.

Served with house-made ranch.

Our hand-battered chicken classic, served with corn on the cob, homestyle fries and house-made ranch.

Our hand-battered chicken classic, served with corn on the cob, homestyle fries and honey mustard.

Our hand-battered chicken classic, served with corn on the cob, homestyle fries and your choice of sauce.

Crispy honey-chipotle chicken crispers on top of Belgian waffles. Topped with applewood smoked bacon, jalapenos, drizzled wit ancho-chile ranch. Served with homestyle fries and a side of honey-chipotle.

Penne pasta in Alfredo sauce with a hint of chile spice, topped with Parmesan, diced tomatoes, green onions and choice of meat. Served with garlic toast.

Choose any two entrees, served with skillet mashed potatoes and steamed broccoli.

Warm blackberries and blueberries baked with rich butter cake, topped with streusel and finished with vanilla ice cream, strawberry sauce and cinnamon-sugar.

Moist chocolate cake with a melted chocolate center. Topped with vanilla ice cream and a thin chocolate shell.

Oven-baked chocolate chip cookie topped with vanilla ice cream and drizzled with hot fudge.

New York-style cheesecake with a graham cracker crust. Served over strawberry puree.

A decadent, cream filled cake, topped with a scoop of vanilla ice cream, oreo cookie pieces and a drizzle of chocolate sauce.

Choice of up to 2 sauces. Served with fresh celery and choice of dressing on the side.

Choice of up to 3 sauces. Served with fresh celery and choice of dressing on the side.

Choice of up to 2 sauces. Served with fresh celery and choice of dressing on the side.

Choice of up to 3 sauces. Served with fresh celery and choice of dressing on the side.

Choice of style and served with choice of sauce on the side.