If you're looking for Comfort Food restaurants in Providence look no further. The River Social is known for having some of the best Comfort Food in Providence. Located at 200 Exchange St, The Riv...show more
LITTLENECKS, MUSSELS, SHRIMP AND LOBSTER TAIL MEAT SAUTÉED WITH ENGLISH PEAS, ASPARAGUS, ONIONS AND GARLIC ALL SIMMERED WITH SAFFRON BASMATI RICE. TOPPED WITH FRESH HERBS.
Agro dolce brined chicken thighs stacked with fresh mozzarella, fresh basil and tomato chutney. Served with slow roasted tomatoes and an arugula pesto.
Garlic naans, sous vide pork belly, fried halloumi, and topped with hot honey.
Sesame crusted Ahi tuna, spiced cabbage, snow peas and mint rolled in soft rice paper. Served with a maple harissa dipping sauce
Heirloom tomatoes, shaved cucumber, Kalamata olives, red onions and feta cheese tossed in a champagne vinaigrette with baby arugula.
Chickpeas, tahini, olive oil, and za’atar. Served with warm pita.
Mint, scallion, olive oil, and sumac. Served with warm pita.
Feta, roasted red peppers, and garlic. Served with warm pita.
Roasted red peppers, parsley, cilantro, and roasted heirlooms. Served with warm pita.
Smoky eggplant, labneh, fresh herbs, and turmeric. Served with warm pita.
Please select 3 from our mezze options. Served with warm pita and vegetable crudites.
Each of our mezze selections. Served with warm pita and vegetable crudites.
Red lentils blended with plum tomatoes and garlic. Served with sumac and a lemon wedge.
One pound of jumbo wings with our house spice rub. Tossed in house buffalo or our rosemary garlic olive oil.
Hollowed out cucumbers filled with a chopped tomato, kalamata, onion and fresh herb salad. Topped with a balsamic glaze
Garlic naans, sous vide pork belly, fried halloumi, and topped with hot honey.
Garlic and herb marinated shrimp on crispy herbed polenta with sriracha aioli and our spinach pesto.
Sesame crusted Ahi tuna, spiced cabbage, snow peas and mint rolled in soft rice paper. Served with a maple harissa dipping sauce
Chickpeas, chopped summer vegetables, and house pita chips topped with our hummus and labneh.
Crispy pan seared jumbo lump crab cakes served over lemon greens and a side of our roasted red pepper Greek remoulade.
Citrus roasted beets with fresh spinach, shaved asparagus and scallions in a beet juice and lemon vinaigrette. Topped with herbed whipped ricotta.
Fresh watermelon and strawberries tossed with fresh basil, feta cheese and pickled red onions in a lemon vinaigrette.
Fresh burrata cheese with heirloom cherry tomatoes, fresh greens and Prosciutto Di Parma served with a sundried tomato pesto.
Heirloom tomatoes, shaved cucumber, Kalamata olives, red onions and feta cheese tossed in a champagne vinaigrette with baby arugula.
Smoked sirloin with Turkish spices served with saffron basmati sautéed with summer vegetables.
Agro dolce brined chicken thighs stacked with fresh mozzarella, fresh basil and tomato chutney. Served with slow roasted tomatoes and an arugula pesto.
Lamb rack crusted with goat cheese and fresh herbs served over Moroccan spiced red lentils and an arugula and shaved asparagus salad.
Fresh mussels and littlenecks slowly simmered with thyme, capers, red onions and bell peppers. Finished with lemon zest and fresh herbs
Pistachio baklava with vanilla ice cream with a chocolate drizzle.
American cheese melted between white bread. Served with French fries.
Crispy chicken fingers. Served with our flat cut fries.
Orecchiette pasta with butter
LITTLENECKS, MUSSELS, SHRIMP AND LOBSTER TAIL MEAT SAUTÉED WITH ENGLISH PEAS, ASPARAGUS, ONIONS AND GARLIC ALL SIMMERED WITH SAFFRON BASMATI RICE. TOPPED WITH FRESH HERBS.
Turkish seasoned and flame grilled kebobs of lamb, beef, and chicken. Served with labneh, BBQ, and fire roasted eggplant for dipping. Accompanied by a mixed green salad or warm chickpea salad. And your choice of French fries or onion rings.
Turkish seasoned and flame gilled kebobs of lamb, beef, and chicken. Served with Labneh, BBQ, and fire roasted eggplant for dipping. Accompanied by a mixed green salad or warm chickpea salad. And your choice of French fries or onion rings.
LITTLENECKS, MUSSELS, SHRIMP AND LOBSTER TAIL MEAT SAUTÉED WITH ENGLISH PEAS, ASPARAGUS, ONIONS AND GARLIC ALL SIMMERED WITH SAFFRON BASMATI RICE. TOPPED WITH FRESH HERBS.
Buttermilk waffles stacked with crispy chicken, bacon, micro greens, sriracha aioli and pepper jack cheese. Served with home fries or tater tots.
Warm French toast sticks topped with powdered sugar and whipped cream
A three egg omelet filled with pepper jack cheese, bacon, pork belly and breakfast sausage. Finished with our sriracha aioli. Your choice of side and toast.
A three egg omelet filled with diced tomatoes, Kalamata olives, roasted red peppers and feta cheese. Finished with an arugula pesto. Your choice of side and toast.
A three egg omelet filled with pepper jack cheese, bacon, pork belly and breakfast sausage. Finished with our sriracha aioli. Your choice of side and toast.
Two poached eggs over fresh avocado and smoked salmon on a toasted English muffin finished with hollandaise. Your choice of side
Two poached eggs over grilled pork belly served on a toasted English muffin finished with hollandaise. Your choice of side.
Two poached eggs over crispy jumbo lump crab cakes and our roasted red pepper Greek remoulade. Finished with hollandaise. Your choice of side.
Two poached eggs over caramelized onion and squash, goat cheese and arugula pesto finished with hollandaise and scallions. Your choice of side.
Two eggs cooked in a spiced tomato sauce with garlic, roasted red peppers and Mediterranean spices and fresh herbs. Topped with fresh parsley and feta, served with warm pita.
Two eggs cooked in our classic shakshuka with chopped bacon, breakfast sausage and pork belly. Topped with fresh parsley and feta. Served with warm pita.
Your choice of toast topped with mashed avocado, smoked salmon, and a light lemon arugula salad. Served with home fries or tater tots.
Two eggs any style served with grilled sirloin, your choice of toast and home fries or tater tots.
Your choice of toast stacked with mashed avocado, a sunny side up egg and a lemon arugula salad. Finished with toasted sesame seeds and a sriracha drizzle.
Two eggs any style over cheesy tater tots with your choice of bacon or pork belly.
Buttermilk waffles stacked with crispy chicken, bacon, micro greens, sriracha aioli and pepper jack cheese. Served with home fries or tater tots.
Warm French toast sticks topped with powdered sugar and whipped cream
Four buttermilk waffle pops with powdered sugar
Three buttermilk pancakes topped with powdered sugar and whipped cream.
One buttermilk pancake with your choice of toppings.
Last updated August 19, 2021