Amar Peruvian Kitchen

Choice up to 2 toppings. Served with fries or salad and toast. Extra toppings may be added for an additional charge.

Served with fries or salad and toast. Extra toppings may be added for an additional charge.

Served with berries.

Served with berries.

Served with fries or salad.

Served with fries or salad.

Served with berries.

Egg whites with spinach, zucchini and peppers.

Tomato, spinach and feta cheese.

Smoked turkey ham, peppers, onions and American cheese.

Two poached eggs and bacon served over an English muffin and topped with homemade hollandaise sauce.

Two poached eggs with grilled spinach served over an English muffin and topped with homemade hollandaise sauce.

Thick toast infused on cinnamon, vanilla and egg batter. Served with berries and vanilla gelato.

Filled with Nutella, strawberries and bananas.

Served with strawberries and vanilla gelato.

Served with strawberries and vanilla gelato.

Served with a choice of protein, bread and salsa criolla.

Pork belly with onion salsa and sweet potatoes fries.

Steak strips sauteed with onions and tomatoes inside crispy bread. Served with French fries.

Peruvian roast beef. Slow cooked meat tender to every bite and full of flavor. Served with salsa criolla and lettuce. Served with fries.

Skirt steak, 2 fried eggs, rice and fries.

Avocado and tomatoes served on a whole wheat toast. Served with salad

Spicy mashed potatoes stuffed with a choice of filling.

Served with tartar sauce and salsa criolla.

Grilled beef heart skewer. Served with potatoes and corn.

Served with a choice of protein.

Potatoes topped with spicy yellow cheese cream sauce.

Steamed corn husk filled with a choice of protein and black olives. Wrapped in a banana leaf and served with salsa criolla.

Fish tossed in lime juice, cilantro, rocoto peppers and red onions. Served with sweet potato, cancha and Peruvian corn.

Catch of the day, shrimp, calamari, mussels, clams and octopus tossed in lime juice with onions, cilantro and rocoto peppers. Served with sweet potato, cancha and corn.

Green mussels shell filled and marinated with onion, tomatoes, lime juice, cilantro corn and cancha.

Seafood.

Tomatoes, cucumber, carrots, corn, mushrooms, pickled radish and avocado over crispy romaine.

Tomatoes, cucumber, carrots, red cabbage, corn and pickled radish over crispy romaine topped with Peruvian organic quinoa and avocado.

Wild grilled salmon with avocado, black olives, tomatoes and a hard-boiled egg over crispy romaine.

Skirt steak strips sauteed with onion, tomatoes, soy sauce and cilantro. Served with French fries and Jasmine rice.

Chicken strips sauteed with onion, tomatoes, soy sauce and cilantro. Served with French fries and Jasmine rice.

Peruvian style fried rice mixed with chicken, eggs, scallions, peppers and soy sauce.

Peruvian style fried rice mixed with beef, eggs, scallions, peppers and soy sauce.

Shredded chicken in a creamy aji amarillo, Parmesan cheese and pecans sauce. Served with boiled potatoes, egg and olives.

Beef and cilantro stew. Served with rice and canary beans.

Skirt steak served with rice, 2 fried eggs, French fries and sweet plantain.

Chicken cutlet served with rice, 2 fried eggs, French fries and maduros.

Sun dry potatoes stew with pork and chicken. Served with rice and yuca.

Fried fish fillet topped with shrimp, mussels, calamari and clams in creamy aji panca sauce. Served with rice and yuca.

Shrimp, mussels, calamari and clams in creamy aji panca sauce. Slow cooked with jasmine rice, peas, carrots and peppers.

Mussels, calamari, clams and shrimp mixed with eggs, scallions and soy sauce.

Served with rice, yuca and salsa criolla.

8 oz. salmon fillet served with grilled veggies.

Fried fish fillet topped with sauteed onions and tomatoes. Served withe rice and yuca.

Peruvian fried seafood platter served with yuca, salsa criolla, corn and cancha.

Catch of the day fried fish served with fried yuca and salsa criolla.

Rich basil cream sauce served over pasta.

Freshly chopped garlic, oregano and creamy Parmesan cheese.

Sauteed chicken with onions and tomatoes marinated in soy sauce and cilantro.

Steak sauteed with onions, tomatoes, cilantro and soy sauce.

Spicy yellow cheese cream sauce served over pasta.

Broccoli, zucchini, mushroom, carrots, peppers and onions sauteed with garlic, olive oil and white wine.

Shrimp, mussels, clams and calamari served in our rich garlic sauce with fresh parsley.

Skirt steak strips sauteed with onion and tomatoes. Served on crispy bread.

Fried pork belly served with salsa criolla.

Peruvian roast beef. Slow cooked meat tender to every bite and full of flavor. Served with salsa criolla and lettuce.

Grilled chicken triple decker white bread with lettuce, tomatoes and a little mayonnaise.

Smoked turkey breast, lettuce, tomatoes, mustard and mayonnaise.

Quarter pollo a la brasa, 8 oz. skirt steak, 4 jumbo shrimp, chorizo. Served with fries and Amar salad.

Grilled chicken breast, cheese, bacon. Served with fries and salad.

Grilled chicken breast, bacon, mozzarella cheese, mushrooms. Served with fries and salad

Grilled mushrooms with fine herbs. Served with fries and salad.

Quarter pollo a la brasa, fries, salad, a choice of soda and a choice of dessert.

Quarter pollo a la brasa with chaufa and salad.

Quarter pollo, 1 anticuchos, fries and salad.

Quarter pollo, fries, fried egg, sweet plantains and salad.

Served with fries, salad and chicken fried rice .

Served with beans and salad.

Served with beans and salad.

Served with fries.

Served with a choice of style.

Arroz con leche and mazamorra.

Served with a choice of up to 3 flavors.

Unsweetened.

Served with a choice of up to 3 flavors.

Spicy mashed potatoes stuffed with a filling.

Spicy mashed potatoes stuffed with a filling.

Three grilled beef heart skewer. Served with potatoes and corn.

Steamed corn husk filled with a protein and black olives. Wrapped in a banana leaf and served with salsa criolla.

Served with salsa criolla.

Potatoes topped with spicy yellow cheese cream sauce.

Fish tossed in lime juice, cilantro, rocoto peppers, and red onions. Served with sweet potato, cancha and Peruvian corn.

Catch, shrimp, calamari, mussels, clams, and octopus tossed in lime juice with onions, cilantro and rocoto peppers. Served with sweet potato, cancha and corn.

Served with tartar sauce and salsa criolla.

Green mussels shell filled and marinated with onion, tomatoes, lime juice, cilantro corn and cancha.

Three empanadas.

Three empanadas.

Avocado filled with chicken salad, peas and carrots.

Fried mashed potatoes stuffed with meat, raisin, egg, and olive.

Chicken and cilantro soup.

Beans, vegetables and spinach.

Calamari, clams, shrimps, mussels, octopus with our delicious consome.

Shrimp.

Tomatoes, cucumber, carrots, corn, mushrooms, pickled radish, and avocado over crispy romaine.

Vegan. Tomatoes, cucumber, carrots, red cabbage, corn and pickled radish over crispy romaine topped with Peruvian organic quinoa and avocado.

Wild grilled salmon with avocado, black olives, tomatoes, and a hard-boiled egg over crispy romaine.

Skirt steak strips sautéed with onion and tomatoes. Served on crispy bread.

Fried pork belly served with salsa criolla.

Peruvian roast beef. Slow cooked meat tender to every bite and full of flavor. Served with salsa criolla and lettuce.

Slow cooked pork served on a bed lettuce with drizzles of mustard and mayo with salsa.

Grilled chicken triple decker white bread with lettuce, tomatoes and a little mayo.

Smoked turkey breast, lettuce, tomatoes, mustard, and mayo.

Rich basil cream sauce served over pasta.

Freshly chopped garlic, oregano and creamy Parmesan cheese.

Sautéed chicken with onions and tomatoes marinated in soy sauce and cilantro.

Steak sautéed with onions, tomatoes, cilantro, and soy sauce.

Spicy yellow cheese cream sauce served over pasta.

Broccoli, zucchini, mushroom, carrots, peppers, and onions sautéed with garlic, olive oil and white wine.

Shrimp, mussels, clams, and calamari served in our rich garlic sauce with fresh parsley.

Skirt steak strips sautéed with onion, tomatoes, soy sauce, and cilantro. Served with French fries and jasmine rice.

Chicken strips sautéed with onion, tomatoes, soy sauce, and cilantro. Served with French fries and jasmine rice.

Peruvian style fried rice mixed with chicken, eggs, scallions, peppers, and soy sauce.

Peruvian style fried rice mixed with beef, eggs, scallions, peppers, and soy sauce.

Shredded chicken in a creamy aji amarillo, Parmesan cheese and pecans sauce. Served with boiled potatoes, egg and olives.

Beef and cilantro stew. Served with rice and beans.

Skirt steak served with rice, two fried eggs, French fries, and sweet plantain.

Chicken cutlet served with rice, two fried eggs, French fries, and maduros.

Chicken, rice, cilantro, peas, and carrots. Served with salsa criolla.

Rice and beans refried and topped with lomito al jugo.

Peruvian triple stew witt potatoes server with rice.

Sun dry potatoes stew with pork and chichen. Served with rice and yuca.

Fried fish fillet topped with shrimp, mussels, calamari, and clams in creamy aji panca sauce. Served with rice and yuca.

Shrimp, mussels, calamari, and clams in creamy aji panca sauce. Slow cooked with jasmine rice, peas, carrots, and peppers.

Mussels, calamari, clams, and shrimp mixed with eggs, scallions and soy sauce.

Served with rice, yuca and salsa criolla.

8 oz. salmon fillet served with grilled veggies.

Fried fish fillet topped with sautéed onions and tomatoes. Served withe rice and yuca.

Peruvian fried seafood platter served with yuca, salsa criolla, corn, and cancha.

Catch of the day fried fish served with fried yuca and salsa criolla.

Served with French fries and salad.

Served with French fries and salad.

Served with French fries and salad.

1/4 pollo a la brasa, 8 oz. skirt steak, four jumbo shrimp, chorizo. Served with fries and amar salad.

Grilled chicken bread, cheese, bacon. Served with fries and salad.

Grilled chicken breast, bacon, mozzarella cheese, mushrooms. Served with fries and salad.

Vegan. Grilled mushrooms with fine herbs. Served with fries and salad.

1/4 pollo a la brasa, fries, salad, a choice of soda and a choice of dessert.

1/4 pollo a la brasa with chaufa and salad.

1/4 pollo, one anticuchos, fries, and salad.

1/4 pollo, fries, fried egg, sweet plantains and salad.

Arroz con leche and mazamorra.

Served with a choice of up to three flavors.

Unsweetened.

Served with a choice of up to three flavors.