Shrimp sauteed with garlic, cherry peppers, lemon, tomatoes, artichokes, and wine served over spinach.

Served with your choice of sauce.

Served either plain or with choice of sauces.

With tomatoes, vinegar peppers and artichokes.

With roasted pepper hummus, feta cheese, black olives, and homemade bread sticks.

Maryland style crabcakes.

With basil cream sauce.

Stuffed with cream cheese and sausage.

With gorgonzola cheese and balsamic vinaigrette.

With goat cheese, walnuts and raspberry vinaigrette.

With Gorgonzola cheese, chopped tomatoes and balsamic glaze.

To be changed daily.

To be changed daily.

Made with a meat base.

Gorgonzola cheese, cream and fresh tomatoes, over angel hair pasta.

Sausage, Romano cheese, brandy, cream, and fresh tomatoes over penne pasta.

Roasted eggplant, sausage, roasted red peppers over imported Italian pasta with fresh goat cheese.

Stuffed with imported cheese and Italian cold meats over penne pasta.

With capers.

With capers.

Egg battered and sauteed in light lemon sauce.

Egg battered and sauteed in light lemon sauce.

Sauteed with white wine demi glaze, prosciutto, mushrooms and mozzarella cheese.

Sauteed with white wine demi glaze, prosciutto, mushrooms and mozzarella cheese.

Boneless chicken, mushrooms, broccoli and sweet red peppers with pasta.

Chicken strips, spinach, gorgonzola cheese, sun-dried tomatoes, roasted garlic cloves, and olive oil. Tossed with penne pasta.

Sauteed chicken tenders topped with breaded eggplant, provolone cheese and a mushroom marinara sauce.

Breaded veal cutlet topped with fresh lobster in a brandy pink peppercorn cream.

Sirloin grilled and smothered in peppers and mushrooms.

Giant shrimp sauteed, roasted garlic, cherry tomatoes, and spinach in a pink vodka cream sauce.

In a red or white sauce.

Topped with crabmeat stuffing served with french fries and salad.

Shrimp, scallops, and lobster meat in a light shrimp sauce over fresh, homemade risotto.

Clams, mussels, shrimp, scallops and squid over linguini.

Lobster, shrimp, scallops, mushrooms and red peppers over linguini.

With salad and choice of one side.

Filet of salmon, romano cheese, brandy, cream and fresh tomatoes over angel hair pasta.

1-1/4 pound lobster, split and served with mussels in a spicy marinara sauce over linguini.

1-1/4 pound lobster split and served with mussels in a brandy and gorgonzola cheese cream sauce over linguini.

Homemade pizza sauce with mozzarella cheese.

Sausage, peppers and mushrooms.

Sausage, pepperoni, mushrooms, peppers and onions.

Ricotta, mozzarella and fontina.

Shrimp, onions, roasted garlic, white wine lemon garlic sauce topped with mozzarella.

Sliced tomatoes, roasted garlic, artichoke hearts, broccoli topped with mozzarella.

Sliced tomatoes, fresh mozzarella, fresh basil.

Caramelized onions, sausage, fresh ricotta.

Mozzarella, fontina, Parmesan, pecorino romano, sauteed spinach and garlic.

Start with a traditional cheese, and build your way to the perfect pizza.