Ready to try some of the best Thai in North Providence? Then it's time to order from Green Basil. Looking to find the cheapest way to order Green Basil? Choose the most affordable delivery or tak...show more
Comes with chicken tenders on skewers, served with peanut and cucumber sauce.
Marinated in house sauce.
Rice wrapper filled with chicken and vegetables, served with sweet chilli sauce.
Chicken, lettuce, carrot, cucumber wrapped in spring roll skin, served with sweet and sour sauce topped with peanuts.
Fried shrimp dumplings, served with ginger sauce.
Fried tofu with sweet & sour sauce topped with peanuts.
Steamed or fried, served with light soy sauce.
Steamed soy bean pods with house seasonings.
Fried egg roll skins stuffed with vegetables, served with seet chili sauce.
Crabmeat and cream cheese inside wonton wrappers.
Combination of 2 crispy rolls, 2 veggie rolls, 2 satay, 2 golden triangles, 2 crab rangoon, served with peanut sauce and cucumber sauce.
Combination of 2 veggie rolls, 2 golden triangles, 4 chive pancakes, 4 tofu triangles.
Seasoned with Thai herbs.
Roti pancake with massaman curry sauce.
Brussels sprouts seasoned Thai style.
Tossed in spicy garlic sauce.
Served with spicy sauce.
World famous Thai soup with mushroom, lime juice, chicken or shrimp.
Tom yum soup with squid, shrimp and scallops.
Chicken with coconut milk soup with galangal root, lime juice, mushrooms, and scallions.
Rice noodles in Thai broth with chicken, beef or pork, served in large bowl.
Rice noodles with roasted duck and bean sprouts in duck broth, topped with scallions and garlic.
Shrimp and clear noodles with onion, tomato, cucumber, lemon grass and lime juice.
Chicken with tomato, cucumber, lemon grass, lime juice and special Thai sauce.
Papaya with string beans, tomato, chili and spicy lime sauce, topped with peanuts with sticky rice.
Chicken with rice noodles, egg, scallions, bean sprouts and ground peanuts.
Spicy version of traditional pad Thai.
Wide noodles with chicken, egg, onion, carrots, peppers, basil and scallions.
Chicken, beef or pork with wide noodles, cabbage, broccoli, carrots and bean sprouts.
Chicken, beef or pork with glass noodles with eggs, cabbage, carrots, green peas, scallions and baby corn.
Wide rice noodles with broccoli, mushrooms, carrots, baby corn, eggs in a Thai style sauce with chicken.
Fried rice with chicken, eggs, peas, onions and scallions.
House fried rice with basil and spicy pink paw.
Fried rice with chicken, egg, pineapple, onion, peas, scallions and curry powder.
Tiny noodles stir fried with Thai spicy sauce with curry powder, carrots, peas, sprouts, onions, scallions and baby corn with chicken or pork.
Famous northern noodles with light yellow curry, chicken, peanuts, scallions and fried shallots.
Bamboo shoots, carrots, broccoli, peppers and basil. Served with white rice.
Pineapple, baby corn, potato, carrots and onions. Served with white rice.
Bamboo shoots, broccoli, peas, mushrooms, peppers, green beans and basil. Served with white rice.
Baby corn, carrots, broccoli, peppers and lime leaves. Served with white rice.
Peanuts, potatoes, onions, peppers and carrots. Served with white rice.
Comes with ground beef, chicken, or pork, stir-fried with spicy authentic basil sauce, fresh chilies, mushrooms, peppers, and basil leaves served with Thai-styled fried egg. Served with rice.
Combination of shrimp, squid and scallops in red curry. Served with rice.
Combination of shrimp, squid and scallops, stir-fried with chili sauce. Served with rice.
Comes with pork, chicken, and beef sauteed in spicy sriracha sauce served with scallions, onions, celery, mushrooms and cashew nuts. Served with rice.
Comes with fried tilapia in a sweet and sour tamarind sauce with bell peppers, pineapple chunks, snow peas and carrots. Served with rice.
Comes with fried tilapia served in a hot chili sauce with crispy basil leaves. Served with rice.
Comes with chicken with mango in yellow curry and coconut milk with onions, carrots, tomatoes and bell peppers. Served with rice.
Basil, peppers, onions, mushrooms, broccoli, zucchini and spicy basil sauce. Served with with rice.
Pineapple, bamboo shoots, carrots, onion, peppers, mushrooms and cashew nuts. Served with with rice.
Broccoli, carrots, mushrooms, baby corn and tomato. Served with with rice.
Sauteed in peanut sauce with baby corn, onion, carrots, cabbage, mushrooms, zuchini, broccoli and potatoes. Served with with rice.
Garlic, baby corn, mushrooms, peppers, scallions and peas. Served with with rice.
Ginger sauce with baby corn, black mushroom, scallions and peppers. Served with with rice.
Crispy duck with tamarind sauce, cashew nuts, mushrooms, carrots and peas. Served with white rice.
Sauteed with choo-chee curry sauce. Served with white rice.
Crispy roasted duck with peanut sauce. Served with white rice.
Ginger sauce, sliced ginger root, mushrooms, peppers and scallions. Served with white rice.
Roasted duck with ginger sauce, served with vegetables. Served with white rice.
Wide noodles with chicken, egg, onion, carrots, peppers, bail and scallions. Very spicy.
Shrimp and clear noodles with onion, tomato, cucumber, lemongrass and lime juice. Somewhat spicy.
Seasoned by Thai herbs.
Brussels sprouts seasoned Thai style.
Served with spicy sauce.
Roti pancake with massaman curry sauce.
Tossed in spicy garlic sauce.
Most popular. Chicken tenders on skewers, served with peanut and cucumber sauce.
Most popular. Rice paper filled chicken and vegetables served with sweet chili sauce.
Fried shrimp dumplings served with ginger sauce.
Most popular. Steamed or fried served with light soy sauce.
Most popular. Crabmeat and cream cheese inside wonton wrappers.
Two veggie rolls, two golden triangles, four chive pancakes and four tofu triangles.
Marinated in house sauce.
Chicken, lettuce, carrot, cucumber wrapped in spring roll skin served with sweet and sour sauce topped with peanuts.
Fried tofu with sweet and sour sauce topped with peanuts.
Steamed soy bean pods with house seasonings.
Fried egg roll skins stuffed with vegetables served with sweet chili sauce.
Combination of two crispy rolls, two veggie rolls, two satay, two golden triangles and two crab rangoon served with peanut sauce and cucumber sauce.
World famous Thai soup with mushroom, lime juice, chicken or shrimp. Somewhat spicy.
Chicken with coconut milk soup with galangal root, lime juice, mushrooms and scallions.
Rice noodles with roasted duck and bean sprouts in duck broth topped with scallions and garlic.
Tom yum soup with squid, shrimp and scallops. Somewhat spicy.
Rice noodles in Thai broth with chicken, beef or pork served in large bowl.
Shrimp and clear noodles with onion, tomato, cucumber, lemongrass and lime juice. Somewhat spicy.
Papaya with string beans, tomato, chili and spicy lime sauce topped with peanuts with sticky rice. Somewhat spicy.
Chicken with tomato, cucumber, lemongrass, lime juice and special Thai sauce. Somewhat spicy.
Ground beef, chicken or pork, stir-fried with spicy authentic basil sauce, fresh chilies, mushrooms, peppers and basil leaves served with Thai style fried egg. Served with rice. Very spicy.
Combination of shrimp, squid and scallops, stir-fried with chili sauce. Served with rice. Somewhat spicy.
Fried tilapia in a sweet and sour tamarind sauce with bell peppers, pineapple chunks, snow peas and carrots. Served with rice.
Chicken with mango in yellow curry and coconut milk with onions, carrots, tomatoes and bell peppers. Served with rice. Somewhat spicy.
Combination of shrimp, squid and scallops in red curry. Served with rice. Somewhat spicy.
Pork, chicken and beef sautéed in spicy sriracha sauce served with scallions, onions, celery, mushrooms and cashew nuts. Served with rice. Very spicy.
Pia pad prik. Fried tilapia served in a hot chili sauce with crispy basil leaves. Served with rice. Somewhat spicy.
Bamboo shoots, carrots, broccoli, peppers and basil. Served with rice. Somewhat spicy.
Bamboo shoots, broccoli, peas, mushrooms, peppers, green beans and basil. Served with rice. Somewhat spicy.
Peanuts, potatoes, onion, peppers and carrots. Served with rice. Somewhat spicy.
Pineapple, baby corn, potato, carrots and onions. Served with rice. Somewhat spicy.
Baby corn, carrots, broccoli, peppers and lime leaves. Served with rice. Somewhat spicy.
Most popular. Chicken with rice noodles, egg scallions, bean sprouts and ground peanuts.
Wide noodles with chicken, egg, onion, carrots, peppers, bail and scallions. Very spicy.
Chicken, beef or pork with glass noodles with eggs, cabbage, carrots, green peas scallions and baby corn.
Most popular. Fried rice with chicken, eggs, peas, onions and scallions.
Fried rice with chicken, egg, pineapple, onion, peas, scallions and curry powder. Somewhat spicy.
Famous Northern noodles with light yellow curry, chicken, peanuts, scallions and fried shallots. Somewhat spicy.
Spicy version of traditional pad Thai. Very spicy.
Chicken, beef or pork with wide noodles, cabbage, broccoli, carrots and bean sprouts.
Wide rice noodles with broccoli, mushrooms, carrots, baby corn, eggs in a Thai style sauce with chicken.
House fried rice with basil and spicy prik paw. Very spicy.
Tiny noodles stirred fried with Thai spicy sauce with curry powder, carrots, peas, sprouts, onions, scallions and baby corn with chicken or pork. Very spicy.
Basil, peppers, onions, mushrooms, broccoli, zucchini and spicy basil sauce. Served with rice. Somewhat spicy.
Broccoli, carrots, mushrooms, baby corn and tomato.
Garlic, baby corn, mushrooms, peppers, scallions and peas. Served with rice.
Pineapple, bamboo shoots, carrots, onions, peppers, mushrooms and cashew nuts. Served with rice. Somewhat spicy.
Sautéed in peanut sauce with baby corn, onion, carrots, cabbage, mushrooms, zucchini, broccoli and potatoes. Served with rice.
Ginger sauce with baby corn, black mushrooms, scallions and peppers. Served with rice.
Crispy duck with tamarind sauce, cashew nuts, mushrooms, carrots and peas. Served with rice. Somewhat spicy.
Crispy roasted duck with peanut sauce. Served with rice. Somewhat spicy.
Roasted duck with ginger sauce served with vegetables. Served with rice.
Sautéed with choo-chee curry sauce. Served with rice. Somewhat spicy.
Ginger sauce, sliced ginger root, mushrooms, peppers and scallions. Served with rice.
Last updated August 17, 2020